Houghton's Meat Wholesalers

Houghton's Meat Wholesalers

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Thanks for sorting out my list of unusual pork cuts at the weekend for my Online charcuterie course. Thought you might like a photo of the pate de campagne I made
Thanks again
Peter Gillon
Make Your Christmas Special and Shop Butcher!

Glenvale Pork Tender Joint with crackling is full of flavour and slightly cured for extra tenderness, Drovers two and three Rib Beef Joints make a fantastic Christmas centrepiece and Award-winning Oakwell Gold Horseshoe Gammons with a mild cured.

Glenvale Pork, Drovers Beef and Oakwell Gold Gammon are available from these trusted craft Butchers:

Allen's Butchers, A Taylor & Son Family Butchers, The Pork Shop - Poulton, De La Warr Butchers, AI Roberts, Ainsworth Road Butchers, All Hail The Burger, Atkinsons Butchers, Axons of Didsbury limited, B M Wholesale Foods Factory Shop & Sandwich Deli, Baker and Roberts Craft Butchers, Bexleys, Bowland Outdoor Reared, B Clarke and Family, Brothers Burgers, Browns the Butchers, Huntleys, Gavin's Quality Butchers, Caldwells Butchers and Delicatessen, Cartmel Valley Game Supplies, Cemaes Butchers, The Chicken Barbecue / The Carvery, Choice Cuts Butchers Home Delivery, Coldchoice, Cook's of Rainford, Coopers Family Butchers, Country Meats Bentham, Countrystyle Kitchen, Cowman's Famous Sausage Shop, Crakeside Meat Company, Gigli's, Lytham St Anne's, Holgates Butchers, Geoff Hughes Family Butcher, Bistre Farm Shop, David Joinson Quality Meats, Dales Traditional Butchers Ltd, Inghams Butchers, David Joinson Quality Meats, Diggles Lancaster, D & K Meats, Duttons of Kelsall - Wallys Butchers, F & V Brandwood, Houghton's Meat Wholesalers, Butchers Fayre Wigan, F & V Brandwood, Farington Meats Ltd, Featherstones, Fishman Butchers leigh market, Frasers Butchers and FYLDE MEATS.

The fight back starts now!

The new BBQ put through its paces with Houghtons b***d Lamb leg & Rump of beef in a pink peppercorn rub
Bang on... Nice juicy slow cooked ribs, meat is absolutely excellent. Will be back soon 👍🍖
Valentines special - Trio of Beef using Houghton's Meat Wholesalers best Fillet Steak & Short Rib of beef to create:
Mini Short Rib Cottage Pie
Braised Short Rib in an Onion Crumb
Fillet Steak
Stunning Lamb fillet from my favourite butcher wrapped in Haggis & Puff Pastry to make my Haggis & Lamb En Croute for Burns night
Baby back ribs purchased from houghtons part cooked in a electric pressure cooker then finished off in the oven with the bbq sauce. Delicious.
Chateaubriand cooked in red wine and black treacle, meat from the best butchers in town!!

Was delicious thanks happy new year to you
Now these are Houghton’s steaks! 😍
Hi, just wondered if you are doing any deliveries? Thanks
Houghtons bacon an eggs for Dinner tonight from Louis Hutchinson- carbonara ...... absolutely amazing. Thank you so much for looking after me so well❤️🦠🦄
Thursday night's tea was your Cajun rump steak stir fry with peppers and onions, it was delicious. The smell as I was cooking it was matched by the taste.
Sorry for no pictures as we were too keen to eat it.

F. Houghton and Family Butchers ltd is a third generation wholesale butcher. We are the only fully l

We are proud to supply only the finest quality meat and poultry at a reasonable price, both wholesale and retail.The British beef we acquire is hand selected heifer beef of a certain grade with a certain amount of fat. We dry hang our beef for 21 days as this ensures quality across all of our steaks.As food lovers, the staff aim to make all of our produce on site. This allows us to ensure that onl

27/06/2023

Special offer, whilst stocks last.
Boneless & rindless belly pork as a piece, rolled, or slices
1/2 price £6.49kg
Plain or flavoured, free flavour coatings, pick your favourite flavour, chinese, hot & spicey, bbq, salt and pepper.
Ask at the counter, cut fresh for you.

