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Farm-to-Table Catering
03/20/2019
Tired having to make dinner all the time?? Starting Wednesday the 27th we are going to offer artisan bbq twice a month for pickup! And to offer you the very best quality, all our meats will be supplied by local farms like 2S Ranch. Menu is as follows and pickup is at the Provision House from noon-1pm. Limited supply so make sure you PM us to get your order in before we sell out!
Menu
~Sliced Brisket……… $9.99 per ½ lb.
~Burnt Ends…………..$8.50 per ½ lb.
~Pulled Pork…………..$7.99 per ½ lb.
Sides
~Coleslaw ( w/ kale and feta)…… $3.50 pint
~Potato Salad…………………………….$3.50 pint
12/21/2017
Pre-run breakfast. It’s a shame to let all that leftover go to waste...
01/23/2017
All stocked up on our favorite kitchen towels from Linen Casa! The natural flax material makes them super absorbent, it dries super fast, and is extremely durable!
Go to linencasa.com to check out these towels and more!
10/06/2016
Enjoyed some delicious this morning! ..next up, some bagels 🎃
09/29/2016
Venison with cabbage noodles. I ❤️ dishes with brightly colored ! Every bit as delicious as it looks!
09/14/2016
New post covering our trip to Switzerland and a recap of our race! A huge thank you to everyone who supported and cheered us on from across the world! Team Cambridge Triathlon Racing, North Dallas Bank and Trust, Bert Fields Foundation, and countless friends and family, your love and encouragement meant more to us than you know!
The Dish Consider it pure joy - Powerman Race Re-cap September 14, 2016 Admitting defeat is never easy. Powerman Duathlon Zofingen 2016 was not Team Looney’s best race. Ben came down with a nasty sinus infection a few days before the race and despite not feeling his best he still gave it his best shot. He…
08/30/2016
Race day nutrition ✅ Healthy breakfast ✅ Travel guide ✅
08/26/2016
It's always a treat when dinner is accompanied with some from BreadHaus Bakery in Grapevine. Their extra long process (3-5 days) makes their sourdough super tangy and delicious!
08/26/2016
Packaging up some test samples of a new bar recipe we've been experimenting with! Hoping to get some more goodies posted to the website soon!
08/17/2016
Spent the afternoon testing some more 🚴 Tart Cherry Chia Bars and Blueberry Baked Oatmeal (Recipes to be posted on the website soon! Stay tuned! 📻)
08/08/2016
It's season in TX! Brûléed peaches and coconut milk ice cream ..doesn't get much better than this 🍑🍨
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