the girl & the fig

Wine Country Destination restaurant in the heart of Sonoma Valley. Country Food with a French Passion. Seasonal local products, award winning Rhone-Alone winelist, full bar with aperitifs and unique cocktails. Enjoy garden patio dining in season.

Country food with a French passion. Serving Sonoma locally sourced, seasonal dishes since 1997.

Offsite catering available -
Private event space for parties and events -
Food truck, "the fig rig" -
Sister restaurant, the fig cafe in Glen Ellen -

A super cool summer salad

A super cool summer salad recipe perfect for a super warm summer night. Thank you Sonoma Valley Sun for the feature! From Sondra Bernstein comes this recipe for a summery and simple Heirloom Tomato & Watermelon Salad, one of the most popular menu items at the girl & the fig. “You don’t normally think of p…

the girl & the fig

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Direct phone access to the girl & the fig reservation line.

The menu is current for the girl & the fig & will be for the fig cafe & winebar any day now.

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The most current event schedule – keeping you up do date on what is happening at Suite D and where the fig rig will be next.

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from the kitchen: Rosemary Skewered Figs | thegirlandthefig

What's our go-to grill item this time of year? Figs, of course!

Lovely and luscious, try these Rosemary-skewered figs before grilling season comes to a close. It's fig season! From now through September, you can enjoy the freshest, most perfect figs that nature has to offer. At the girl & the fig, we rely on friends a...

This summer, relax with simple, no-cook recipes that celebrate the best of the season and of Sonoma's bounty. (Sonoma Mountain Beef Company, we're looking at you!) Or better yet, let us do the cooking for you!

End of June 2017 Newsletter

Figbits Update! Really is August notJune😁 Get figgy with us!!

From the Kitchen: Grilled Peaches - sonoma figbits

Summer + peaches = HAPPY Photo Source: dailyfoodfill Grilled Peaches Serves 6 3/4 cup ricotta (drained for 24 hours, see below) 1 teaspoon black pepper 1 teaspoon sugar 6 ripe peaches, halved 2 tablespoons of extra virgin olive oil ½ cup almonds (roughly chopped) 6 tablespoons high quality balsamic 3 ounces very thinly slic...

The salad of the summer is back!!! Come enjoy our seasonal Heirloom Tomato & Watermelon Salad before summer slips away! Happy #NationalWatermelonDay

Plats du Jour | the girl & the fig | aug 3 - aug 10 | thegirlandthefig

ice cream + brownie + patio season = summer perfection. See this week's Plats du Jour, now up on the blog! menu changes every thursday evening 3 courses - 42. ENTREE baby corn & summer peach salad padrón peppers, smoked paprika gastrique Lioco, 2016 Indica, Rosé of C...

Harvesting the day's inspiration at the #farmproject.

[07/31/17]   We're hiring! Apply now.

Videos (show all)

Culinary Team

Executive Chef - John Toulze
Chef de Cuisine - Matt Spector




Catering Groups Kids Outdoor Reserve Takeout Waiter Walkins


Breakfast Coffee Dinner Drinks Lunch

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110 W Spain St
Sonoma, CA

Opening Hours

Monday 11:30am - 10pm
Tuesday 11:30am - 10pm
Wednesday 11:30am - 10pm
Thursday 11:30am - 10pm
Friday 11am - 11pm
Saturday 8am - 11pm
Sunday 10am - 10pm
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