A matter of taste on board cuisine

A matter of taste on board cuisine

catering service on houseboats on lake kariba catering while houseboating on lake kariba

Operating as usual

24/11/2021

Who doesn’t like refreshing smoked salmon on cucumber bites on your snack platters by a matter of taste bespoke cuisine!

Who doesn’t like refreshing smoked salmon on cucumber bites on your snack platters by a matter of taste bespoke cuisine!

15/11/2021

Festive fun 🤩 and hassle free snacks and Christmas lunches for everyone with a matter of taste bespoke cuisine!!!!

Festive fun 🤩 and hassle free snacks and Christmas lunches for everyone with a matter of taste bespoke cuisine!!!!

12/11/2021

Ooooooo! Look what’s happening in a matter of taste bespoke cuisine kitchen!!! Join us for some Christmas 🎅 fun!!!!!

Ooooooo! Look what’s happening in a matter of taste bespoke cuisine kitchen!!! Join us for some Christmas 🎅 fun!!!!!

11/11/2021

Yummylicious Italian cream sponge cake with berry coulis in our baking class this week in a matter of taste bespoke cuisine kitchen!!

Yummylicious Italian cream sponge cake with berry coulis in our baking class this week in a matter of taste bespoke cuisine kitchen!!

29/10/2021

Fabulous Halloween 🎃 fun out of a matter of taste bespoke cuisine kitchen today! BOOO!!!!

Fabulous Halloween 🎃 fun out of a matter of taste bespoke cuisine kitchen today! BOOO!!!!

15/10/2021

Cupcakes 🧁 flowers 🌸 and butterflies 🦋 sort of a day

Cupcakes 🧁 flowers 🌸 and butterflies 🦋 sort of a day

Photos from A matter of taste on board cuisine's post 09/10/2021

So proud of my son winner of the 60th anniversary kariba tiger fish tournament

15/09/2021

A matter of taste bespoke cuisine training result! Sweetie s dream team!

A matter of taste bespoke cuisine training result! Sweetie s dream team!

13/09/2021

Best braai ever ! meat cooked over open flame 🔥 of mopane wood 🪵 you never too old to learn!

Best braai ever ! meat cooked over open flame 🔥 of mopane wood 🪵 you never too old to learn!

08/09/2021

Yummylicious strawberry cream puffs out of a matter of taste bespoke cuisine kitchen today!!!

Yummylicious strawberry cream puffs out of a matter of taste bespoke cuisine kitchen today!!!

30/08/2021

Boerewors and pap skewers with Sheba sauce!

Boerewors and pap skewers with Sheba sauce!

15/08/2021

Simon the Safari chef’s culinary journey with a matter of taste bespoke cuisine this week

Simon the Safari chef’s culinary journey with a matter of taste bespoke cuisine this week

14/08/2021

Fun with mushrooms 🍄 in a matter of taste bespoke cuisine cooking class!

09/08/2021

Original focaccia by a matter of taste bespoke cuisine

Original focaccia by a matter of taste bespoke cuisine

14/04/2021

A mini hospitality training course with a matter of taste onboard cuisine with the chef!

14/04/2021

Martin the outstanding deckhand from a recent mini training course with a matter of taste on board cuisine!

19/11/2020

Cool refreshing salads for your Christmas 🎄 lunch while cruising lake Kariba with a matter of taste on board cuisine

21/10/2020

Whole amarula and apricot glazed ham with spiced 🍑 peaches and cherries 🍒 for the perfect on board lunch on lake kariba with a matter of taste on board cuisine

15/10/2020

Chef dozze! Trained by a matter of taste bespoke cuisine for four years where he was a star student and gained exposure experience and his present placement from!!! A matter of taste bespoke cuisine is very proud of him!!!!!

If you have not had Chef Dozzie’s pastry – you need to come and try it!

49-year old Dozzie Ngirazi joined our kitchens in 2018 and was inspired by his father, who worked as a domestic cook. He would visit his father in Harare during the school holidays and would be seen helping him with the basics like peeling and cutting vegetables. Here he learnt his basic skills.

Dozzie went on to graduate from Dauya Authentic Placement Culinary School with distinctions and knew he had found his passion.

He fondly remembers his most embarrassing moment at Zambezi Cruise and Safaris, when for the first time he was given command of the menu – quite a thing for Dozzie. He remembers nervously walking out to the restaurant to introduce the menu, with glowing reviews at the end.