15/06/2023

Which do you prefer? Lamb or beef koftas, the perfect summer tea. Both part of our 3 for £10 range

Photos from Houghton's Meat Wholesalers's post 23/05/2023

It’s that time of year again. ☀️
, sunshine, Bank holiday, got to be kebab time

21/04/2023

New season, Spring Cheshire lamb now in stock.

31/03/2023

Turkey butterflies.
Dry frozen free range turkeys.
Stuffed and latticed turkey butterflies
All available for Easter.
Please order if require stuffed and latticed.

01/03/2023

Back in stock, by special request Pork and Bean smokey bbq baskets

21/02/2023

New in stock. New Zealand whole legs of lamb, £9.50 per kg, approximately £19.50 each

13/09/2022

As a mark of respect for our Queen Elizabeth II, we will be closed on Monday 19th September 2022 on the day of her funeral.

22/08/2022

Miscalculated the bbq requirements this weekend, lots of whoops this morning. Come and grab a bargain all fresh for freezing. First come first served

12/07/2022

Celebrations

24/05/2022

We will be closed on the bank holidays next week,Thursday 2nd June and Friday 3rd June.

Photos from Houghton's Meat Wholesalers's post 05/05/2022

For all you food lovers out there. New season cheshire potatoes from Little Leigh now in stock. Fresh from the farm this morning. Perfect accompaniment for Spring Cheshire lamb chops.

11/04/2022

Brilliant butchery skills by Brian. A crown of Cheshire Spring lamb, special order for a customer

11/04/2022

St Asaph Welsh Spring lamb now in stock for Easter

31/03/2022

Lots of whoops this morning. Come and grab a bargain. First come first served.

23/03/2022

Special offer, pork belly joints, pork belly slices and dry cured streaky bacon 33% off

01/12/2021

Last day for taking Christmas orders is Friday 3rd December

23/08/2021

Lots of whoops this morning. Grab a bargain for the bank holiday weekend, all fresh to freeze. First come, first served basis, walk in only.
I’ll post again when nearly all gone

08/07/2021

Cheshire Honey back in stock

22/06/2021

A few whoops this morning. Come and grab a bargain. First come first served, be quick

09/06/2021

All whoops gone now

09/06/2021

Lots of our customers on holiday, so we have plenty of whoops dated 10th of June, all fresh for freezing

Photos from To-Pie-For's post 15/04/2021

Photos from To-Pie-For's post

13/04/2021

🏴󠁧󠁢󠁥󠁮󠁧󠁿 🇬🇧 🏴󠁧󠁢󠁥󠁮󠁧󠁿 🇬🇧🏴󠁧󠁢󠁥󠁮󠁧󠁿🇬🇧🏴󠁧󠁢󠁥󠁮󠁧󠁿🇬🇧🏴󠁧󠁢󠁥󠁮󠁧󠁿🇬🇧🏴󠁧󠁢󠁥󠁮󠁧󠁿🇬🇧🏴󠁧󠁢󠁥󠁮󠁧󠁿🇬🇧🏴󠁧󠁢󠁥󠁮󠁧󠁿🇬🇧
Open Friday 16th April from 12:00 we can’t wait to see you again.
You can view our new menus and make bookings online from 17th May online 📱www.sameagainpubs.co.uk
🍺🍻🥂🍹🥃🍾🍷
ukpubs

13/04/2021

Plenty of flavoured pork steaks reduced to clear today, 3 different flavours, chinese, pepper pork and caribbean jerk, only £1.50 per tray.

