Pop Ups by Chef Rabia
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04/06/2020
ROUND 2 OF MASTERCLASS! Chef Mahwish x Chef Rabia
Learn how make this EPIC feast in the comfort of your own home! The experts are here for you!
RECIPE + VIDEO GUIDES + Q/A + EXPERT SUPPORT . DATE: 8-13JUNE 2020
ONLINE LIVE VIDEOS (can be watched later)
Lessons in English and accessible internationally! .
REGISTER:
https://docs.google.com/forms/d/1MTFagXF1ZIIds74TVorqSK5YVq4oh5e_ftbo9sBfmgs/viewform?edit_requested=true
13/05/2020
MORROCCAN SHAKSHUKA
great way to use up ANY leftover vegetables and make it bright and delicious. This recipe is a bit diff because it’s 100% FRESH ingredients and none of that preserved tin tomato. Make in under 10 minutes for brunch, sehri, shared apps, or supper!
Also you don’t even need the eggs. Follow the recipe and use the base for a billion other things! Cookalong videos on my page!
(Covid Cooking Workshop)
MORROCAN SHAKSHUKA
great way to use up ANY leftover vegetables and make it bright and delicious. This recipe is a bit diff because it’s 100% FRESH ingredients and none of that preserved tin tomats. Make in under 10 minutes for brunch, sehri, shared apps, or supper!
Also you don’t even need the eggs. Follow the recipe on my Facbook page and use the base for a billion other things!
(Covid Cooking Workshop)
10/05/2020
Super excited for Masterclass collab with Sugaries Bakery . 6 days, an entire menu for a perfect family get together, with recipe and video guides to do it all! Lessons in English and accessible from anywhere you are 🌎 .
SIGN UP!
https://l.instagram.com/?u=https%3A%2F%2Fdocs.google.com%2Fforms%2Fd%2F1MTFagXF1ZIIds74TVorqSK5YVq4oh5e_ftbo9sBfmgs%2Fedit&e=ATPS3ShYNZ2i0GyqKef68cUdph-Anryawr--7i_JMKw_7TsxWQu7uDc9Y2PF_ROJhfArtp0FchX70f9V&s=1
DATE: 13-19May 2020
LIVE VIDEOS 2:30 - 4:00PM with access available later
THE MENU: .
Savoury
Ras Al Hanout Spiced Lamb Skewers
Chicken Tagine with Green Olives
Fried Cauliflower & Tahini
Royal Fattoush Salad
Arabic Jeweled Rice
Turkish Chicken Cheese Steak
Warm Mediterranean Lentil Salad
Snacks
Fire Roasted Stuffed Chilled
Tzayiki Sauce
Herb Roasted Potatoes
Sauteed Lemon Paprika Vegetables
Roasted Eggplant with Labneh
Garlic Sauce
Pastry
Molten Lava Cake
Apple Crumble
Death by Chocolate Cake
Lotus Cheesecake
Donuts
Pita bread
DATE: 13-19May 2020
FEE: PKR 7999 / USD 50
29/04/2020
SPANISH OMELETTE with TOMATO JAM
How three of the worlds most basic ingredients come together so so deliciously. The salty/sweet tomato jam takes 4 minutes of actual work. It all just works - for brunch, lunch, iftar, shared apps, platters galore. Cooking video tutorial with some useful tips on my page!
SPANISH OMELETTE with TOMATO JAM
How three of the worlds most basic ingredients come together so so deliciously. The salty/sweet tomato jam takes 4 minutes of actual work and perfectly compliments the omelette. It all makes a delicious brunch, lunch, iftar, shared appetizer or a part of a mezze platter. Recipe on my page!
(Covid Cooking Workshop)
26/04/2020
FILIPINO CHICKEN ADOBO
one of my fave dishes ever! It’s the most low cost/effort for super high flav recipe and so comforting with plain rice and vegetables. Make this meal tonight ♥️ Cookalong on my page!
FILIPINO STYLE CHICKEN ADOBO
one of my fave dishes ever! It’s the most low cost/effort for super high flav recipe and so comforting with plain rice and vegetables. Make this meal tonight ♥️
Recipe on my page.
(Covid Cooking Workshop)
20/04/2020
GREEK STYLE POTATOES WITH GARLIC SAUCE
easy and quick way to make a snack, appetizer or side dish - and something that deliciously goes with everything! Full cookalong on my page! :)
GREEK POTATOES with GARLIC SAUCE
an easy and really quick way to whip these up without using an oven or roasting chickens. This is a great snack or side to literally any meat or vegetable.
(Covid Cooking Workshop)
Full recipe on my page :)
18/04/2020
Recipe: CHICKEN SHAWARMA PLATTER
(Covid Cooking Workshop)
All the components to whip up this middle eastern classic easily at home! The classic toum sauce is sooo good!
Video tutorial for everything on my page :)
CHICKEN SHAWARMA PLATTER
with all the works!
using only our limited covid kitchen pantry:
chicken, buttered rice with chickpeas, fire roasted tomato, garlic toum sauce, quick hot sauce and pickled onions
youll be surprised how easy this dish is! Follow the detailed recipes on the page!
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