Uganda Chefs and Hotel Jobs

Uganda Chefs and Hotel Jobs

Comments

Looking for chef to work in juba hotel
It's a pleasure for me to interact with colleagues of the same profession as mine, hope we shall now keep in touch with each other easily
I am experienced in all types of local ,fast foods and snacks I need a job
Any jobs here?
We are hiring!

We are looking to recruit a fine dining Chef for one of our clients in the hospitality industry. They will be charged with the duty of overseeing the culinary operations for the food and beverage outlet, direct the operation of the kitchen, including food preparation and quality, physical maintenance, and inventory functions, to ensure hotel quality standards and revenue goals are met and food and supply costs are controlled.

ESSENTIAL JOB FUNCTION:

Administer culinary human resource objectives to recruit, select, orient, train, assign, schedule, mentor, coach, counsel, and discipline associates; communicate job expectations, job duties and job responsibilities; plan, monitor, appraise, and review job contributions; provide regular feedback to help manage conflict and improve team member performance, review compensation actions; enforce policies and procedures.
Meet culinary financial objectives by forecasting requirements; prepare an annual budget; schedule expenditures; analyzing variances; initiate corrective actions.

Our ideal candidate will have at least 6 years of experience in a similar role with 2 to 3 years of fine dining experience.

To express interest in this role, send your CV to [email protected] and use the job title as the subject.

For those available for an interview tomorrow the 2nd of October, 2020, please mention that in the email and I will schedule accordingly.
Cafe Ella Nabbingo is looking for a lead chef with a minimum of 2 years experience preparing continental dishes. Call 0786855938.
I need a Chef to work at a newly opened restaurant in Sonde, after Namugongo. Please call 0702720231
Am a student and a chef to am looking for someone to teach me food costing pliz
EXAMPLE
Looking for a professional Chef with experience in meat roasting. Location Kampala. Inbox if interested
guys ur great
If you are qualified Ugandan Cook plz send you CV to Whatapp +971544751700/[email protected]

The Uganda Chefs and Hotel jobs was formed with an objective of forming an online platform for the Chefs and Hoteliers to interact, share ideas and experiences and acquire new job opportunities..

Operating as usual

06/04/2021

[01/22/20]   An Experienced Chef is urgently needed to work in Bunyonyi safaris Hotel. Attractive salary...send your CVs to 0706200832

[12/31/19]   Bar Manager urgently needed.... WhatsApp your CVs to 0706200832

[12/02/19]   4 chefs are urgently needed to work at one of the leading hotels in Kampala. WhatsApp your CVs to 0706200832

[04/24/19]   Full qualified chefs with experience in both local and international cosines are wanted please call 0706200832

22/08/2017

Impact Chefs Academy

Training Director Impact Chefs Academy Chef Collins Makanga displays the culinary skills. Impact Chefs Academy is now accepting admission for September 2017 intake. For joining urgently pick your admission forms at Luzira Joss House Portbell Road. Only 10 training spaces available. With Impact Chefs Academy you are assured of employment in the Culinary or Hotel Industry in the World. Don't waste your time join Impact Chefs Academy now and enjoy working in the Hospitality industry.

19/06/2017

Impact Chefs Academy

The new May Intake Impact Chefs Academy intake do wonders preparing wonderful food presentations. You are in right track for culinary arts. We are impressed with your work keep it up. Do you want to be part of the winning cookery team trained by Kenyan and Ugandan senior Chefs, urgently pick your September 2017 intake application form. Impact Chefs Academy has only few spaces remaining for September intake. Learn with Kitchen Experts in Uganda and start your career in culinary now. Visit us at Luzira Portbell Road Joss House First Floor. In Impact Chefs Academy its all about quality. Call us now on +256 718 887373

02/02/2017

Impact Chefs Academy

Are you a Senior Four or Six Graduate ? Impact Chefs Academy is looking for you. Join the Academy and become an International Chef. You are Guaranteed of 5 star Attachment and Job Placement on Successful Completion of your Course. For Details contact Impact Chefs Academy on +256 718 887373 or [email protected]; www.impactchefsacademy.com

01/02/2017

Impact Chefs Academy

2017 February/March Intake:
Are you looking for a Career where you can grow internationally ? Impact Chefs Academy Uganda is looking for you. Join Impact Chefs Academy Luzira Port bell Road Kampala for February 2017 intake and you have a sure deal. Train with Chefs and Experts from the Culinary Industry and make a Career in the Hotel Industry in Uganda and Beyond. For Details come at Impact Chefs Academy, Luzira Port Bell Road Joss House. Take note we have limited spaces available due to Cookery Practicals.

