Cooking ng InaNyo

Cooking ng InaNyo

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27/04/2023

Blessed Wednesday to every Ka-inaNyo around the world.!

Photos from Cooking ng InaNyo's post 26/04/2023

Sold out mga Ka-inaNyo! 50 packs!!!! Maraming salamat! Si sir kahit gutom na nagpapicture padin sa galak! Loyal customer!!!
For bulk orders please call: 09565602793
We also accept party meals.

25/04/2023

Congratulations mam Leslie Espino!
Thank you for following Cooking ng InaNyo...
Cnu pa gusto maambunan ng Gcash Jan? ๐Ÿคฃ๐Ÿ˜‚๐Ÿ˜…

Photos from Cooking ng InaNyo's post 25/04/2023

Chicken mushroom pepper stake๐Ÿ’ž๐Ÿ’–
Ang Pina-murang mix and match๐Ÿ˜‚
Sauce palang ulam na. Kaya SUlit sarap talaga ang mga luto ng InaNyo!
Maraming salamat sa 50 persons

25/04/2023

Sisimulan ko na mamigay ng gcash. Kaso mahina signal ng data ko๐Ÿ˜‚๐Ÿคฃ I can't go live guys! ๐Ÿ˜‚๐Ÿ˜… So baka mag bidyow nalang ang person. Keep on following Cooking ng InaNyo ang comment down below. Including your mobile gcash number.

24/04/2023

May Pa Gcash ang Ina-nyo bukas dahil super liglig nag uu apaw ang Pasasalamat sa inyo! Para maqualify at mapili ka syempre kelangan,
๐Ÿ’ฅUna, Naka follow ka na sa page ko. (screenshot mo na Naka follow ka at ilapag sa COMMENT section. Malinaw?)
๐Ÿ’ฅPangalawa, syempre ilapag mo na din Ang Gcash number mo sa COMMENT section.
๐Ÿ’ฅPangatlo, Balato nyo na sakin ung pag share ng page please Para madami ang mag follow at madami din ang maambunan ng blessing!
THANK YOU KA-INANYO!๐Ÿ˜š๐Ÿ˜˜๐Ÿ˜๐Ÿ˜‡
BLESS UP๐Ÿ’ž๐Ÿ’•๐Ÿ’“๐Ÿ’–๐Ÿ˜‡
GOODLUCK๐Ÿ˜‡๐Ÿ™๐Ÿ˜‰

24/04/2023

CHOW-IS-FUN๐Ÿ˜œ๐Ÿ˜
Lalo kapag may fried shomai at ung binubulsa natin shanghai๐Ÿ˜œ dagdagan mo pa ng super Crunchy na Chilli garlic๐Ÿ˜ฏ busog nanaman po ang sengkwentang katao ngaung lunes. ๐Ÿ˜Š๐Ÿ˜‰ Maraming salamat ka-inaNyo๐Ÿ˜˜๐Ÿ˜š๐Ÿ’•๐Ÿ’ž 50 pesos Lang po yan! SUlit hindi tinipid sa rekado!

23/04/2023

Super Crunchy Chilli Garlic!

Ingredients:
4 whole garlic
1/4 kg Red chilli
1 cup Cooking oil
Salt and pepper to taste

Procedure:
1) heat pan with 1 cup of cooking oil.
2) drop the garlic into the pan until golden brown then turn of the heat.
Set aside.(wag ka excited๐Ÿ˜œ)
3) turn on again the heat of course then drop the chilli after. Cook until you find it crispy. (Sana Alam mo ung tingin ng crispy.๐Ÿ˜‰)
Again set aside Pati ung oil with another bowl.
4) in the same pan, ilagay ulit ung garlic at chilli. (hirap mag English sorry) then toss with salt and pepper. After that, ilagay na sya sa clean container then sunod mo ung Ginamit mo na oil.
OK na. Tapos na. Kain ka na... ๐Ÿคฃ๐Ÿ˜œ

21/04/2023
20/04/2023

Apaka Pogi naman ng winner natin for today. Thank you sir Lawrence sa araw araw at walang sawang pgkain ng Silog ng InaNyo! Sana na motivate ka ng pusilog na yan!

IKAW? Kelan ka bibili? Kelan ka magfofolow?
Next week papaGkash na ang InaNyo Kaya mag follow na po kau! opo!
Sheeeesh!!!! โค๏ธBless upโค๏ธ

Photos from Cooking ng InaNyo's post 19/04/2023

Dahil Nag Follow c madam, xempre my Libre syang Chixsilog! Salamat mam Katherine!

Photos from Cooking ng InaNyo's post 17/04/2023

Congrats sir Jervin Jornacion!
First winner for the week.TAPSILOG๐Ÿ˜Ž๐Ÿ˜
Anu pa hinihintay nio guys. Just follow and share this page and you'll get a free silog of the day.๐Ÿ˜‰
Again Thank you Ka-inaNyo for supporting my silog everyday! Another 50 packs soldโ—โ—โ—

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