Java St Andrew Society
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Founded 1919 The Java St. Andrew Society (JSAS) was founded in 1919. The Society aims to celebrate Scotland and all things Scottish here in Jakarta.
From smaller gatherings for a wee swallie to ceremonious extravaganzas such as the annual JSAS Charity Ball we bring opportunities for everyone to raise their glasses and toast Bonnie Scotland. With a skirl o' the pipes and a swish o' the kilt we urge you to dree oot the inch as ye hae done the span.
23/07/2026
Invitation – JSAS Whisky Tasting & Dinner – Friday, 4 September 2026 - https://mailchi.mp/089628f51163/happy-new-year-from-the-chieftain-6438931
Register here https://forms.gle/tLa5XrUTxWgJRgH99
19/07/2026
D.O.G.S. Preantepenultimate Round at Rainbow Hills Golf Club Hail the D.O.G.S. !!!!!The D.O.G.S. reached the halfway point of the Rainbow Hills Eclectic with yet another excellent turnout. Once again, the starter had everyone away right on schedule and, with groups keeping up nicely, the entire field completed the round in just over 4½ hours—an excellent p...
24/04/2026
We on behalf of The Java St. Andrew Society wishing to all of you :
“HAPPY EID AL-FITR”
Selamat Lebaran 🌙
Our apologetical wishes to all of you, family, and friends. Share the joy, laughter, and best regards to all of you.
31/01/2026
31/01/2026
Join us Saturday 7th February from 3-5pm for an exclusive 'Whisky and Chocolate Pairing Masterclass'!
Lars Reucker, Director of Food and Beverage, Intercontinental Grand Stanford will led our event at the multi-award winning Tiffany’s Bar, which boasts one of the largest collection of whiskies in Hong Kong. This unique experience will delight every palette with pairings of:
SECRET SPEYSIDE 2007, 15 years, 51.8% 20ml
MAPLE & PECAN 75% Dark Chocolate
GLENLIVET 2006, 17 years, 54.8% 20ml
SICHUAN PEPPERCORN 75% Dark Chocolate
KAVALAN 2014, 9 years, 60.2% 20ml
TAIWANESE OOLONG TEA 75% Dark Chocolate
All chocolate is from Conspiracy Chocolate, Hong Kong. Charcuterie sharing platters will also be served.
Tickets $450/500
https://standrewshk.org/product/whisky-interest-group-inaugural-whisky-and-chocolate-pairing-masterclass-7th-february-2026/
31/01/2026
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