Treat your taste buds to the seasonally inspired cuisine crafted with only the freshest & finest organic and natural ingredients of Six Seven & your eyes to the breathtaking floor to ceiling view of Elliott Bay, Puget Sound, & the Olympic Mountains.
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Salmon Ceviche and the forest of spoons. #bitesize #oceanthings
Thank you for the feature Eater Seattle!
On our menu: soft sea breezes, sweeping views of Elliott Bay, and select Seattle-inspired meat and seafood dishes. Reserve your stay at The Edgewater now to receive a $100 credit to our on-site restaurant, Six Seven.
We are featuring a retro menu now through Saturday. Look at these tasty #oystersrockefeller
Hard to beat our inspired menu by Executive Chef Jesse Souza combined with this view! (Photo Credit: Molly Purdue)
Dreaming of sunny days on Elliott Bay!
So, this is the first of many. Our staff is our foundation and our very core, but even more than that - they are cool, smart, sweet, talented, driven, funny, unique ... you get the drift. A group of people that we must share with the world! Thus, our first #teamfirst post. And of course we must have a little Q&A ...
Name: Riquelvi Morales
Nickname: "Your Highness"
(I see what you did there)
•Favorite Food: "Burgers. Chicken wings. No, chicken wings and burgers. But with cheese curds on the burger."
•Favorite Drink: "Water." *eye roll* "Ok, beer." *pause* "Ok, Mickey's Big Mouth" *attaboy*
•Favorite Music: (after much grilling and trying for more specifics) ... 90's pop. (what he really means is Usher and Drake doing endless MJ covers 🔥 •Favorite Car: 1968 Pontiac GTO.
Join us this Sunday, March 5th, for a winemaker dinner and celebration with Executive Winemaker Chris Upchurch of DeLILLE CELLARS and our Executive Chef Jesse Souza of Six Seven. This highly limited engagement features a multi-course meal with wine pairings for only $95 per person (excluding tax and gratuity). The event will highlight a special label of our D2 celebrating the Edgewater's 55th Anniversary. Call Six Seven directly to reserve your spot: (206) 269-4575.
|Monday||6:30am - 11pm|
|Tuesday||6:30am - 11pm|
|Wednesday||6:30am - 11pm|
|Thursday||6:30am - 11pm|
|Friday||6:30am - 11pm|
|Saturday||6:30am - 11pm|
|Sunday||6:30am - 11pm|
Like our Belltown location too: www.facebook.com/Buckleys.In.Belltown
FareStart provides a community that transforms lives by empowering homeless and disadvantaged men, women, and families to achieve self-sufficiency through life skills, job training and employment in the food service industry.
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