NGO Iuventa

We are happy to invite you to our upcoming webinar: “Guide to Sustainability for Youth Organisations | Phase 1”, organised within the SustainYouth project.

The webinar is intended for youth workers, educators, volunteers, youth leaders, and representatives of youth organisations who are interested in strengthening sustainability in their daily work.
Date: 25 May 2026
Time: 16:30 CET
Format: Online via Zoom
Language: English
To take part, please fill in the short application form:
https://forms.gle/QGgHhixskw7KxogZ9
After registration, participants will receive the Zoom access information.
We look forward to learning and reflecting together.

Join us for the webinar “Self Assessment Tool in Youth Work” on 13 May 2026 at 16:30 CET.
We will explore how self-assessment can support reflection, learning, and the improvement of youth work practices.
Online via Zoom
Language: English
To apply, please fill in the short form:
https://forms.gle/jH48AHhFZPDMojFp8
Registered participants will receive the Zoom joining info afterward.

We are happy to invite you to our upcoming webinar: “Youth Work and Sustainability”.

We will talk about how sustainability can be integrated into youth work through everyday practice, participation, inclusion, and community-based action.

The webinar is intended for youth workers, educators, volunteers, youth leaders, and everyone interested in sustainable approaches in youth work.

Date: 6 May
Time: 16:30 CET
Format: Online via Zoom

To take part, please fill in the short application form: https://forms.gle/Aox29yndRS8yVAa86

After registration, participants will receive the Zoom access information.

We look forward to learning and reflecting together.

Created within the 0FoodWaste project, the 0FoodWaste Manual was designed for individuals, families, educators, youth workers, NGOs, and adult learners who want to promote more sustainable food habits through better planning, safe food handling, and creative use of leftovers.
The manual has now been translated and is available in English, Serbian, Portuguese, and Greek. All versions are available at the following link: https://drive.google.com/drive/folders/1LZSDa_3BnOwZ3olm9yRgGei29q5cLwpd?usp=drive_link

Last week, the Iuventa team was in Cagliari, Italy, taking part in a training activity organised as part of the SustainYouth project, from 16th to 22nd of March, for a week dedicated to learning, exchange and capacity building in the field of sustainability and environmental responsibility.
The training brought together representatives from each partner organization, creating a valuable international space for sharing experiences, ideas and good practices related to sustainable youth work.
This activity was another important step in strengthening the capacities of youth organisations to integrate sustainability into their daily work and long-term development.
Stay tuned for the next steps and upcoming project activities.

Project coordinator:
TDM 2000 International
Partners:
Asociatia IDEI, NGO Iuventa, TDM2000Eesti, Youth ID, HIGGS

Wrapping up the ZERO FOOD WASTE project with our final meeting! A moment to reflect on the achievements, evaluate the impact, and shape new plans to continue tackling food waste together.

Throwback to an inspiring workshop with chef Christina Christofi!
Held within our ZERO FOOD WASTE project, this session focused on equipping adult learners with practical, low-cost and easy recipes on how to use leftovers and reduce household food waste. Big thanks to Blue Cherry Academy for Youth and Adults for the amazing organisation of the event!

It was our pleasure to host the final meeting of the “Intercultural Playground” project in Šabac, Serbia! Over two days, we tested and evaluated the game, exchanged ideas for future collaborations, and evaluated the overall process.