Bucker Creek Ranch

Think Wagyu is out of your budget? Think again. At our retail store The Local Bull, we have something for everyone—from everyday ground Wagyu and steaks under $20 for the grill to special occasion cuts like tomahawks that are truly next level. We also carry pork, lamb, seafood, wild game, quail, boudin and more. Whether you’re stopping in for dinner, stocking the freezer or shopping for Dad, we’ve got options for every budget.

And don’t forget our gift shop! From jerky and beef sticks to cooking tallow, local goodies, and thoughtfully curated gifts, you’ll find something he’ll actually want this Father’s Day.

This Sunday, we’re serving our famous Wagyu Prime Rib from 4–8 in honor of all the dads out there, along with our regular menu.

Kitchen Hours:
Thursday & Friday: 4–8 PM
Saturday: 11 AM–2 PM & 4–8 PM
Sunday: 11 AM-2 PM and 4–7 PM with Wagyu Prime Rib served 4–7 PM.

Come see why premium doesn’t have to mean out of reach. We’ll save you a seat—and maybe a steak, too. 305 East Main.

Father’s Day is right around the corner. Skip the socks and get him something next level.

Premium steaks, solid gifts and everything you need to show him how special he really is. And our freezers and fresh case will be fully restocked this weekend.

And let us do the cooking this week. Smash burgers, tacos, steaks frites and more.

Kitchen hours:
Thurs-Fri: 4–8
Sat: 11–2 | 4–8
Sun Brunch: 11–2 | Dinner: 4–7

Swing by The Local Bull and get ready to celebrate him right. 305 East Main, Johnson City.

We’ll also be at The Great Mac & Wine Pairing at Ab Astris on Sunday 12-3. Hope to see you there!

School’s almost out, the kids will be home, college crews are rolling back into town… graduation parties, summer hangouts, last-minute dinners. Whatever’s on your calendar, our retail shop The Local Bull has you covered.

From briskets and premium ground beef to our crowd-favorite Wagyu hot dogs, we’ve got everything you need to keep everyone full (and happy).

And when you’re ready to tap out of the kitchen, we’ve got that covered too. Come see us for smashburgers, tacos, steaks and more.

Kitchen Hours:
Thursday-Friday 4-8
Saturday 11-2 and 4-8
Sunday 11-2 (brunch) and 4-7

Feed the crew. Skip the stress. We’ll handle the rest. 305 East Main; Johnson City, TX.

May is National Beef Month… and if you know us, you know beef isn’t just part of what we do — it’s the heart of it.

From the Wagyu in our The Local Bull market to the smash burgers, steaks, tacos, brunch favorites, and chef specials coming out of our kitchen, quality beef is at the center of every plate we serve. Supporting ranchers, farmers and local artisans, sourcing incredible products and sharing really good food with our community is what The Local Bull was built on.

Whether you’re grabbing dinner, stocking your freezer, building a charcuterie board, or just stopping in for a burger and a beer, we’re proud to celebrate Beef Month all month long.

Come hungry. Bring friends. Support local ranching and local business while eating something unforgettable. 305 East Main.
Hours: Thursday-Saturday 11-8 PM, Sunday 11-7 PM
Kitchen Hours: Thursday-Friday 4-8 PM; Saturday 11-2 and 4-8; Sunday Brunch 11-2 and dinner 4-7. Taco Thursday 4-8 PM offers two tacos for $10 and $5 domestic canned beer.

We hear it all the time…
“Best smashburger I’ve ever had.” “Best steak I’ve ever eaten.” And honestly, that’s exactly what we’re going for.

But if you think we’re just a place to grab a meal, you’re missing half of it.

The Local Bull is also your spot for: Fresh & frozen Wagyu + other premium proteins
High-end cheeses
Specialty grocery items
Unique gifts

Come in for dinner, stay to shop, or stock your fridge for the week.

And with Mother’s Day right around the corner, keep our small batch Wagyu tallow balm in mind. The perfect gift for your favorite gal. Our way of utilizing the whole animal, a labor of love and a crowd favorite.

Taco Thursday (4–8)
$10 taco meal + $5 domestic canned beers

Sunday Brunch (11-2)

Kitchen Hours
Thursday & Friday: 4–8
Saturday: 11–2 & 4–8
Sunday: Brunch 11–2 & 4-7

Whether it’s the “best burger you’ve ever had” or a freezer full of Wagyu, we’ve got you covered. 305 East Main

THIS WEEK’S SPECIAL: 35 lb box of Wagyu ground beef for $7.50/lb. $262.50. Feed your crew or split with a friend. Limited quantity. Let us know if we can deliver a box to your front door in the DS, Driftwood, or Henly area.

We have Wagyu briskets available for your Founders Day competition. $10/lb.

Now about our retail meat market•taproom•ranch kitchen. The Local Bull is more than just a meat market… we’re your go-to spot for great food, cold drinks, and quality you can taste. If you haven’t been in yet, this is your sign.

Taco Thursday (4–8 PM)
Two tacos for $10 — choose from Wagyu or chicken. $5 canned domestic beers.
Cold beer, good vibes, and the best way to kick off your weekend early.

Friday Night (4–8 PM)
All your favorites hot and ready — Wagyu smashburgers, tacos, steak frites and more.

Saturday
Lunch (11–2) + Dinner (4–8)
Swing by for a midday bite or make it a full dinner plan.

Sunday
Brunch (11–2) + Dinner (4-8)
If you haven’t tried brunch yet, you’re missing out. Shrimp and grits with fried okra, breakfast sandwiches, tacos and mimosas for a perfect laid-back Sunday.

Meat Market Open Thursday-Saturday 11-8 and Sunday 11-7. Stock up on premium Wagyu cuts, steaks, and grab-and-go items to level up your meals at home.

Whether you’re a regular or it’s your first time in, we’ve got something worth stopping for this week. Come see us at The Local Bull. 305 East Main in Johnson City.