Ruth's Chris Steak House

Serving more than just sizzling steaks.

Ruth’s Chris Steak House specializes in serving aged USDA Prime steaks, broiled in a trademark 1800-degree oven and served on a plate heated to 500 degrees to ensure the steak stays “sizzling” hot. To experience fine dining at its best … Just follow the sizzle to Ruth's Chris Steak House located in Seattle, Washington!

We all love a nice compliment. Complement your entree with one (or two) of our lobster tails seasoned to perfection.

Mom and Dad, here’s one more reason to throw the cap into the air: Grads get a complimentary 3-course meal. https://www.ruthschris.com/promotions/graduation

We’ll take care of the steaks this Memorial Day. You enjoy the long weekend.

Cheers to a long weekend. Thanks for sharing, @yankeegio.

Mom and Dad, here's one more reason to throw the cap into the air: Grads receive a complimentary 3-course meal. (At select locations)
https://www.ruthschris.com/promotions/graduation

This is how you take your celebration to the next level. Thanks for including us
in your birthday, @karrera13.

Give Mom a Mother's Day gift she’ll brag about to all the other moms. Happy Mother’s Day from Ruth’s Chris Steak House.

A sweet way to celebrate the weekend. Thanks for stopping by, @splendidlyflavored.

Meet the new seasonal Ruth's Classics Menu. 3-Courses. Spring-inspired. Starting at $45.95. (At select locations) https://www.ruthschris.com/promotions/seasonal-classics

This is what a weekend celebration is supposed to taste like.

Videos (show all)

Ruth's Chris Steak House Seattle Happy Hour
Ruth's Chris Steak House Corporate Video
30-Second Ruth's Chris Video

General Manager

Mike Neumann

Culinary Team

Chef John Stone, along with Sous Chef Ryan Hooper

Attire

Dressy

Services

Catering Groups Kids Reserve Takeout Waiter Walkins

Specialties

Breakfast Coffee Dinner Drinks Lunch

Price Range

$$$

Payment Options

Amex Discover Mastercard Visa

Telephone

Address


727 Pine St, Grand Hyatt Hotel
Seattle, WA
98101

Opening Hours

Monday 6:30am - 10pm
Tuesday 6:30am - 10pm
Wednesday 6:30am - 10pm
Thursday 6:30am - 10pm
Friday 6:30am - 10pm
Saturday 6:30am - 10pm
Sunday 6:30am - 10pm
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