Dozzie has worked in our kitchens in Kariba Safari Lodge, Mana Pools Safari Lodge, Masumu River Lodge (Binga), Shashani Matobo Hills, Pamuzinda and Chengeta Safari Lodges. So, when you visit any of lodges you know you are in safe hands.

#zambezicruiseandsafaris #shashanimatobohills #pamuzindasafarilodge #chengetasafarilodge #VisitZimbabwe #travellocal #AWorldOfWonders

15/10/2020

Shashani Matobo Hills

If you have not had Chef Dozzie’s pastry – you need to come and try it!

49-year old Dozzie Ngirazi joined our kitchens in 2018 and was inspired by his father, who worked as a domestic cook. He would visit his father in Harare during the school holidays and would be seen helping him with the basics like peeling and cutting vegetables. Here he learnt his basic skills.

Dozzie went on to graduate from Dauya Authentic Placement Culinary School with distinctions and knew he had found his passion.

He fondly remembers his most embarrassing moment at Zambezi Cruise and Safaris, when for the first time he was given command of the menu – quite a thing for Dozzie. He remembers nervously walking out to the restaurant to introduce the menu, with glowing reviews at the end.

Dozzie has worked in our kitchens in Kariba Safari Lodge, Mana Pools Safari Lodge, Masumu River Lodge (Binga), Shashani Matobo Hills, Pamuzinda and Chengeta Safari Lodges. So, when you visit any of lodges you know you are in safe hands.

#zambezicruiseandsafaris #shashanimatobohills #pamuzindasafarilodge #chengetasafarilodge #VisitZimbabwe #travellocal #AWorldOfWonders

05/10/2020

Everyone loves a braai on board a houseboat with a kariba sunset 🌅 ice cold drinks and good company! A matter of taste on board cuisine makes it special for you!

18/09/2020

House boating on kariba is back! Book your catering with a matter of taste on board cuisine for your personalized menu it doesn’t need to be boring!!

26/08/2020
31/07/2020

Look what one of our participating captains had to say about their training with a matter of taste on board cuisine!

31/07/2020

Look what a matter of taste on board cuisine can do for your houseboat crew including captains and chefs!!!!

17/05/2020

Sundowner snacks fresh deep fried kapenta with lemon 🍋 and peri sauce when you cruise 🚢 on your houseboat on Lake Kariba with catering by a matter of taste on board cuisine!

08/03/2020

A matter of taste on board cuisine has been on board houseboats on lake kariba training houseboat crews in the finer points of your houseboat experience!

04/02/2020

House boating on lake kariba? A matter of taste on board cuisine’s customised catering will make your holiday perfect!!

01/01/2020

Well over a decades experience in houseboat catering a matter of taste on board cuisine offers you exactly that with your catering on your lake kariba cruise....an experience! Don’t settle for a mediocre menu taste the best on the lake with a matter of taste on board cuisine!

25/12/2019

A very merry Christmas and fabulous new year to all our valued clients of a matter of taste on board cuisine! Our Christmas speciality on board is freshly baked bread with a whole Camembert and figs in the middle melted to perfection! Five star catering for your special cruise on lake kariba ! Enjoy 😊!!!!

08/12/2019

Going on a houseboat trip on lake Kariba? Customize your menu to suit your budget and personal preferences with a matter of taste on board cuisine......get what you want!!! Call sweetie 0772158408!

17/10/2019

A matter of taste on board cuisine's cover photo

17/10/2019

A matter of taste on board cuisine's cover photo

16/09/2019

Even the butter croissants rising on board the Zambezi cruise safari s fleet of houseboats have a view with a matter of taste on board cuisine!

31/08/2019

Cool as a cucumber mousse en croute on board Zambezi Cruise 🚢 and safaris houseboats with a matter of taste on board cuisine

Videos (show all)

Look what one of our participating captains had to say about their training with a matter of taste on board cuisine!
bush dinner on your cruise with a matter of taste on board cuisine

Category

Telephone

Website

amatteroftaste.catering

Address


7 Ely Ave Greencroft
Harare

Opening Hours

Monday 09:00 - 17:00
Tuesday 09:00 - 17:00
Wednesday 09:00 - 17:00
Thursday 09:00 - 17:00
Friday 09:00 - 17:00
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