Cook Culture
We believe the one thing everyone can make in their kitchen is a better life. Everything we do is to Learning: Selling someone a great pan is good. Way better.
For over 25 years, Jed Grieve has been helping people get the right stuff for their kitchens. In that time, he and his team have perfected the Cook Culture recipe. The ingredients:
Excitement: Everyone here loves food and cooking, and wants to share that love. Service: If you love that "why can't I ever find anyone to help me or answer my questions?" feeling, we're not your store. Teaching someon
03/07/2025
All sizes of Strata Carbon Clad Cookware are now in stock.
What's Carbon Clad? Iron cookware without the weight. Check it out
https://cookculture.ca/strata-cookware/
How's your egg flip?
This is done using a Strata Carbon Clad Frying Pan, no Teflon needed.
12/18/2024
Here's the evolution of seasoning a Strata Carbon-Clad Frying Pan. Interestingly, a Strata pan looks like a stainless steel pan when it's new, but over time, the inside darkens to a rich dark golden colour. That's the sign of a beautifully seasoned carbon steel pan
Strata Carbon Clad is the world's first aluminum-based carbon steel pan. Iron results with aluminum performance. Cook Culture is the exclusive Canadian dealer.
12/14/2024
A Field Cast Iron Pan will become the most beloved item in the kitchen, going on for generations.
For a limited time, buy any Field #8, #10 or #12 and get a free Cook Culture seasoning kit ($40 value).
https://www.cookculture.com/collections/field-cast-iron
12/12/2024
Have you heard of the new cookware, Strata? When we say 'new cookware', we mean this is a new-to-the-market type of cookware. Aluminum core clad cookware is not new but this invention combines a stainless steel exterior, aluminum core, and CARBON STEEL for the cooking surface., which has never been done before.
What's so special about this pan, you ask. Aluminum-clad cookware has been the top choice for cooking enthusiasts and professional cooks for decades. Still, in all that time, no one combined the searing and nonstick features of iron with the speed and lightness of aluminum, until now.
If you LOVE iron cookware, but weight is an issue, this is the best and only choice for you.
Strata is a brand new company, with a brand new pan. Cook Culture is the first (for now) retailer to carry this brand in Canada.
Check out Strata: https://www.cookculture.com/collections/strata-carbon-clad-frying-pans
12/12/2024
Giving cast iron cookware is like giving great advice...it's always useful, and you can pass it on.
Field Cast Iron, made in the USA.
12/11/2024
Question from YouTube: 'Why would you use metal to clean your cookware?'
Using non-abrasive metal loops (chain mail) to work off tough built on food is ideal. It will scour the food while not damaging the surface, and for iron cookware, if used properly, it won't hurt your seasoning. Literally, the best cleaning tool ever!
12/10/2024
A question on YouTube: 'What's that cream that you use for making your pans non-stick?"
It's a local beeswax and Canadian seed oil blend, which is more like a paste than a cream. It's used on raw iron cookware to protect the pan from oxidation (rusting). While a quality seasoning will create a finished surface which helps to make a pan non-stick, the paste itself will not do the job, but is the first step.
Creating a seasoning, by any method. is just part of the process for non-stick results. You can learn all about seasoning on our YouTube channel https://www.youtube.com/-Culture
and get your seasoning paste here: https://www.cookculture.com/pages/seasoning
12/09/2024
What customers say about Strata Carbon Clad Cookware:
"I've just bought the new 8" pan from Cook Culture and I'm thrilled with it. Lightweight, responsive, a breeze to season and clean. I'll be completing the set with the 10" and 12" soon. Bye bye to my old non stick pans, hello to the future of cookware."
Shop Strata: https://www.cookculture.com/collections/strata-carbon-clad-frying-pans
12/08/2024
This looks like a normal stainless steel pan, but it's not. Introducing Strata, the world's first and only carbon-clad cookware.
This pan is carbon steel lined but aluminum-based so it heats up quick and can have non-stick results, and best of all, it will last forever. No more teflon.
For a limited time, get 10% off your first order: https://www.cookculture.com/discount/Strata10?redirect=%2Fcollections%2Fstrata-carbon-clad-frying-pans
12/08/2024
Did you know that there's a new type of cookware on the market, made for people who don't want heavy cast iron but want great non-toxic non-stick results?
It's called STRATA and it's way lighter than cast iron or carbon steel cookware. It's a standard 3 ply aluminum based pan but has carbon steel as the cooking surface. Brilliant.
Learn more and for a limited time get 10% off your first order:
https://www.cookculture.com/discount/Strata10?redirect=%2Fcollections%2Fstrata-carbon-clad-frying-pans
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