Cheryls Kitchen
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Cooking is my passion!! I guess you could say it’s my ♥️ language! Home cooked delicious meals, desserts & treats that my family & friends 💛
27/11/2022
Smash Burger Sunday!!
27/11/2022
Smashed Cheeseburger Sunday!!
27/11/2022
Smashed cheese burger’s Sunday!!
Yum! Yum!
21/10/2022
Fridays are not the same if you don’t end it with one of these big boys!!
Freshly made on demand!!
And this Friday it’s one of my all time faves.
Blue cheese mushroom beef n cheese on a toasted brioche bun.
Pickles, jalapeños, red onion, shredded lettuce.
Perfection!
22/06/2022
Vegetarian dishes are always so underrated, but cooked the right way with delicate flavours and spices perfectly balanced, you can create masterpieces!!
13/06/2022
Can you guess what delicious little morsels are on their way!!
Lamb curry bunny chows
22/05/2022
Soft, fluffy and oh so delicious…
Banana fritters lightly dusted with cinnamon & sugar; for a tasty Sunday afternoon treat!! Perfect little morsels!
21/05/2022
Rubbing up a beautiful RACK…..😜
Of ribs, to go on to a Smokey charcoal BRAAI (Saffa style)
20/05/2022
Marvellous morsels….
Blissful and peanut buttery… no bake fudge..
20/05/2022
No-bake Keto Protein Peanut butter slices on the way..
RECIPE:
Base:
Peanut butter
Maple Syrup ( I used a zero calorie caramel syrup)
Coconut flour
Mix together and mould into slice tray
Pop in the freezer for 30 minutes
Choc top:
Dark chocolate
Coconut oil
peanut butter
Melt over boiling water or in microwave safe bowl
Let cool and pour over base
Return to freezer and let freeze
Once set (1 to 2 hours) remove from freezer and cut into slice or bite size morsels
Final product pics to follow as they’re busy freezing at the minute.
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