Yum Yum Hibachi

We hope everyone had an awesome weekend 🔥 Bring your crew by for some delicious hibachi & celebrate the end of summer with us!

📸Thanks for joining us ❤️

Feeling a little extra 𝘧𝘢𝘴𝘵 casual today with .0 visiting! Thanks for stopping by & sharing the hibachi love today 🔥❤️

Today Only 🔥 𝔽𝕣𝕚. 𝟟/𝟚𝟠 𝟚-𝟜ℙ𝕄 | We will not be serving food from 2-4PM today as we celebrate our Ribbon Cutting & give tours afterward to those that join us. We will reopen at 4PM. We hope to see you there!

𝔹𝕦𝕚𝕝𝕕 𝕪𝕠𝕦𝕣 𝕓𝕠𝕨𝕝 | Fresh, hand sliced veggies and meat, cooked to order with homemade sauces. Grab a seat outside this weekend & customize your bowl with us!

Thank you for your patience while we work through some electrical kinks! We’re excited to be back open today for lunch with normal business hours!

We are actively working to fix these issues. Thank you for your patience and understanding!

𝕊𝕥𝕣𝕠𝕝𝕝𝕚𝕟𝕘 𝕚𝕟𝕥𝕠 𝕥𝕙𝕖 𝕨𝕖𝕖𝕜𝕖𝕟𝕕 𝕝𝕚𝕜𝕖 🔥 Thank you for joining us &

Check us out in 🔥 We’re so grateful for the shout out & support!

Join us with the for our Ribbon Cutting Ceremony! Help us spread the word & be entered to 𝕨𝕚𝕟 𝕒 $𝟚𝟝 𝕘𝕚𝕗𝕥 𝕔𝕒𝕣𝕕! Rules below🔥
*𝔸𝕥𝕥𝕖𝕟𝕕𝕒𝕟𝕔𝕖 𝕚𝕤 𝕟𝕠𝕥 𝕣𝕖𝕢𝕦𝕚𝕣𝕖𝕕 𝕥𝕠 𝕨𝕚𝕟
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𝕎𝕚𝕟𝕟𝕖𝕣 𝕒𝕟𝕟𝕠𝕦𝕟𝕔𝕖𝕕 𝕁𝕦𝕝𝕪 𝟚𝟠!

𝕋𝕙𝕒𝕥 𝕕𝕣𝕚𝕫𝕫𝕝𝕖 | Do you prefer regular or spicy Yum Yum sauce?

📸: Shrimp bowl

Check us out in the 🔥 We’re so excited to serve you & beyond!

Our Gyoza appetizer is served with a house made dipping sauce. Try them today!

𝕊𝕒𝕝𝕞𝕠𝕟 𝔹𝕠𝕨𝕝 | Juicy, butterflied salmon steak, marinated and seared to perfection. Served over fresh sautéed veggies and choice of base.

𝕋𝕠𝕗𝕦 𝔹𝕠𝕨𝕝 | It’s easy to customize a vegetarian & vegan bowl. Try us out today!

𝕁𝕠𝕚𝕟 𝕦𝕤 𝕗𝕠𝕣 𝕝𝕦𝕟𝕔𝕙! Now open from 12-9PM 🔥

ℂ𝕙𝕚𝕔𝕜𝕖𝕟 𝔹𝕠𝕨𝕝 | Sliced chicken tenders, sautéed in our homemade ginger garlic sauce, served over a bed of fresh veggies and choice of base.

𝕊𝕙𝕣𝕚𝕞𝕡 𝔹𝕠𝕨𝕝 | Bite sized shrimp sautéed in our homemade garlic ginger sauce and served on top of a bed of veggies and your choice of base.

𝕂𝕚𝕕𝕤 𝔹𝕠𝕨𝕝𝕤 | You know our homemade, from-scratch Yum Yum sauce is good when the kids are drinking it!

We are so grateful for the love and support you’ve shown us during our soft opening. Thank you for your patience, we are growing and getting better each day.

𝕂𝕒𝕣𝕒𝕒𝕘𝕖 | Juicy and crispy chunks of marinated chicken thigh dusted in potato starch and lightly fried, served with a garlic aioli and lemon wedge.

𝔼𝕘𝕘𝕡𝕝𝕒𝕟𝕥 𝔹𝕠𝕨𝕝 | Freshly sliced Japanese eggplant is stir fried till tender in our from-scratch ginger garlic sauce. You’re going to love our gluten free & vegetarian options!

𝕊𝕡𝕣𝕚𝕟𝕘 ℝ𝕠𝕝𝕝𝕤 | Handmade daily with freshly sliced shiitake mushrooms, cabbage, carrots and onion then mixed with rice noodles and minced garlic and ginger creating the perfect filling. Served with sweet chili sauce.

𝕊𝕥𝕖𝕒𝕜 𝔹𝕠𝕨𝕝 | Tender, juicy steak is seared in our homemade ginger garlic sauce and served over a fresh veggie medley and your choice of base.

We had the pleasure of feeding the incredible team at this morning 🔥 Thank you for having us! You are an incredible host on and off the radio. We are so grateful for your support and thrilled you love our food!

Check out our menu! Be the first to try these new dishes during our Soft Opening. Now through June 22nd from 5-9PM.

Please note there is no indoor seating available at our new Ashburn location. Outside we have a few 2-top tables with umbrellas and picnic tables. See you soon!

Get ready to sizzle & drizzle Ashburn, Va 🔥 Opening June 2023. Available for carry out & delivery only.