2017 February/March Intake:
Are you looking for a Career where you can grow internationally ? Impact Chefs Academy Uganda is looking for you. Join Impact Chefs Academy Luzira Port bell Road Kampala for February 2017 intake and you have a sure deal. Train with Chefs and Experts from the Culinary Industry and make a Career in the Hotel Industry in Uganda and Beyond. For Details come at Impact Chefs Academy, Luzira Port Bell Road Joss House. Take note we have limited spaces available due to Cookery Practicals.

13/06/2016

Impact Chefs Academy Luzira invites interested candidates who wish to join the next September intake.Very few training slots remaining. Meet uganda and Kenya finest Chefs train you from nowhere to a chef. Learn with Kitchen experts and make a serious culinary career. Impact chefs Academy has trained over 6000 chefs and cooks. For details contact : [email protected] or [email protected] 0718 887373 or log in www.impactchefsacademy.com

Impact Chefs Academy Luzira invites interested candidates who wish to join the next September intake.Very few training slots remaining. Meet uganda and Kenya finest Chefs train you from nowhere to a chef. Learn with Kitchen experts and make a serious culinary career. Impact chefs Academy has trained over 6000 chefs and cooks. For details contact : [email protected] or [email protected] 0718 887373 or log in www.impactchefsacademy.com

impactchefsacademy.com 20/05/2016

Impact Chefs Academy

Impact Chefs Academy is a Training Institution thriving on Professional Culinary Training, Ethical Hospitality Services, Kitchen Equipment Supply, and Hotel Recruitment Services as well as high level Hotel Management Trainings focusing on client satisfaction in the Region.
GROUP EXECUTIVE CHEF URGENTLY NEEDED
Our client is a group that has been operating in Uganda since 1993. Owned and operated by people with a true love for the country and a deep-rooted commitment to the preservation of Uganda’s wild places, the business has grown steadily over the years.
We are currently looking for an outstanding individual with boundless energy and enthusiasm for Kitchen Operations to fill the position of: Group Executive Chef.

Principle Responsibility:

Reporting to the Group Operations Manager, the holders of this position will be responsible for all food planning, preparation, production, and control for all lodges and and to meet its standards of quality.

Essential Functions:
• The holder will implement new menus and individual menu items for all lodges based on current food trends.
• Will Audit food storeroom items and direct items to maintain consistent quality products that ensure adherence to all health code requirements.
• Enforce safety procedures and cleanliness standards throughout all lodges kitchen including walk-in and reach-in boxes.
• Will assist the Group of Lodges in training, supervising, scheduling and participating in activities of cooks, and other personnel involved in preparing, cooking and presenting food in accordance with productivity standards, cost controls, and forecasts needs.
• Monitor team performance, product quality and production flow; foster continuous improvement where necessary.
• Manages food, equipment, water, fuel and labour costs within approved budget constraints.
Qualification Standards:
• Diploma in Food production or equivalent.
• Minimum of Six years’ Food Production experience in a 4-5 star hotel or equivalent.
• Must have prior experience as a Chef with knowledge of most international and domestic dishes.
• Knowledge of Kitchen department organizational skills.
• Guest contact and staff management experience.
• Experience in menu planning and budgeting.
Specific Job Knowledge, Skills and Abilities:
• Extensive knowledge of food products, standard recipes, and proper preparation.
• Ability to read, write, speak English to comprehend and communicate job functions.
• Ability to safely operate complex food preparation machinery.
• Artistic ability to create theme menus, ideas for ice carvings, decorations, etc.
• strong in buffet style food and preferably some pastry background
• A people's person, strict on follow up, hygiene, training, quality control, mentor and coach.
N/B: Successful Candidate will get excellent remuneration and benefits.
Application Process: Note that only shortlisted candidates will be contacted.
If you are up to the challenge, possess the necessary qualification and experience, please send your CV (PDF) only quoting the job title : GROUP EXECUTIVE CHEF-LODGES on the email subject to : [email protected] or [email protected] (Don’t attach Certificates) by 30TH May 2016.
N.B: Impact Chefs Academy does not charge any fee for receiving your CV or for interview.
Only candidates short-listed for interview will be contacted
The Director,
Impact Chefs Academy.
P.O.BOX 22152, KAMPALA. Website: www.impactchefsacademy.com

impactchefsacademy.com

19/05/2016

Impact Chefs Academy

Are you looking for a serious hotel international career ?
Why not join Impact Chefs Academy Luzira Portbell Road Kampala and learn with highly trained Kenyan and Ugandan Chefs with over 15 years experience in culinary. You are assured of 5-star industrial attachment. For detsils call +256 718 887373 +256750831043.
or email [email protected] or [email protected]

29/03/2016

Impact Chefs Students on Practicals. For Joining details come personally to the Academy on Portbel Road, Luzira, Jos House or Call +256 718 887373 or Call Chef Collins Makanga- Training Director on 0781 357283 send us an email on [email protected] or our website: www.impactchefsacademy.com. We are leaders in Food Production Training Courses in Uganda.

