The Donut Route
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Delivering donuts in Spokane every Sat & Sun from 8:30 - 11:00 AM. Email [email protected] to order!
03/11/2021
This sunshine is giving us life ☀️. Just add donuts 🍩 and we will be living the dream ✨.
03/10/2021
Here we have a picture of our cake donut, our raised glazed and our old fashioned. In the picture of the dozen in the box, they are the ones in middle row. I love how each of our donuts is so different. The yeast donuts (the raised, and the bars) have a lighter fluffy texture and the artificially raised (baking powder), the cake and old fashions, have a denser, but also lovely texture. Give them a try and let us know what you think! What’s your favorite?!?
Place your orders for this weekend at thedonutroute.com
03/09/2021
Is there a better way to spread cheer then sending donuts to someone you love!? Ordering for yourself is also highly encouraged 😉. Link in bio to order for this coming weekend 🍩 🚚
Happy Monday ☀️
We’re back and we are ready to serve you donuts this coming weekend. The site is live for Saturday March 13th and Sunday March 14th ✨. It’s never too early to start planning for the weekend! 🍩
03/05/2021
Just a reminder that we will not be delivering donuts this weekend but will be back March 13 & 14 (next weekend) to bring you some deliciousness! ✨ See you then 🍩
02/28/2021
Thank you all for the support this weekend! Just a reminder that we will not be open next weekend (March 6 & 7) but our site will be live for the following weekend (March 13 & 14) starting tomorrow!
Also if you haven’t ordered yourself a raised glazed or two, I highly recommend it! Jeremy’s recipe is truly the softest, melt in your mouth raised glazed! 🍩❤️
02/26/2021
It’s Friday which means you only have a couple hours left to get your orders in! Saturday is almost full but Sunday is open! Link in bio 🍩 Happy almost weekend and the hope of more ☀️☀️☀️
02/25/2021
We wanted to give you a heads up that we will not be making donuts next weekend! We are excited to serve you this Saturday and Sunday. It’s a never ending winter out there. Making it just a little more magical with donuts delivered to your doorstep (link in bio). 🍩🚚
02/24/2021
Halfway through the week got us thinking about the weekend 🍩🍩🍩.
This moment in the kitchen is repeated 4 times every day with each type of dough. What you are seeing here is the dough for our raised glazed and fritters. You have to be patient, it takes time to roll it out so you don’t over work the dough and so it’s the perfect thickness. Each step in the scratch-made donut making process requires meticulous attention to detail. Each step is worth it so we can create delicious donuts with wonderful texture.
Whether you want to try some D’s for the first time submit your order on our site for Saturday or Sunday! 🤗
02/22/2021
It was another full weekend of donuts thanks to you all 🥳. Our website is live for this coming weekend so head on over and make an order for you or a friend 🍩❤️
02/19/2021
This is probably one of our most popular dozen - maple bars, old fashioned’s & fritters. What’s your dozen of choice?!
It’s Friday people! That means only a couple more hours to make your weekend donut order - link in bio to make your morning snow day with a cup of coffee and fresh donuts come true ❄️🍩🚚. See you soon!
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