Springwater Farm
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Tenant farmers Amelia & Jason, offering farm tours, hosting community events & selling produce direct to your door.
We are proud to be an organic certified farm in Devon rearing pedigree highland cattle, rare breed pigs ✨
www.springwaterfarmproduce.co.uk
A little evening update for you all from the farm office about our TB test 💚
We’re really optimistic that this is a fault from an outdated government system, it’s been lovely watching so many people heading into our self serve farmshop today while we were sorting cattle ✨
regenerativeagriculture
27/08/2026
✨NEW PRODUCT ALERT ✨
You asked, we listened! Non ultra processed British ice cream from Jurassic Ice Cream 🍦
We stock salted caramel & honeycombe favours in small and large pots!
We also have organic peppers & cucamelons from Mosshayne Farm as new products this week! 🍉🫑
Self serve farmshop open 24/7
📍Columbjohn Farm EX5 4ER
📍What3words for exact location:
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25/08/2026
Quick bits of unsolicited advice from us, Amelia & Jason. New entrants into agriculture, under the age of 31.
We don’t have all the wisdom but we have made enough mistakes to give you solid advice ✨😂
Yesterday was the beginning of a week farmers dread, TB testing. It was a busy day, getting in over 150 cattle, blood testing, egg count sampling, testing for TB, weighing the animals and more.
We will await our results on Thursday, but for now we shall focus on what we can control.
24/08/2026
Fresh cakes and bread have been delivered to our self serve farmshop open 24/7 on the Killerton, Exeter, Devon, UK estate 🍞🍰🧁
Supporting local small businesses is important to us, this is why we choose Cakes & Bakes in Cullompton. They are only 3.5 miles from the farm and an independant baker.
We also have our own homereared grass fed and organic certified highland beef in stock, alongside wild venison harvested from the estate, organic veg from Mosshayne Farm & plenty more 💚
Just one farming gal chillin with her highland bull, Alex. Jason & Matt do the real farming nowadays, I’m part time in the office but moments like this matter.
Breeding good cattle is not just about aesthetics.
Don’t be basic, have a driveway full of highland cows. Your neighbours will thank you.
Your fears are the only thing holding you back. The reality you wish to create is on the other side of the fear. Just do it.
18/08/2026
Jason and myself (Amelia) have strong farming values, one of which is to speak honestly whenever possible, because this is how true authenticity and wisdom is shared.
So, here you go. An honest reflection on how the last two months have really been since opening our little shop.
What I did forget to mention was deadlines. I wrote in our local Parrish magazine we would be opening one month earlier than we intended to open. This lead us into a panic all systems go premature opening, anyway turned out that push to finish was the best mistake we made.
17/08/2026
Another busy week has passed us on the farm, Jason completed a hydrological restoration project on a local estate 🚜
While Matt, our farm manager dashed between helping Jason and improving our cattle’s welfare by bringing them back to the farm for vaccinations and health checks. The farm was BUSY, we held many meetings, hosted holiday club, had a workshop from The Exmoor Game School, hosted farm tours, ticked off some paperwork, restocked our highland beef in the shop, restocked on wild Vension, restocked on sausages & enjoyed the our boys being home for summer.
Perhaps it is because we are connected to the land so we find it easier to tune into our intuition, but the energetic shift this eclipse has brought has been welcomed. Lots more exciting new projects to begin on the farm soon 🌞
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