Cala’s Crumbs

🤍 An Update from Cala’s Crumbs 🤍

As some of you know, Cala’s Crumbs is coming up on its one-year anniversary this week, and I can’t let that milestone pass without saying thank you.

This little business started as a way to share something I love, and over the past year I’ve been incredibly blessed by the support, encouragement, customers, and friendships that have come from it. Every order, every kind word, every market visit, and every recommendation has meant more than I can put into words.

Recently, I’ve moved from Decatur to Murfreesboro, which means I will no longer be operating in the area regularly. Because of that, I won’t be accepting new orders for the time being, and unfortunately I will not be returning to the Bradley County Farmers Market this year.

While this chapter is coming to a close, I’m not necessarily saying goodbye forever. I’m looking into the possibility of making a trip down once a month for preorders or finding another way to serve my customers back home. If that becomes an option, I’ll be sure to let everyone know.

Thank you for making this first year so special. I’m so grateful for each and every one of you, and I hope this isn’t the end of the story for Cala’s Crumbs but the start of a new chapter. 🤍🍞🍪

With so much love and gratitude,
Cala❤️

So excited for market season to start back up in just a few weeks! 🌿🍞🍪
Throwback to my very first market. It’s amazing to see how much this little business has grown since then. 🤍
What items or flavors would you love to see on the menu this year? 👀✨

🍪 Current Cookie Flavors 🍪
(4oz each — thick, bakery-style goodness 😍)

✨ Don’t forget — my Birthday Sale is happening now! ✨
All dozen cookies are just $29 this weekend only 🎉

Place your orders through Sunday to lock in the deal — perfect time to try a new flavor (or a few 👀), and if you don’t see a flavor but have one in mind, I can do custom flavors as well.

📩 Message me or 📞 call/text 423-458-5268 to order

🎉 Birthday Sale! 🎉
I turned 29 last week, so we’re celebrating the best way I know how… with cookies 😍🍪

✨ All dozen cookies (4oz each!) are $29 this weekend only ✨

Place your orders through Sunday to get the discounted price — don’t miss it!

📩 Message me or 📞 call/text 423-458-5268 to order

Cranberry orange sourdough done right 🍊✨
Fresh orange zest, real orange juice, and dried cranberries baked into every slice. The smell alone was unreal.

Bright lemon + juicy blueberries baked into sourdough 🍋🫐🍞
Light, fresh, and just the right amount of sweet — perfect for spring.

Available to order now ✨
📩 Message me or 📞 text/call 423-458-5268

Fresh baked Italian Easter bread 💛🍞
I hope everyone had a wonderful Easter filled with good food and time with loved ones 🐣✨

It’s been a little while, but I’m back in the kitchen 🤍🍞
Starting things off with this strawberry honey sourdough and looking forward to sharing more bakes with you again soon 🍓✨

NEW FLAVOR DROP 👀
Egg Salad Sourdough 🥚🥒

Packed with hard-boiled eggs, pickles, and just the right amount of tang… this one is definitely a conversation starter 😅

Who’s trying it??

Sourdough Sunday throwback 🤍🍞

This scallion chili crunch loaf was one of the most unique (and delicious) combos I’ve made — savory scallions with that spicy, crunchy chili oil baked right into the bread.

Definitely one I think about bringing back 👀🌶️

Would you try it?