Chef Siam
Welcome to the Official Fan Page of Chef Siam. Discover the Art of Cooking the Worldβs Costliest Foods. π₯
Ingredients
β’ 1 cup all-purpose flour (Maida)
β’ 2 tablespoons cornflour
β’ 1/2 teaspoon baking soda or Eno
β’ 1 cup yogurt (curd)
β’ Water (as needed)
β’ Oil or ghee (for frying)
For Sugar Syrup:
β’ 1 cup sugar
β’ 1/2 cup water
β’ 2β3 cardamom pods
β’ 1 teaspoon lemon juice
β’ A pinch of saffron or food color (optional)
π₯ Mashed Potato
Potatoes β 2β3 medium
β’ Butter β 2 tbsp
β’ Milk or cream β ΒΌ cup (warm)
β’ Salt β to taste
β’ Black pepper β ΒΌ tsp
β’ Optional: Garlic powder or roasted garlic β Β½ tsp
π₯¦ SautΓ©ed Vegetables Recipe
Carrot β 1, sliced
β’ Bell pepper β 1, sliced
β’ Broccoli β Β½ cup, small florets
β’ Zucchini β Β½, sliced (optional)
β’ Olive oil or butter β 1β2 tbsp
β’ Salt β to taste
β’ Black pepper β ΒΌ tsp
β’ Garlic β 1 clove, crushed (opti
1. Beef steak cut β 1 piece (Ribeye or Sirloin is best)
2. Salt β to taste
3. Black pepper powder β Β½ tsp
4. Garlic β 2β3 cloves (crushed)
5. Butter β 1β2 tbsp
6. Olive oil / vegetable oil β 1 tbsp
7. Rosemary or Thyme (optional) β a little for flavor πΏ
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Dhaka