Private Chef Joe Friday

Private Chef and caterer to families, executives, entrepreneurs, high-profiled celebrities, and sports players.

I have over 18 years of experience in top restaurants across Canada and USA, and unique experience working in Norway, Italy and Japan. I do small and large scale catering, run special pop-up events, and host private dinners. I consult on everything from small menu creation, to large scale restaurant operations, including new restaurant builds and rebrands.