12/04/2021

Plenty of whoops again,

12/04/2021

Finally the day we've all been waiting for, full casks of fresh ale ready to leave for our pubs.🍺🍺🍺
It's been a very tough year for so many so please please support local businesses thankyou again🙏👍👋🍀💕

09/04/2021

Brilliant butchery skills by Brian. A crown of Cheshire Spring lamb, special order for a customer

08/04/2021

Suffering birthday blues from a missed celebration in lockdown? Celebrate from the 12th April at expédition, under our new outdoor awning with superb heaters to keep you cosy!🥂🍾

✅enjoy a selection of food and drinks from quality Sunday roasts🙌to prestige wines and cocktails🥳
✅book now using our online system https://cloudeu01.avenista.net/Expedition/Bookings/expedition?linkid=EXPOUTSIDETABLES
✅if you have any queries dm us on instagram

07/04/2021

As we've been shut for four days for the bank holiday, we have plenty of reduced to clear today. All fresh and suitable for freezing, come and grab a bargain

01/04/2021

Just a reminder that we close today at 3.30pm until Tuesday morning 6th April.
Happy Easter to all our customers

Photos from Houghton's Meat Wholesalers's post 26/03/2021

Thank you to Louis John for sending in the following review and pitctures. Unfortunately I couldn't post his video, but it looked delicious.
Hi there, just wanted to send you guys a message to let you know that the piece of pork i got from you some weeks back was the BEST piece of pork I’ve ever bought (and I’ve bought many over the years lol)
Turned out amazing after a 12 hour applewood smoke on my offset.
Just moved here from Canada 6 months ago and am so glad to have found a proper butcher, will be back soon for more pork, and a brisket once the weather gets a bit warmer 😄👍 cheers!

24/03/2021

New product alert.
Mexican smokey bbq pork and bean baskets, with a hint of chilli
£1.99 each

23/03/2021

Ever wanted to know more information about where Coach House Brewing Company started and how we are celebrating our 30 year Anniversary this year? Listen to Martin (the Boss) on Radio Warrington - The Culture Show with Andy Green & Brian Spooner this Thursday between 8-10pm. Laura Hadland will also be on the show chatting about her publication of CAMRA’s 50th biography “50 years of CAMRA” by Laura Hadland. If you like cask ales and all things to do with quality beers then this is a must listen to show.

22/03/2021

Spring lamb now in stock.

17/03/2021

Freshly made, pork loin roulades. Available as steaks or joints.

Photos from Jules Kitchen's post 11/03/2021

Photos from Jules Kitchen's post

Timeline photos 06/03/2021

Timeline photos

Boris has given us the go ahead for our fabulous Under 5 Sport sessions to return ..... please spread the word and share .... to see our classes we currently have running please follow this link where you can book on as well .... https://superstars.class4kids.co.uk/?showCamps=false

25/02/2021

As we launch 'Fish Friday' at 5pm tomorrow, we want to know...

Do you have mushy peas with yours?

Friday Fish Supper
Fish, chips, your choice of mushy peas, Gravy or curry sauce, and a can of soft drink, delivered to your door*

Medium £8.00
Small 7.25

Like, comment and share to go into our competition draw for 2 large fish suppers, delivered free of charge on Friday.

Order via the hopt app or call us to order on 01925 213164

*within our delivery radius.

21/02/2021

Anyone for afternoon tea take away? 😉

More detail coming later this week, will be available to pre order from 28th feb

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Our Story

We are proud to supply only the finest quality meat and poultry at a reasonable price, both wholesale and retail.

The British beef we acquire is hand selected heifer beef of a certain grade with a certain amount of fat. We dry hang our beef for 21 days as this ensures quality across all of our steaks.

As food lovers, the staff aim to make all of our produce on site. This allows us to ensure that only the finest ingredients are used at all times.

Our sausages are made using only natural skins, and come in a variety of different flavours.

We hand roll and press our burgers so not to over process the meat, giving a soft gentle bite whilst maintaining a fantastic juicy taste.

One range of produce we are extremely proud to produce is our hand sliced dry-cure bacon. From back bacon to streaky bacon, plain to smoked, we do them all.

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Address


9D Bankhall Park, Wharf Street
Warrington
WA12DG

Opening Hours

Monday 7:30am - 3:30pm
Tuesday 7:30am - 3:30pm
Wednesday 7:30am - 3:30pm
Thursday 7:30am - 3:30pm
Friday 7:30am - 3:30pm

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