Heavenly Meat - Organic Karoo Lamb

Heavenly Meat - Organic Karoo Lamb

Heavenly Meat supplies Organic Karoo Lamb from the Camdeboo
We stock a variety of cuts including sausage & mince. Heavenly Meats supplies Organic Karoo Lamb from the Cambedoo.

Our cuts include mince, sausage, leg of lamb, shoulder, ribs, knuckles, shanks, neck and a variety of chops. Find us at thyme2garden, 30 Market Street, George or call Antoinette on 082 804 0107 for more information

Operating as usual

10/02/2015

More almal. Na n lang tyd van min vleis is die Karoo nou weer reg om hulle lams vleis vir ons te stuur. Bestel asb nou vir die einde van die maand. Halwe of heel lammers @ R68pkg.
Dankie, Antoinette.

karoomeatoforigin.com 06/02/2015

Chefs choose Certified Karoo Meat of Origin.

karoomeatoforigin.com The Karoo Development Foundation: your certified guarantee for true Karoo meat

10/12/2014

DEKATv: Karoolam en sjokolade by coopmanhuijs, Stellenbosch

09/12/2014

Karoo Meat of Origin

The Story of Karoo Lamb - South Africa has a proud tapestry of people, cultures, beliefs and customs. But it's not only our people who are diverse: SA has some unique fauna and flora too - and then there's one of our national treasures: Karoo lamb. (flymango.com) www.karoomeatoforigin.com/karoo-news/

24/11/2014

Karoo Meat of Origin

Gordon Wright (chef and author of the recipe book "From Veld To Fork"), as well as some Karoo farmers from the Graaff Reinet region, spend their Sunday with us at Zevenwacht wine estate. All the members of the Slow Food movement had a great afternoon and were very keen to learn more about the Karoo, it's lamb and it's people. Lamb was served from 3 different regions around the Graaff Reinet region and everybody was challenged to pick up the difference in flavour between the regions. There was only one winner- Karoo lamb!

20/11/2014

My price for whole or half lamb at the moment is R68 per kilo. Please get in touch via if you'd like to know more.
Thanks, Antoinette. 082 804 0107

18/11/2014

Daar is nog net twee weke dan is dit Desember! Onthou om jou bestelling te plaas vir 'n halwe of heel lam, sms of bel my. Daar sal die 8ste Desember vleis afgelaai word en dan heel moontlik weer so teen die 22ste. Dankie vir die ondersteuning deur die jaar. Antoinette. 082 804 0107

10/11/2014

"Jy moet jouself verdiep in die Karoo" / Karoo Parliament held in Cradock

Cradock, 6 November 2014 - Temas soos werkloosheid, sukkelende munisipaliteite, besoedeling en maatskaplike probleme is op die agenda by die tweede amptelike...

16/10/2014

Fokus, 12 October 2014

From the farm to the plate: when South Africans buy Karoo lamb, certification and traceability now guarantee that that juicy chop originates from the Karoo a...

www.netwerk24.com 10/10/2014

Netwerk24 : As skaap dié ses bossies eet, is dit egte Karoo-lam

www.netwerk24.com Parma in Italië het Parma-ham. Die historiese Champagne-distrik in Frankryk het weer die dekadente vonkelwyn sjampanje. En nou het die Karoo Karoo-lam. Ja, ons Karoo-lam se egtheid en geografiese oorsprong word nou ook beskerm en dra die sertifiseringsmerk van “Karoo-vleis van Oorsprong” (“Karoo Mea…

07/10/2014

Bravo: Celeb Cook-Off

pretorianews.newspaperdirect.com 03/10/2014

A celebration of Karoo lamb

pretorianews.newspaperdirect.com WHEN you think products of origin in South African terms, certain memories like rooibos, honey bush and Karoo lamb emerge. It is this last one that interested Professor Johann Kirsten, head of the Department of Agricultural...

22/09/2014

Its National Braai Day this Wednesday the 24th of September! Pop in to Thyme2Garden at 30 Market Street, George or call Antoinette on 082 804 0107 for your Heavenly Meat!

08/09/2014

Stephan kom Vrydag 19 September George toe. So sit gou 'n bestellingtjie in vir 'n heel of halwe lam vir aflewering Vrydag 19 September. (Net betyds vir die vakansie!)

Bestelling moet in wees teen Donderdag 12 September.

Dankie vir julle ondersteuning deur die jaar.

