One Fine Fig
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A new approach to cooking classes, started by Chef Sharon Murphy. One Fine Fig will teach you about Figs are simple, sophisticated, unique, and not overly sweet.
I am very passionate about figs. I believe I too resemble the same qualities that figs do; I am simple, unique, sophisticated, and not overly sweet! Figs also stand for unity, prosperity, and love.
One Fine Fig will teach you about fresh, original, "farm-to-table" food. If you are a Foodie, or at least enjoy eating, you will enjoy taking our classes.
04/06/2026
Easter Dinner.
03/29/2026
Beet Carpaccio. Stuffed grape leaves.
A perfect warm night meal.
03/18/2026
☘️ Happy St. Patrick’s Day. ☘️
Vegan style corn beef and cabbage.
03/17/2026
IYKYK! 🍀 St. Patrick’s Day prep. ☘️
12/04/2025
Baked salmon cups.
11/12/2025
Thanksgiving is on a roll! Literally.
11/04/2025
Mediterranean Monday.
10/08/2025
It’s Tuesday. Tuna Nicoise Salad.
08/30/2025
Friday in Lancaster, means Market Day! Childhood memories of Whoopie Pies, beignets, horseradish, corn and veggies!Fresh is always best!
08/10/2025
Another fun catering event I love when my worlds collide. Decorated their house, then catered their party.
07/22/2025
Monday Meal.
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