Ephemera

Happy Hour anyone?

Join us tonight 5-6pm for $8 Wines, Wells and discount shucks!

Let's cheers to something amazing tonight 🍷

P.S
Tickets are now LIVE for our Hillside Gardens Collab, hit the link in bio.

July 16th we're pairing up with our friends at Hillside Gardens for a night of wine, food and fabulous gathering 🥂

Join Hillside + Ephemera for a wine pairing experience in the gardens. This relaxed, walk-around tasting features four courses paired with dry farmed wines and drought tolerant ingredients — proof that less water can mean even more flavor. Wander the gardens as Hillside's sommeliers guide you through each pairing, while Ephemera's chefs bring each course to life. Come hungry, come curious, and don't miss it!

Grab a ticket at the link in bio!
Cheers

New dishes ✔️
Fresh cocktails ✔️
Dinner plans on lock ✔️

We'll see you tonight

New dishes are hitting the table tonight!

Chef Adam's Branzino and Chef Chris' lemon scallop.

Let's make Sunday Night Dinner unforgettable.

No more boring dinners.

Join us at the Chefs Counter tonight for a tasting menu like you've never experienced before.

Unique dishes, killer cocktails and a creative vibe to make date night just right.

Get your seat at the link in bio ✨️

This week, we are dropping a whole new lineup of Mocktails for Spring!

Focusing on fresh, seasonal ingredients, we are pouring up N/A sips for those who want to join in on the fun without the buzz.

Come sit & sip with us!

Looking to celebrate your grad?

Save a seat at Ephemera for a beautiful celebration.
Large parties may book the Highlands Room or your crew can grab a seat in the Gallery or Chefs Counter for a kick ass culinary experience.

Reach out at [email protected] or reserve a seat at the link in bio 🎓

Cheers 2026 graduates!

Snowy weather calls for ALL NIGHT HAPPY HOUR!

We are slingin' $8 wells, $8 wines and discount shucks till close 🦪🍹

Come get your whiskey-jacket on!

New dish drop tonight from Chef Ian!

Beef Teres Major
Colorado Mustard Green
Trumpet Mushroom
Pickled Ramp
Onion Caramel

Local, fresh, freakin' tasty.
Snag a bite tonight
5-10pm

Last call for Tequila Dinner seats!

April 27th we are pouring up 4 delicious cocktails with and dishing out 4 of our Chef's best dishes for one night of fun!

Plus, our friends from Corrido will be there to teach you all about how they cultivate and create excellent tequila 🌱

Tickets available at the link in bio!