Dishcrawl Markham

ATTENTION! Come check out and “Like” our new Dishcrawl Career page http://on.fb.me/18x8cvP ! We are hiring across the country and would love to hear from foodies who want to turn their passion for food into a career.

We will always be updating this page with jobs openings as well as new cities we are launching in. Come check us out and tell your friends

We're now hiring in Markham! Click to apply foodies http://bit.ly/YdexsB

Dishcrawl is Hiring!

If you are a Foodie Freak and absolutely love planning events, working with social media, and are willing to go the extra mile to make a name for yourself and the Dishcrawl concept, then we are looking for you! Dishcrawl is now HIRING nationwide, and we’re looking for the perfect candidate to become part of the family! Go to dishcrawl.com/ambassador to see where we are and apply!

Toronto Life | Toronto Life is a monthly publication covering daily news, current events, social issues, trends, lifestyle, listings of Toronto's top restaurants, shopping and culture...

'One of the big pushes we’re going to do is really focusing on the suburbs. Someone will always say they love Toronto because it’s so multicultural with all these multicultural restaurants but when you ask them which restaurants, they go blank. All the great regional Chinese, Malaysian, Indian, and Sri Lankan restaurants are there [in the suburbs]. People take great pride knowing they’re there, but I think people who don’t live in the suburbs haven’t explored them. We’re going to try to show people where it’s fantastic to eat—even if it’s not downtown.' Chris Nuttall-Smith

Chris Nuttall-Smith replaces Joanne Kates as Globe and Mail food critic We talk to Chris Nuttall-Smith about inheriting Joanne Kates' restaurant-critic post at The Globe and Mail, and his take on the local food scene.

too early in the day for this? :)

Celebrating Love today and every other day of the year...and always involving food! ;)