That Birb Life

Some recent bakes! Traditional organic sourdough loaves, and an experimental Lao Gan Ma Chili Focaccia that turned out amazing!

Place your Thanksgiving orders now! Orders can be picked up on November 25th or 26th and can be delivered locally on November 26th!

View the menu and order here: https://www.hotplate.com/thatbirblife/5de3d8b2-17e9-465f-becb-8fe5e9cb8705

Made a bacon cheddar focaccia yesterday with my extra dough! It was delicious!

We're back! Having a soft re-opening with a pop-up event. Orders open at 2pm today and close at 11:59pm on Tuesday the 18th! Orders can be picked up on Friday the 21st or delivered on the following Saturday and Sunday.

Order here: https://www.hotplate.com/thatbirblife/9e494bad-e482-417c-bb05-400596a0e99f

Available items:
- Original Sourdough
- Cranberry Pecan Sourdough
- Cinnamon Roll Sourdough Focaccia
- Sourdough Dinner Rolls
- Brown Butter Sourdough Chocolate Chip Cookies

I'll be posting my Thanksgiving order link soon, so stay tuned for that! Let me know if there are specific items you'd like to see on the Thanksgiving order page!

Check out my Promo Page, That Birb Life Promos, for limited time Amazon Promo deals on all sorts of items! Tuesdays are dedicated to bakery/kitchen deals! Today, Thursday, is fashion/clothing. Saturday is audience request! Anything you're looking for deals on? Let me know and I'll hunt it down!

I earn a small commission on qualifying purchases, with no extra cost to you. You save and help support a local business!

Dropped off these goodies to be delivered to the ATC workers at Falcon Field airport this morning!

Going to be dropping off this sourdough cinnamon focaccia to the ATC workers at Falcon Field tomorrow! I have the frosting in individual containers in the fridge. Going to add them to the boxes in the morning before dropping them off!

Sourdough pizza popovers! These guys are so fun! They’re the American version of Yorkshire Pudding and have crispy golden crusts and hollow custardy centers. They can be made sweet or savory!

What flavor popover would you want to try?

She’s beautiful 🤩

Getting ready for a soft pop-up bake in the coming week or so! Finalizing the menu right now. My mom said I should add a cranberry pecan loaf this time around. Just finished baking it! Smells divine! I’ll post what it looks like when I slice it open tomorrow morning 😀

What items would you want on a menu?

With Thanksgiving on the horizon, I had to try my hand at sourdough dinner rolls. Soooo good! 🤤