Mac.a.rohn By Kyvelo

A glimpse into the talent of our Valentine's day workshop students. 😍

CONTACT US at +974 5048 2154

on Instagram and Facebook

PIQUANT COOKING EDUCATION AND TRADING W.L.L.
Shop No. 6, Old Salatah,
Road Al Aliyah, Building No. 3, Street 841, Zone 18
Doha, Qatar

macarons

Some shots from our Valentine's macaron workshop! 💘

CONTACT US at +974 5048 2154

on Instagram and Facebook

PIQUANT COOKING EDUCATION AND TRADING W.L.L.
Shop No. 6, Old Salatah,
Road Al Aliyah, Building No. 3, Street 841, Zone 18
Doha, Qatar

macarons

Bake Love for Valentine's - Macaron Workshop 💘

There is no gift as sweet and heartfelt as these Valentine's macarons. 😉 Register now!

LIMITED SEATS AVAILABLE!

CONTACT US at +974 5048 2154

on Instagram and Facebook

PIQUANT COOKING EDUCATION AND TRADING W.L.L.
Shop No. 6, Old Salatah,
Road Al Aliyah, Building No. 3, Street 841, Zone 18
Doha, Qatar

macarons

Halloween Macarons 🎃 - Macaron Workshop with Kyvelo's Makarons and Piquant (Kids Edition: Ages 6 - 12) 💙💖💚💛

Open to all young aspiring pâtissiers!

October 28, 1:00 PM - 4:00 PM

👇 REGISTER HERE 👇
https://docs.google.com/forms/d/e/1FAIpQLSdAyMRKmRzv9oMFr-wHahspf67q6SdiD7wDzk2b3CAHGMYTlw/viewform?usp=sf_link

Contact us at +974 3339 1851
Follow Piquant .qa on Instagram and Tiktok!

PIQUANT COOKING EDUCATION AND TRADING W.L.L.
Shop No. 6, Old Salatah,
Road Al Aliyah, Building No. 3, Street 841, Zone 18
Doha, Qatar

macarons

FIFA Macarons ⚽️ - Macaron Workshop with Kyvelo's Makarons and Piquant (Kids Edition: Ages 6 - 12) 💙💖💚💛

Open to all young aspiring pâtissiers!

October 21, 2:00 PM - 5:00 PM

👇 REGISTER HERE 👇
https://docs.google.com/forms/d/e/1FAIpQLSdAyMRKmRzv9oMFr-wHahspf67q6SdiD7wDzk2b3CAHGMYTlw/viewform?usp=sf_link

Contact us at +974 3339 1851
Follow Piquant @ piquant.qa on Instagram and Tiktok!

PIQUANT COOKING EDUCATION AND TRADING W.L.L.
Shop No. 6, Old Salatah,
Road Al Aliyah, Building No. 3, Street 841, Zone 18
Doha, Qatar

macarons

FIFA Macarons ⚽️ - Macaron Workshop with Kyvelo's Makarons and Piquant (Kids Edition: Ages 6 - 12) 💙💖💚💛

Open to all young aspiring pâtissiers!

October 21, 2:00 PM - 5:00 PM

👇 REGISTER HERE 👇
https://docs.google.com/forms/d/e/1FAIpQLSdAyMRKmRzv9oMFr-wHahspf67q6SdiD7wDzk2b3CAHGMYTlw/viewform?usp=sf_link

Contact us at +974 3339 1851
Follow Piquant .qa on Instagram and Tiktok!

PIQUANT COOKING EDUCATION AND TRADING W.L.L.
Shop No. 6, Old Salatah,
Road Al Aliyah, Building No. 3, Street 841, Zone 18
Doha, Qatar

macarons

Our petits pătissiers in action!

This batch of outstandingly attentive and eager bakers was a joy to teach. 🤗💗

macarons

You asked, we deliver! The long-awaited macaron classes are here. 🥳

Macaron Workshop with Kyvelo's Makarons and .qa (Kids Edition: Ages 6 - 12) 💙💖💚💛

Limited seats only! Open to all young aspiring pâtissiers!

