Cinder
Modern Open Fire Kitchen & Cocktail Lounge
Pop-Up Series to Begin December 2021
Tickets Available through TicketMaster & Bookz
03/16/2022
Thank you to USA TODAY for the chance to show you what we’re about!
Growth. Community. Industry.
Charlotte’s Young Chefs Are Catapulting Its Dining Scene | Meetings Today Duke Kroger
03/05/2022
Thanks to our friends at Unpretentious Palate ❤️
Where Chefs Eat: Cinder’s Duke Kroger This chef sticks close to Uptown for his meals
02/16/2022
Tickets are live now!
Pop-up dinner shines light on mental health in the restaurant industry 9 Charlotte chefs will each pair a course with a song and share their personal story. Here’s how to get tickets.
02/14/2022
https://www.eventbrite.com/e/a-light-in-the-attic-tickets-268498685797
Tickets are now live for our “Light in The Attic” charity dinner for our good friends at CHOW - Culinary Hospitality Outreach and Wellness, supporting mental health awareness and treatment for industry professionals.
You won’t want to miss this one.
Tickets will go FAST so don’t get left behind in such an awesome project!
A Light In The Attic CINDER is proud to announce our next pop up dinner to benefit our friends at CHOW, helping provide mental health assistance to the industry.
02/10/2022
We’re proud to partner with such an awesome association like CHOW - Culinary Hospitality Outreach and Wellness here at Cinder for our next dinner, “Light In The Attic”. We’ll be making some awesome dishes, telling someone credible stories of perseverance, and raising money to help support mental health and treatment in the service industry.
Our first chef is, Willam Underwood.
William Underwood was born and raised on a small farm in the mountains of eastern Kentucky. At the age of 16, he decided to pursue a career as a ballet dancer. After an injury, William decided to switch to the culinary arts. He has worked in a variety of restaurants in the southeast, most recently leaving his position as executive chef of Bardo Restaurant Group. William is currently doing a limited number of private events, and taking a break from restaurant work to re-focus on mental health, plan his own restaurant concept, and spend time with his wife and new daughter.
🔥
Ash Dusted Sea Trout +
Chilled Broth of Nasturtium Stems and Romaine +
Radish +
Olive Oil+
This dish will be paired to the song “Oohs and Aahs” by NEEDTOBREATHE. A song that represents the struggles of mental health we go through in this industry.
Tickets go live Monday so don’t miss out on this one as we partner with Meglio Knives and look out for some awesome local cocktails from
12/27/2021
We’re coming Charlotte...
These restaurants and breweries are on their way to Charlotte in 2022 Even more choices for craft beer and pizza are on the way. Here are the most highly anticipated spots.
12/08/2021
Our pop up series will resume January 10th here in Charlotte!
Stay Tuned to get your tickets amd not miss out!
We’ve got (40) seats to fill and they’ll go QUICK so keep your eyes peeled 🔥
12/04/2021
We’re all sold out of tickets for our Cinder dinner Rocksalt - Restaurant and Bar Charlotte!
Thanks to everyone who supported this endevour and to the rest of y’all, we’ll see you next time on Jan 10th. Location to be revealed next week!
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Charlotte, NC
28205