We closed April 19th. Will post here or plans as we know them
Operating as usual
[12/30/16] May 2017 be the best year for each and everyone! Meet with the team on January 2nd!
Flowers set the mood. Champagne seals the deal.
That's my kind of cleaning.
I love Bordeaux wines!
Eat Well, Drink Well Sommelier & Beverage Director Jeff Harding of Waverly Inn's favorite healthy, hearty meals to pair with Bordeaux wines.
I knew it was a great drink. But who knew?
Thanks to Lizzie Harris for sending this one to me.
Santa, I need this!
Nearly ten years after bottling, our prestigious Comtes de Champagne Blanc de Blancs 2006 is finally matured and ready to gift.
Each year it's here again!
Stock up on #wine so you don't have this problem.
Love this bubbly!
Uncage and unwind.
We are so happy with this news!
Glass of Red Wine Equals 1 Hour at Gym, New Study Says he Huffington Post on Friday reported on a new study out of The University of Alberta that shows that drinking a glass of red wine may have the same affect on the body as an hour at the gym.
This should be a tasty event! 😊 come on I know you want some good food and great bubbles!!
Join Us @ Prohibition this Thursday Dec 17th for a Seven Course Moet Chandon champagne pairing & Tasting menu, presented by Executive Chef Greg Garrison & Bar manger Jim McCourt Price Only $70 pp !!! Great way to start your holiday celebrations!!!!
Who needs more bubbles! 😊
Be sweet and sparkle. Aged for at least four years, Nocturne is perfect for a late night party.
This season, may your winter be warm and your wine be chilled.
Celebrating Repeal Day in style. With Iron Horse Bubbles, of course!
Champagne’s Golden Age (Nov 2015) | Vinous - Explore All Things Wine Too often relegated to just special occasions and celebrations, Champagne is capable of myriad styles that make it extremely versatile at the dinner table. Properly cared for, the best Champagnes can age effortlessly for many years and decades while developing extraordinary complexity in bottle, whi…
Some fun ideas!
A Winery with a Clear Focus Camino Pardo gets REAL about her winemaking vision.
Mushrooms and malbec rather than steak and red wine - The Boston Globe When Nicola McDermott Catena, age 10, announced she was giving up meat, her mother, fourth generation Argentine vintner Laura Catena, knew just what to do.
It’s about time! “Wine o’clock” has been officially added to the Oxford dictionary. http://ow.ly/SzZwe
As one of the best cool-climate regions, the Willamette Valley is home to spectacular appellations producing nuanced and subtle wines with vibrant acidity. We've introduced 3 new Oregon Pinots you can purchase in a pack at the special price of $125. Use code OREGON at checkout for complimentary shipping. http://bit.ly/1LpibTT
We are deeply saddened to announce the passing of Walter Schug today. Walter passed away peacefully at home with family by his side. Rest in peace Walter, you will be greatly missed by all.
Walter Schug 1935-2015
Ghostwriter, Pinot Noir, Santa Cruz County, California 2013 Sommelier selected wines offered daily.
Night harvesting our Kairos Vineyard Cabernet Sauvignon in the Napa Valley #NapaHarvest #Harvest15
2015 Vintage Update with Randy Ullom It always seems like harvest comes before you know it. No sooner are the grapes picked than everybody wants to know: “How was the vintage?”
Can you guess which grapes these are coming into the winery?? (If you can guess which wine they go into, we'll be doubly impressed!)
Blog - Wine and Cheese Pairings Coravin™ - Enjoy Wine By The Glass Without Pulling The Cork
Now let's all say it correctly!
You’re not afraid to drink Chablis, so don’t be afraid to say it!
Good read on Pinot noir!
Blog - Understand Pinot Noir Across Regions Coravin™ - Enjoy Wine By The Glass Without Pulling The Cork
I sure miss attending these learning experiences!
The Future of Wine Science” was an unforgettable educational experience. Thank you to everyone from the Catena Institute of Wine and UC Davis who participated: Dr. Laura Catena, Fernando Buscema, Daniela Mezzatesta, Dr. David Block, Dr. Roger Boulton, Dr. Cecilia Aguero, Dr. Karen Block, Chik Brenneman, Scott Frost, Josh Puckett, Dr. Summaira Riaz and Dr. Andy Walker.
A Spanish Wine Legend The story of Dominio De Pingus
Makes it even tastier!
Bring out the flavors of Beaujolais-Villages by serving it at the perfect temperature.
All my 101 students know this!
Not sure which glass will release the full flavor of your wine? Choose large, round glasses for red wine and narrower, U-shaped glasses for white.
Photos from Napa Valley Vintners's post
Now onto harvesting Chardonnay.
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|Friday||10am - 7pm|
|Saturday||11am - 5pm|
Culinary oils, balsamic vinegars, gourmet foods, extraordinary wines, and spirits from all over the world. A unique shopping experience! Come see us or shop online!
Nourish your mind, body and soul with the freshest organic ingredients combined with the best of what the world has to offer. www.huriyali.com
Health and Wellness: In-home massage and cooking
The Charleston Area's only locally owned source for flavored extra virgin olive oils and balsamic vinegars. Taste over 60 varieties plus SC Specialty Foods
AVAILABLE at HARRIS TEETER & DELIVERY! Natural, pickles from CPCo, organic, locally grown & produced (seasonal). Message for delivery.
Folly Flakes is local sea salt hand-harvested by my husband and I. It is 100% pure Folly Beach Sea Salt and a portion of our proceeds go back to Folly.
A mobile farmers' market servicing all of Charleston, with the specific social mission of providing isolated "food deserts" with access to healthy, local produce, and nutritional education while concurrently stimulating our local economy.
Caroline's is a specialty food market & upscale catering service which utilizes fresh, local ingredients. Here at Caroline's we specialize in tailoring custom menus to fit your event needs and we also feature a weekly market menu which changes frequently.
Charleston House of Jerky offers the best selection of jerky from 20 types of meat and in several addicting flavors. House of Jerky also carries flavored peanuts, deep fried peanuts, apple butters, and honey!
Charleston Nut Company