Zoe Goad
Training in Culinary Arts for 3 years now, I have participated in Prostart competition and have a passion for cooking. Have any questions? Just let me know!
09/15/2021
Yummy fried chicken breast on a bed of mashed potato and carrot and of course topped with a brown gravy!
02/20/2021
Fruit and cream whipped cheese crepes with chocolate shavings a raspberry puree.
01/27/2021
Brisket tostada with cojita and queso fresco, avocado, green chile black beans, a mexican corn relish and a creamy jalapeno sauce
09/28/2020
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