Luna Philly

Luna at The Luxe mug official! ☕️

🍷 Wine Night at The Luxe 🍷
We’re hosting our first ever wine event and you’re invited!

Join us Thursday 2/19 from 6–8 PM for a free wine tasting at our new Luxe location. Taste some wine and say hi to your favorite Luna staff ✨

📍 6th Floor Lounge at The Luxe
(Our beautiful restaurant is under construction, so we’re popping up upstairs!)

💫 Free tasting but please RSVP so we know how much wine to pour
🔗 RSVP via the link in our bio

We miss y’all, especially at Saturday brunch! 🥞

✨But don’t worry we’re making progress and are excited to open our doors in our new home ✨

Hope everyone is staying warm! Stay tuned for more Luna updates 🌙

Happy New Year 🎆

Cheers to 2025, our last year at 1700 N 3rd St, our wonderful staff, & lovely customers! We are so excited for all that 2026 will bring in our new space at 1705 N American St! See you all soon 🥂

Happy Snow day!! ❄️

Opening at 10am today! Join us for our last brunch day for awhile 🥞 Here until 3pm, lets celebrate 7 lovely years at 3rd & Cecil B Moore 🥂

Happy Monday of Thanksgiving week!! We’re open Monday-Wednesday this week, closed Thursday & Friday 🦃
Swing by for a coffee & your favorite bottle before Turkey Day ☕️🍷
& then join us for
Have a wonderful holiday folks!

✨ BIG NEWS, FRIENDS! ✨

Luna is officially moving, but don’t worry, we’re only heading 0.2 miles up the road to our new home at 1705 N American St inside the brand new Luxe Building! 🥂

We are so excited to grow into a fresh new space and bring you an even better Luna experience!

🍷 an expanded wine + cocktail menu
🛍️ a full bottle shop
🌙 evening hours (!!)
✨ AND the same delicious breakfast, brunch, and coffee you know and love

A quick heads up: the build out in the new space will require us to close from mid-December through March, with plans to reopen in early April. We’ll miss you during the transition, but we promise, it’s going to be worth the wait.

It’s a whole new chapter for Luna, and we cannot wait to share it with you. Stay tuned for updates as we get ready to make the move! 💫

Swipe to see our new home!
Last day in our current space will be Sunday 12/14, come out and get your Luna fix before then!

🍂 Wine of the Week 🍂
Say hello to Gulp Hablo Chilled Red, a fresh, juicy, organic red from Spain with cherry, strawberry, and a little herbal spice. Light, lively, insanely drinkable, especially chilled.

We’re pairing it with a fall favorite:
Harissa Chickpeas with Feta & Parsley
from Nothing Fancy by Alison Roman.

✨ Why it works:
• Bright red fruit + smoky harissa = magic
• Chill temp refreshes between cozy bites
• Herbs in the dish echo the wine’s herbal snap
• Tomato richness meets just-right acidity

It’s the perfect cozy-weather combo, warming, comforting, and still totally crushable.

🍷✨ Come by and grab a liter for home, and let cozy season officially begin.

✨ Wine of the Week ✨
This week we’re featuring Dila-O Rkatsiteli-Mtsvane, a Georgian amber wine made from Rkatsiteli & Mtsvane in qvevri, with one month skin contact giving it a lovely texture, fine tannin, and flavors of melon, dried apricot, pear and apple skin.

Paired beautifully with a dish inspired by Wine Food: New Adventures in Drinking & Cooking: Roasted Carrot, Fennel & Harissa Chicken with Orange & Almond Salad sweet and spicy roast vegetables + citrus brightness and nutty almonds. The wine’s texture handles the roast and spices; the fruit and skin-contact character echo the orange, almonds and fennel; the acidity keeps everything fresh.

Come in and grab a bottle for home. You’re in for something a little adventurous. 🧡

Have you tried our hot honey fried chicken sandwich yet? Because if not you really should 😉🍗