Kay Caterers

years. Mark Hametzjoined the company on a part time basis in 1971 and then full time in 1977. He became partners with Jonah in 1985 and remained partners till 2006. Mark has now signed a long term agreement with the Jericho Jewish Center, bringing along his staff and experience as one of the most trusted Glatt Kosher Caterers in the tri-state areas. He looks forward to incorporating his City experiences with the needs of Long Island. Mark has been working in the catering field for more than 38 years. After spending 30 years at the Lincoln Square Synagogue, where Kay Caterers under the leadership of Jonah Kupietzky and Mark Hametz, became one of the elite Glatt Kosher Caterers in the New York, New Jersey, Connecticut area. Kay Caterers has now moved on and is the exclusive Caterer at the Jericho Jewish Center and the Hamlet Golf Club in Commack Long Island. Mark has extensive experience in off premise events from his past experiences. He was the first Kosher Caterer to do a kosher Club Med in Huatulco Mexico as well Passover in 1998 in Chateau Whistler, 2003 Passover at the Deauville Beach Resort, Miami Beach Florida, several other Passover programs, and all the finest Hotels and Country clubs in the tri-state area. ( Including but not limited to the Pierre Hotel, New York Hilton, Marriot Marquis, Ryetown Hilton etc.) He has attained the services of his executive Chef, Mustapha Jaffar to join him this year at the Nita Lake Lodge. He is looking forward to an enjoyable and delectable Passover 2012