Tilt'n Bakery

Tilt'n Bakery is custom bakery. Hours are by appointment only. We create custom desserts of distinction for all of your special occasions.

Operating as usual

Thank you Howard Pearl!

Thank you Pearl and Sons Farm for the beautiful pumpkins. Our students are excited to carve them up for the Laconia Pumpkin Festival.

I need to catch up on picture posting. Here is a start!

[04/07/15]   We are not able to take any new orders until Mid July. Thank you!

Timeline Photos

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Tilt'n Bakery's cover photo

[09/14/14]   I am seeing a lot of DIY wedding décor these days. Let me tell you, these brides are amazing!! I love seeing all the great ideas when I drop off their cake. Keep it up ladies!

[06/28/14]   We will be closed until July 5th! Vegas baby!

Bring on the minions!!

May the 4th be with you! Happy Star Wars Day!!!

I have not had time to catch up on posting new pictures. Here is a cutie to brighten your day!!

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Steampunk chocolates Yum!!

The rules are on the next page!!

I love this cake! The bride designed it.

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Another fun filled weekend!

Another fun filled weekend!

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For the cutestest little cowgirl!!

For the cutestest little cowgirl!!

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May the force be with you! Chocolate ganache cupcakes with chocolate mint coating.

May the force be with you! Chocolate ganache cupcakes with chocolate mint coating.

Traditional ITalian Easter Bread

Tilt'n Bakery

Easter Bark.

Truffles! Mint, Raspberry, Orange and Bunny Tails! (Key line with coconut)

[02/09/13]   Time to put down the spatula and pick up the shovel!! Thankfully all my folks who had orders to pick up today were able to do so yesterday!! Glad they can stay off the roads and enjoy their baked goodies. Stay safe everyone.

[01/08/13]   I know I have said it before... but we have THE best brides. It was a very busy Christmas wedding season.

[12/08/12]   Wow! Only 10:30 and no donuts, cupcakes, bread or whoopie pies left. Happy sweet tooth everyone!

[10/05/12]   Scott just made a starter batch of apple cider donuts. He will have to make more for the weekend. These will surely be gone!
On the weekend menu.... Pumpkin Whoopie pies, apple caramel, chocolate cinnamon and pumpkin cupcakes. All donuts will be on deck including the apple cider. Breads will be white, wheat and marble rye. Plus all of the regular favorites!

[09/30/12]   I cannot believe how busy October is becoming! Fall weddings are beautiful!

[09/29/12]   Ran out of dinuts by 9:30. Next week I will be making twice as many. Sorry to those who missed out!

[09/21/12]   Cakes....done
Rocky Road, pumpkin and Choc peanut butter fudge....done
Bread.... rising
Whoopie pies..... done
Cinnamon rolls.... in process

[09/15/12]   Just a reminder that we will not be open today :(

[09/13/12]   The bakery will be closed this weekend. We have had a death in the family and will be at the funeral.
Sorry if it causes any problems!

[08/24/12]   Since the whoopie pies were such a blowout last week, we are doing pink ones this week for breast cancer awareness. (strawberry!)

[08/23/12]   Think Pink!! This weekend when you purchase a pink treat, you help support breast cancer. All proceeds from "pink" at the shop and at Bristol Old Home Day will be donated to breast cancer awareness.

[08/21/12]   Come see us this weekend at Bristol's Old Home Day! Fun for everyone.

[08/20/12]   Wow! Whoopie Pies flew out the door this past weekend.
Thanks everyone who came in and wiped us out!

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Tilton, NH

General information

Owned and operated by the Tiltons. Judy, Scott and Seth
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