Bel Antoinette 082 804 0107 of [email protected]

08/09/2014

Karoo Meat of Origin

sarie.com 05/09/2014

Gebraaide lamstjops en pesto-aartappels | SARIE

Miskien iets vir more se braaivleis en rugby? Vul jou vrieskas met sappige organiese, vrylopende, Karoo lam. Ons is more ook oop by Thyme2Garden in Mark Straat.

Bel Antoinette 082 804 0107

sarie.com Gebraaide lamstjops en pesto-aartappels, Onthou om altyd die vetlagie om die lamstjop bros te braai - dis mos lekker!

karoospace.co.za 04/09/2014

Memories of Merweville - Karoo Space

karoospace.co.za Forged by drought, long distances and tough times, the little town of Merweville is Classic Karoo

sarie.com 02/09/2014

Skenkelbredie-pasta | RESEP

sarie.com Skenkelbredie-pasta, Maak jou bredie stadig gaar – dit verg nie moeite nie, net geduld, en die eindproduk is onvergeetlik.

iol.co.za 21/08/2014

Cape Town has gone Banting mad - IOL Lifestyle | IOL.co.za

iol.co.za Cape Town - The Banting revolution is in full swing. And if city restaurants’ revised menus are anything to go by, Cape Town is ground zero.

sarie.com 15/08/2014

Groenboontjie-bredie met lamstjoppies | RESEP

sarie.com Die meeste mense kook die groenbone baie pap wanneer hulle dié bredie maak. In my weergawe is die bone nog effens bros en vars – nes ek daarvan hou.

m.news24.com 14/08/2014

Moenie dat vleis jou om die bossie lei

m.news24.com Wanneer jy dáárdie bossies sien, weet jy jy is in die Karoo. Dít is maklik. Maar om skaap te bemark wat die merk van Karoolam dra, is nie so eenvoudig nie.

sarie.com 13/08/2014

Lamb ribs with onion rings | RECIPE

sarie.com Lamb ribs with onion rings

08/08/2014

More mense. Currie Beker Rugby is op almal se lippe en so ook Karoo Lam. Vul jou vrieskas met sappige organiese, vrylopende, Karoo lam. 'N boudjie vir Sondag of 'n ribbetjie en choppie (R95 per/kg) op die kole.

Die wors is amazing. Jy kan nie beter kry nie. Ons is more ook oop by Thyme2Garden in Mark Straat.

Bel Antoinette 082 804 0107

14/07/2014

A selection of Heavenly Meat cuts now available - fresh from the Camdeboo. Find us at Thyme2Garden, 30 Market St, George.

Half and Whole Lamb also available on order.

Call Antoinette on 082 804 0107

[07/02/14]   Antoinette and Heavenly Meat will be at the Pink Tree Market at 8 Caledon Street, George from tomorrow the 3rd of July until Saturday the 5th of July. A selection of cuts will be available and you can also put in your order/s for delivery at the end of July.

karoomeatoforigin.com 04/02/2014

news : KAROO MEAT OF ORIGIN / The official Karoo Development Foundation website

An interesting article about Karoo Lamb taken from the Farmers Weekly.
http://www.karoomeatoforigin.com/news/index.php?news=21

karoomeatoforigin.com The Karoo Development Foundation: your certified guarantee for true Karoo meat

[01/27/14]   Gesertifiseerde, 100% organiese Karoo Lam nou weer beskikbaar by Thyme2Garden! Markstraat 30, George. Alle snitte teen ongelooflike pryse. Vol en half lam ook beskikbaar op bestelling. Bel Antoinette by 082 804 0107

18/12/2013

Don't forget to come and visit Heavenly Meat - Organic Karoo Lamb at the Pink Tree Market at 8 Caledon Street, George. The market runs until this Saturday the 21st of December.

All of our meat cuts are on sale. Why not grab a boerewors roll or chicken salad while you browse the market?

[11/13/13]   Order now for December! Whole or Half Lamb at R65 per kilo.

"Our Karoo Lamb is fully certified, 100% organic and straight from the heart of the Camdeboo"

05/11/2013

Heavenly Meat - Organic Karoo Lamb's cover photo

05/11/2013

Our latest price list:

05/11/2013

Heavenly Meat - Organic Karoo Lamb's cover photo

Category

Telephone

Address


30 Market Street
George
6529

Opening Hours

Monday 08:00 - 17:00
Tuesday 08:00 - 17:00
Wednesday 08:00 - 17:00
Thursday 08:00 - 17:00
Friday 08:00 - 17:00
Saturday 09:00 - 15:00
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