Elliott’s Oyster House is renown for simple preparations that highlight the natural flavors of Pacific Northwest seafood. Our specialty is fresh oysters, with 30 distinct varieties shucked to order.
Only 71 days until oysters will slide down the luge! #OysterNewYear is coming up fast, & we cannot wait for our best year yet! 25th anniversary here we come.
Who do you nominate to use the luge!?
#AwShucks #Shellfish #Sustainable #Seafood #Oyster #Anniversary
Whether you prefer your Dungeness crab steamed, chilled or marinated, our expert preparation and attentive service promise you the ultimate seafood experience.
Elliott’s starts by cooking the live crabs immediately in small batches to preserve the quality of the meat. Once cooked, the crabs are quickly chilled. Each crab is then cleaned and cracked to order for easy eating.
📸: @uyendiep ( great shot!)
So, how do you Dungeness?!
#WhereTheLocalsEat #Quality #ElliottsOysterHouse
It doesn't get more #PNW than this. Oysters Al Fresco, with a side of passing ferries.
Where else can you slurp down an oyster from a luge, while giving back?
#TBT to #OysterNewYear 2016 with this great shot of our famous OYSTER LUGE!
Eat, drink & be eco-friendly at the biggest oyster party on the West Coast - our 25th Annual Oyster New Year!
🎟Tickets on sale now🎟
#AwShucks #Sustainable #ElliottsOysterNewYear
On Friday's we feast.
How are you starting off the weekend?
#kingclam #capitaloyster #seafoods #geoduck #shellfish #pnwseafood #alaskaiceseafoods
"It’s no secret that the Pacific Northwest’s ice-cold saltwater yields outstanding native shellfish varieties. Here are our favorite must-hit spots to slurp Seattle’s best oysters and delight in some sweet, briny nectar."
The Eat Guide does it again, Seattle oyster crawl anyone?
theeatguide.com It’s no secret that the Pacific Northwest’s ice-cold saltwater yields outstanding native shellfish varieties. Here are our favorite must-hit spots to slurp Seattle’s best oysters and delight in some sweet, briny nectar. Elliott's Oyster House | 1201 Alaskan Way Pier 56 | 206-623-4340 Fun fact: this…
#NationalOysterDay is here, and we're celebrating with a dozen for lunch. Raise a shell , and cheers to the weekend!
#Cheers #SustainableSeafood #Shellfish #WhereTheLocalsEat #OystersOnTheHalfShell
#Repost from our friends over @infatuation_seattle - nice recommendation, we couldn't
agree more 😎
"If raw oysters at @elliottsoysterhouse aren't your thing, the salmon pesto sliders could be your thing"
Do you prefer Kusshi's Or Kumamoto's?
#AwShucks #HappyHour #ElliottsOysterHouse
We made “The 50 essential eats in every state” list!
Like 👍🏼 if you visited us from out of town, love ❤️ if you're a local!
And check out what the 49 have to offer here ➡️ http://nypost.com/2017/07/12/the-50-essential-eats-in-every-state-what-to-eat-and-drink-all-across-america/
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Oyster Power Hour Everyday 5 - 7pm $1.50 oysters, $5-$10 plates, $2 Rainier, $6 prosecco, and select red & white wines.
Every Possibility is Conceivable. That's the theme here. Beer can be more varied then hops, malt, water and yeast. For most of its existence beer has been a blend of a vast variety of herbs, spices, fruits and sugars. We now get to go full circle.
Nestled next to the historic Fremont Bridge, Ponti Seafood Grill offers views of passing boats on Seattle’s scenic ship canal. Northwest gifts of amazing seafood, meats and incredible produce are celebrated daily.
Best Burgers on the Ave
The restaurant name Kisaku means "Frank" and "Easy Going". We hope Kisaku restaurant will become a friendly neighborhood restaurant for everybody.
Home of the World’s Best Dungeness Crab Cake!
Ivar’s Seafood Restaurants began on Seattle's waterfront in 1938. Today, there are 25 award-winning Ivar's fast casual Seafood Bars, three Fish Bars, and three full service restaurants. It also operates concessions throughout the Puget Sound.
Treat your taste buds to the seasonally inspired cuisine crafted with only the freshest & finest organic and natural ingredients of Six Seven & your eyes to the breathtaking floor to ceiling view of Elliott Bay, Puget Sound, & the Olympic Mountains.
Gone but not forgotten, have several old pictures will scan and upload soon.
The official Facebook account of Ray’s Boathouse, Café & Catering! Proudly serving the world's freshest seafood overlooking the Puget Sound.
Voted Best Seafood in Seattle serving Wild, Sustainable Seafood; Salmon, Halibut, Prawns, Scallops, Dungeness Crab, Scallops, Mussels, Fish-n-Chips...
We are located in the heart of downtown Seattle at the famous Pike Place Public Market since 1911. We are the first seafood vendor at the market.