Entre Suenos

Entre Suenos

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Sueños X Soho is a borderless Baja mariscos (seafood) concept by Chef Stephen Sandoval. The decor is expressive, cohesive and experiential.

Featuring raw oysters, ceviche, tostadas, wood-fired seafood, specialty cocktails and wine. The Entre Sueños Experience is a dining event by Chef Stephen Sandoval (former Executive Chef of Leña Brava, Chicago). Entre Sueños is a story of travel, heritage and personal discovery. Chef Stephen’s has worked for highly acclaimed, Michelin and James Beard awarded restaurants in San Francisco, Argentina,

Photos from Entre Suenos's post 05/17/2025

A falta de pan, buenas son bebidas. 💃🏻🕺🏾

05/14/2025

Only four days away from our next pop-up dinner at Soho 🔥

05/13/2025

May 18th | Baja Norte Chef Collaboration Experience

Reserva de la Familia, the Official Tequila Partner of the MICHELIN Guide U.S. Presents:
A Baja Norte Culinary Collaboration

Join Chef Roberto Alcocer of the MICHELIN-starred Valle and Chef Stephen Sandoval of Entre Sueños for a one-night-only, six-course tasting experience celebrating the bold, coastal spirit of Baja Norte cuisine.

This exclusive experience brings together two of the most exciting voices in modern Mexican gastronomy—right in the heart of Chicago. Hosted during National RestaurantShow weekend, the evening highlights the vibrant connection between the Valle de Guadalupe and the American Midwest.

TICKETS LIVE ON TOCK //

https://www.exploretock.com/sohohousechicago/

Photos from Entre Suenos's post 05/06/2025

May 18th | Baja Norte Chef Collaboration Experience

Reserva de la Familia, the Official Tequila Partner of the MICHELIN Guide U.S. Presents:
A Baja Norte Culinary Collaboration

Join Chef Roberto Alcocer of the MICHELIN-starred Valle and Chef Stephen Sandoval of Entre Sueños for a one-night-only, six-course tasting experience celebrating the bold, coastal spirit of Baja Norte cuisine.

This exclusive experience brings together two of the most exciting voices in modern Mexican gastronomy—right in the heart of Chicago. Hosted during National RestaurantShow weekend, the evening highlights the vibrant connection between the Valle de Guadalupe and the American Midwest.

TICKETS LIVE ON TOCK //

https://www.exploretock.com/sohohousechicago/experience/550338/reserva-de-la-familia-presents-a-baja-norte-culinary-collaboration?date=2025-05-18&size=2&time=12%3A30

Photos from Entre Suenos's post 04/12/2025

Chicago, tonight is a FULL MOON 🌕 A Pink Moon to be exact, and this gravitational pull is no joke this season. If you have felt a little funky yesterday and today, you are not alone! Do you know what pairs incredibly well with a wild Pink Moon weekend? A Mexican Negroni by . Last two Soho House dinners, here we come!

Photos from Entre Suenos's post 04/11/2025

Expo counter with Oscar at Entre Sueños. 🥷🏻 Last three dinners in this series are happening this weekend. These last six weeks have flown by…

Photos from Entre Suenos's post 04/10/2025

→ DUCK LIVER MOUSSE ↓

ancho | sherry jimenez |apple

Photos from Entre Suenos's post 04/09/2025

→ White Asparagus ↓

NOAGADA SAUCE | MACADAMIA | WHITE TRUFFLE

📸:

Photos from Entre Suenos's post 04/08/2025

→ Dulce ↓

CARAMEL | BANANA | COCONUT

Entre Sueños Experience: A Glimpse.

📸 : with

Photos from Entre Suenos's post 04/08/2025

→ A j i ↓

FERMENTED TOMATO | BURNT LIME

Entre Sueños Experience: A Glimpse.

📸 :

Photos from Entre Suenos's post 04/07/2025

→ Ancho Relleno ↓

BLUE FIN | SMOKED ROE | MACHA | AVOCADO

Entre Sueños Experience: A Glimpse.

📸 :

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