PieSquared84

A copy from my friend and past president of the Detroit Area Woodturners..
Don’t forget tomorrow starts the new Facebook (aka...new name, META) rule where they can use your photos. Don't forget the Deadline is today!!! I do not give Facebook or any entities associated with Facebook permission to use my pictures, information, messages or posts, both past and future. With this statement, I give notice to Facebook it is strictly forbidden to disclose, copy, distribute, or take any other action against me based on this profile and/or its contents. The information: The violation of privacy can be punished by law NOTE: Facebook is now a public entity. All members must post a note like this.
If you prefer, you can copy and paste this version. If you do not publish a statement at least once it will be tacitly allowing the use of your photos, as well as the information contained in the profile status updates.
DO NOT SHARE. Copy and paste.
Their new algorithm chooses the same few people - about 25 - who will read your posts.
Therefore:
Hold your finger down anywhere in this post and "copy" will pop up. Click "copy". Then go to your page, start a new post and put your finger anywhere in the blank field. "Paste" will pop up and click paste
This will bypass the system.

This is a bakery and confectionery.

Homemade white bread..

Almond flour cookies dipped in Dark Chocolate for a nice balance to spicy foods..

Birthday, everyday, wedding day, and showers; all deserve cakes. Wedding cake, cup cakes, pies, cakes, candies, specialty breads, cookies and special desserts we have them all and more. The holidays are coming. Order early an give us the date you want it delivered.

irish soda bread

500 yr old scottish shortbread reciepe

we have a variety of current favorites and favorites whose recipes are hundreds of years old.

Decadent Delight

This delightful dessert looks decadent but tastes more than decadent; it is sublime. Made with a homemade made gram flour crust, topped with half a Hershey chocolate bar, home-made marshmallow, a dark chocolate chunk browny, topped with homemade dark chocolate ganche, and a brush of 24 karat gold.
I know it sounds super sweet but it isn't. Try it for yourself.

Prize from the White Rose and sugar art show, 2017