October 7, 14, 21 & 28
Fridays at 1 PM - 4 PM

👇 REGISTER HERE 👇
https://docs.google.com/forms/d/e/1FAIpQLSdAyMRKmRzv9oMFr-wHahspf67q6SdiD7wDzk2b3CAHGMYTlw/viewform?usp=sf_link

Contact us at +974 3339 1851
Follow Piquant .qa on Instagram and Tiktok!

PIQUANT COOKING EDUCATION AND TRADING W.L.L.
Shop No. 6, Old Salatah,
Road Al Aliyah, Building No. 3, Street 841, Zone 18
Doha, Qatar

macarons

A little lighting goes a long way 😊💖

Spring is here! 🌱🌺

These hibiscus raspberry and jasmine leaf macs would put a spring in anyone's step. 💕💚

Hey, guys! I'm glad to see that my absence on here hasn't gone unnoticed, lol. For the past few months, I've been focusing my creative energy elsewhere: fashion design! Now that I've obtained two qualifications in the field to show for it - Certificate of Fashion Design and Certificate in Sewing and Pattern Making - I thought I’d pop in for a quick bake and collab post.

This is my spin on the hosted by the talented Sasha () and Fred ()! Thank you so much for having me. 🤗 These b&w macarons were inspired by my first ever fashion illustration and piece! I've come a long way since then and can't wait to show you guys more. Expect more of this combination of my two passions! 😌🖤🤍

Edible coffee-caramel macaron dessert cup! 🤎☕

This is my contribution to the collab
hosted by Linda , Nazanine , Melinda , Trang , and Julie !

I hope you had a happy birthday, Nishal! 🤎 These are coffee-caramel macarons. 🤗 I combined your favorite drink with your favorite dessert! Thank you so much for being an amazing inspiration to all! 🥰🥰

Red lentil macarons! 🧡

🧡 I think these lentil macs bore the prettiest feet out of all the I experimented with! Not to mention the stunning color (not red, per se, but stunning nonetheless).
🧡 Happy Friday, everybody!

Macaron lantern! 🏮

🏮🪔 I hope everybody had a happy yesterday! I definitely had fun experimenting with this macaron creation.
🏮🪔 When it comes to food photography, I usually avoid dark places - evidently, I did the exact opposite with this project. I wanted the lantern to shine (literally) ✨
🏮🪔 I wanted to challenge myself even more and made this lantern out of 100% oat flour. Lighting the candle after all the piping and assembly was SO satisfying. 😍

This is my contribution to the hosted by Fred () and Sasha (). Thank you for having me!🐉💙 I matched my Studio Ghibli hoodie with my Studio Ghibli macs. I promise this is the last Studio Ghibli post! 🤣
🐉💙 Fun fact, I received this hoodie as a gift for my 14th birthday. I haven't quite grown into it yet, but it's still one of my favorite things to wear. 🤗
🐉💙 Make sure to click the hashtag to see all the amazing bakes!

More Spirited Away macarons! 🐉💙

🐉💙 These were made entirely out of oat flour and filled with a whipped French vanilla-rose water ganache.
🐉💙 This particular macaron is more textured than I'd like, which was a result of not blending the dry ingredients enough. Aside from that, I'm pretty content with the final result. 🤗
🐉💙 Make sure to check out my previous post for more nut-free, Spirited Away macs!

What can Studio Ghibli's Hayao Miyazaki teach us about sustainability?

🌱🌹 Miyazaki is a renowned animator and Academy Award winner that has written, directed, and produced over a dozen feature films. His films often focus on young adult protagonists, yet the themes are complex and encourage personal reflection. One of Miyazaki's common themes is environmentalism: he challenges his viewers to think about the consequences of greed and reflext upon the never-ending struggle between human progress and environmental conservation.

🌱🌹 This is why I chose to bake these spirits from Spirited Away for my ! Spirited Away focuses on water pollution and scarcity, and almonds take up 1,900 gallons of water to produce just ONE pound.
🌱🌹 These macarons are made of a mixture of oat and lentil flour. They're filled with a whipped rose and French vanilla water ganache.
🌱🌹 Make sure to check out the hashtag to view all of the amazing alternatives!
🌱🌹 Lastly, I'd like to thank the lovely and talented Kim () for co-hosting this collaboration! 💚❤