Many of you may know Michael Dapper from his time with us here in Belltown. This past weekend Michael suffered an injury while vacationing in Costa Rica and has incurred significant medical bills which must be paid in cash before he can return home. Michael is an important member of our family but he has touched the lives of many more. He is a wonderful, fun, and kind person and he currently needs all of our help. Please pass this on and give a little if you can.
gofundme.com Hello friends and family. Whether I know you or not, hopefully you have found this page because of our shared affection for Michael Dapper. On Saturday, April 29th Michael suffered a severe injury while vacationing in a remote part of Costa Rica. He broke two of his ribs in addition to punctur...
Happy Birthday Chef!
Enjoy your day, you deserve it!🍷🎂
Grilled Whole Chicken with Fried Baby Artichoke.
Join us for a fun filled FEAST
Call us at 206-838-8008 to save your spot. We are almost fully reserved.
ethanstowellrestaurants.com Chef Addam has a feast from the forest planned for Sunday, May 7. From fiddleheads to favas, morels to ramps, it’s a true celebration of the height of springtime in the Pacific Northwest.What: Sunday Feast Where: Tavolàta Why: Foraging! When: ...
Our very own Chef Addam Buzzalini is heading up a crew of Ethan Stowell Restaurants chefs getting ready to bring it to COCHON 555 US TOUR!
Grab your tickets: bit.ly/SEA-555
Team Tavolata had some fun breaking down our BEAUTIFUL pig for COCHON 555 US TOUR a week from today! Snag your tickets: bit.ly/SEA-555
Check out our Ads in Poached and Craigslist!
❤️🐷 Chef Addam 🥇
www.ethanstowellrestaurants.com Tavolàta's Chef Addam is competing in Cochon555 on Sunday, April 30th. The event hosts 5 chefs, 5 pigs, and 5 winemakers. The event is a nose-to-tail competition dedicated to supporting family farmers and educating chefs and diners about the ag...
Tavolata Employee of the Month goes to...
Time with ESR: 5 Months.
**Spinasse, Maneki, Eden Hill- all incredible.
What do you like to do on your days off?
**As little as possible-duh.
**LCD Soundsystem, Radiohead.
Lesson Learned or advice from the restaurant industry?
**Don't run up stairs while carrying a gallon of clarified butter.
Join us next week when we have a few Spring Vegetable dishes like these Baby Carrots available on our menu in support of our local Belltown Ppatch. 🥕🥕🥕
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"CHOCOLATE PASTA!" and about 70 other equally delicious flavours!! contact us at: email@example.com
Best Pizza Everrrr!!
Dinner Menu: http://ilbistro.net/menu/dinner-menu/ Wine Menu: http://ilbistro.net/menu/wine-list/ Happy Hour Menu: http://ilbistro.net/menu/happy-hou
Come and see us for a slice TODAY!! Call and order some pizza NOW!! 206-935-1800 We love our customers!
Oyster Power Hour Sun-Thurs 5 - 6 and 9- close. Fri - Sat 5-6 and 10-11 $1.50 oysters, $5-$10 snacks, $2 Rainier, $6 prosecco & select red & white wines.
Via Tribunali has been called “more authentic than the pizzerias of Naples.”
We are Seattle's historic Italian bakery, tracing our roots back to our founding in 1922. Our quality and customer service is unmatched, proven by the longevity, loyalty and satisfaction of our customers over the years.
Award-winning, Piemontese restaurant on Capitol Hill, Seattle specializing in fresh, hand-cut pasta Reservations: http://www.spinasse.com/reservations/
Established in 1980, proudly serving Seattle Procopio is closing. We would like to thank everyone fo 37 years. We will miss you all! Ciao!
Il Corvo Pasta, all handmade by Chef Mike Easton