29/03/2016

Impact Chefs Academy with Kabira Country Club General Manager, Executive Chefs and Sous Chefs in group photo with Impact Chefs Academy Director Mr. Enock Makanga after a Food Cost Control Training at Kabira Country Club. Don't miss getting your admission for April and May Intake. Train with Kitchen Experts in Uganda,and be assured of a good career in the Hotel Industry in the World. For Joining details come personally to the Academy on Portbel Road, Luzira, Jos House or Call +256 718 887373 or Call Chef Collins Makanga- Training Director on 0781 357283 send us an email on [email protected] or our website: www.impactchefsacademy.com. We are leaders in Food Production Training Courses in Uganda.

28/03/2016

Impact Chefs Academy

Western Uganda Hotels Directors, Managers and Chefs in a group photo with Impact Chefs Team after attending Impact Chefs Academy Training at Agip Motel on 27th March 2015

21/02/2016

Impact Chefs Academy

Impact Chefs Academy is now admitting the April-May 2016 First & Second and Third Food Production classes. Don't Miss this opportunity of being a Super Chef and join the league of Cooking Professionals in the World. For Joining details come personally to the Academy on Portbel Road, Luzira, Jos House or Call +256 718 887373 or Call Chef Collins Makanga on 0781 357283 send us an email on [email protected] or our website: www.impactchefsacademy.com. We are leaders in Food Production Training Courses.

26/01/2016

Hotel Africana Staff, Chefs and Cooks after undergoing a Food Costing Training organized by Impact Chefs Academy. The Staff in a Photo Session with Enock Makanga, Director Impact Chefs and The Human Resources Manager M/s Sumaya. Train with Kitchen Experts and make a move careerwise. The January 2016 Fourth & Fifth intake Class is almost full, pick your admission letter ASAP and you will never regret. January Classes 2016 have taken off. Congratulations to Third Intake for Successfully completing your industrial Kitchen Training at Lake Victoria Serena Resort.
Contact Impact Chefs Academy on
+256 718 887373 or +256 750 831043 Chef Collins Makanga or email: [email protected] or www.impactchefsacademy.com

Hotel Africana Staff, Chefs and Cooks after undergoing a Food Costing Training organized by Impact Chefs Academy. The Staff in a Photo Session with Enock Makanga, Director Impact Chefs and The Human Resources Manager M/s Sumaya. Train with Kitchen Experts and make a move careerwise. The January 2016 Fourth & Fifth intake Class is almost full, pick your admission letter ASAP and you will never regret. January Classes 2016 have taken off. Congratulations to Third Intake for Successfully completing your industrial Kitchen Training at Lake Victoria Serena Resort.
Contact Impact Chefs Academy on
+256 718 887373 or +256 750 831043 Chef Collins Makanga or email: [email protected] or www.impactchefsacademy.com

impactchefsacademy.com 28/12/2015

Impact Chefs Academy

CHEF URGENTLY REQUIRED- Kampala Uganda:

Our Client is a leading 5 star hotel in the Central Business District within Kampala.
We are urgently recruiting a Chef who can do Chinese Cuisine.
Duties:
Enact to develop, practice and open Kitchen functions.
Ensure optimum functioning of Chinese Kitchen in compliance with laid down concept statements.
Arrange food preparation in cost effectual and sanitized way.
Plan and cook food items in adherence with apposite quality using seasonal ingredients.
Ensure inventory procurement list are updated daily and on weekly basis.
Maintain and consistently improve food cooking standards and presentation styles.
Develop, coordinate and administer menu design and implementation in Chinese BBQ cooking segment.
Requirements:
At least a Diploma or Certificate in Food Production with at least 5 years experience in 4-5 Star Hotel.
Application Procedures:
Send your CV urgently to [email protected] or [email protected] or urgently call Chef Collins Makanga on +256 781 357 283 or +256 750 831 043 or Felister Academy Administrator +256 718 887373 for interviews.
Successful candidate will be awarded good remuneration.
January 2016 intake on going don't miss a place for yourself.
Website: www.impactchefsacademy.com

impactchefsacademy.com

02/10/2015

Impact Chefs Academy

IMPACT CHEFS ACADEMY STUDENTS IN A GROUP PHOTO AFTER A FOOD COSTING WORKSHOP on 2nd October 2015.

