Uma Saudavel

using 90%local natural ingredients

Ingles below

Olla ami nia maluk kliente hotu nebe ami hadomi.

Atu fo hatene deit katak uma saudavel restaurant iha menu foun maka hanesan kulu baukau nebe ami inova fali sai hanesan tortilla nebe bele serve ho opsaun vegetarian ou bele mos opsaun naan. Bele mai koko iha ami nia fatin.
.………………

Hello, our lovely customers

We want to let you all know that uma saudavel restaurant has a new menu, which is bread fruit tortilla, and it can be served with vegetarian options or can be meat options

Thank you

Hello, uma saudavel lovers

We will open the restaurant again tomorrow, 6/01/2026

Thank you and see you tomorrow

Dera our lovely customers We would like to inform you all that tomorrow we are close because we have a full booking.

but we still receive delivery, so please contact us if you want us to deliver to your place

76160822

olla ami nia maluk kliente sira hotu. Ami hakarak informa ba maluk kliente sira hotu katak aban ami sei taka tamba ema booking hotu ona maibe ami sei bele halo delivery ba ita bot sira nia fatin

76160822

uma saudavel serving local food with 90% local ingredients.

we also do a catering and delivery to you.

please contact from the number WA 76160822, or you can visit us in Motael behind the church, or you can go to google Maps and search for UMA SAUDAVEL SARLEOLA

uma saudavel serve hahan lokal ho 90% ingridientes Timor nian.

no ami mos halo catering no delivery ba ita bot sira.

bele kontaktu ami liu husi ami nia nomor WA 76160822.

bele mos mai vizita ami nia restaurante. iha igreza motael nia kotuk ou bele mos ba iha google map no buka UMA SAUDAVEL SARLEOLA.

Ingles below.......

Obrigado barak ba Embaixada Nova Zelandia ne’ebe organiza eventu horikalan iha HAHA Kafe ne’ebe tein direitamente husi Master Chef husi Nova Zelandia Peter Gordon no hamutuk ho Chef Timor Oan. Maun Cesar husi Dilicius, Lucia husi Uma sausavel, Nuki husi Ahi Matan, Marcel husi Etda ne’ebe mos aprezenta ba kliente internasional sira ho hahan lokal Timor nian

hamutuk ita lori hahan Timor nian ba mundu

Many thanks to the New Zealand Embassy, who organized the event last night at HAHA Kafe which was cooked directly by Master Chef from New Zealand, Peter Gordon and together with Timorese chef Maun Cesar from Dilicius, Lucia from Uma sausavel, Nuki from Ahi Matan, Marcel from Etda who also presented to international customers with local Timorese identity food.

together, we bring Timorese food to the world

Dear our lovely customers

Uma saudavel will close in 31/10/2025 and open again in 04/11/2025 from 8am to 8pm

Thank you

local food innovation created by the team,uma saudavel restaurant which is steamed cassava.
will be ready tomorrow, Wednesday, 15/10/2025

Inovasaun Aihan Lokal nebe kria huis ekipa uma saudavel maka hanesan Aifarina kukus nene sei prontu iha aban Quarta feira 15/10/2025

Happy 2nd anniversary 🎂🥳🎉, Uma Saudvel.

Thank you to all clients, friends, and family who have supported Uma Saudavel to this day.

😊 🙏 Thank you very much to everyone.