01/10/2015

Meet the Impact Chefs Academy Chief Trainer Chef Paul Kabui tomorrow at Grand Global Hotel 2nd October 2015. 9.00am-1.00pm. Workshop Cost UGX 30,000/-

Meet Executive Chef Paul Kabui- Senior Impact Chefs Academy Trainer at Grand Global Hotel Kikoni on 2nd October 2015, 9.00am- 1.00pm as he takes Hotel Directors, General Managers, F/B Managers and Chefs through Effective Food Costing Strategies. Don't Miss this Last 2015 workshop. This was the last workshop in August 2015. Workshop cost UGX 30,000 only. Certificates of Participation will be given.

impactchefsacademy.com 30/09/2015

Impact Chefs Academy

HOTEL STAFF URGENTLY NEEDED- KAMPALA.
Our Client is a leading player in Restaurants Hotel Business in Dubai, Kenya, and Uganda. The Group is opening up a state of the Art Lounge & Restaurant in one of the leading 5-Star Mall in Kampala with Staff Man power of 60.
We are urgently recruiting the following Hotel Staff:
Restaurant General Manager,
Assistant General Manager
Executive Chef
Oriental Chef
Indian Chef
Food & Beverage Supervisors
Senior Barmen
Baristas.
Restaurant Cashiers
Store men
Waiters
Qualifications
• A minimum of a Diploma or Certificate in Catering or any other related field.
• A minimum of 2-3-4 years’ experience in a busy Hotel or Restaurant.
• Excellent customer service skills and ability to multi-task.
Application Process: Note that only shortlisted candidates will be contacted.
If you are up to the challenge, possess the necessary qualification and experience, please send your CV (PDF) only quoting the Position you are applying for : on the email subject to : [email protected] or [email protected] (Don’t attach Certificates) by 10th October 2015 or Urgently bring your CV/Documents to our Impact Chefs Offices, Luzira, Jos House, Portbell Road. N.B: Impact Chefs Academy does not charge any fee for receiving your CV or for interview.
Only candidates short-listed for interview will be contacted
Executive Director,
Impact Chefs Academy.
P.O.BOX 22152, KAMPALA. Website: www.impactchefsacademy.com

impactchefsacademy.com Regularly rated as the finest chefs training institution in uganda by top chefs and industry professionals, Impact Chefs Academy continues to go from strength to strength. Passion, excellence, creativity, expertise, leading edge and tradition make for an exceptional combination and are some of the c…

impactchefsacademy.com 16/09/2015

www.impactchefsacademy.com

GROUP CHEF- KAMPALA
Our client is a leading player in the Hospitality industry in Uganda with Four leading Lodges as well as a leading Tour Company. We are urgently recruiting a Group Chef.
A Chef who is able to deliver in the following areas
• Hot Kitchen, Production, Quality Output, Costing, Buffet, Alacarte
Duties and responsibilities
• Effective Manage Food Production in the Four Lodges by putting in place effective Kitchen Management Practices.
• Participate in preparing meals in the Four Lodges by visiting each lodge at a given time.
• Inspect Lodge food production areas and serving areas to ensure observance of safe, sanitary food handling practices.
• Observe and test foods to determine if they have been cooked sufficiently, using methods.
• Portion, arrange and garnish foods to waters or patrons
• Estimate expected food consumption, then do a requisition or purchase supplies, or procure food from storage at head office.
• Coordinate and supervise work of kitchen lodge staff.
Qualifications
• A minimum of a diploma in Culinary, Cooking, Catering or any other related field.
• A minimum of 4 years’ experience in a busy Hotel or Restaurant.
• Ability to do costing.
• Knowledgeable in the various types of cuisines.
• Ability to creatively present /serve food
• Proper food handling and storage procedure.
• Excellent customer service skills.
• Excellent in proper management of kitchen equipment
• Ability to multi-task.
A Competitive salary depending on qualifications and experience will be offered to the successful candidate.
Application Process: Note that only shortlisted candidates will be contacted.
If you are up to the challenge, possess the necessary qualification and experience, please send your CV (PDF) only quoting the job title ; Group Chef on the email subject to : [email protected] (Don’t attach Certificates) by 25TH SEPTEMBER 2015.
N.B: Impact Chefs Academy does not charge any fee for receiving your CV or for interview.
Executive Director,
Impact Chefs Academy.
P.O.BOX 22152, KAMPALA. Website: www.impactchefsacademy.com

impactchefsacademy.com

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