Fried Chicken. Hawaiian inspired

Mark, Marjorie and team are very excited to present the neighborhood of West Seattle with ma’ono. Spring Hill has had such a fantastic response and following for our fried chicken dinners, beginning February 8, 2012 we will begin serving fried chicken dinners seven nights a week (Monday through Sunday) paired with mid-pacific inspired food. ma’ono, meaning flavor, will be a reflection of Mark Fuller’s flavor memories of Kauai.

Same chef. Same location. Same commitment to good food.


TGIF = a manhattan on the rocks!

Roasted corn. Miso caramel and furikake. Only $8 .

If you haven't given our banana cream pie a whirl yet you haven't really lived. It's for real to die for. Thanks @infatuation_seattle for the pic, and post!

Nothing wrong with ordering a little (or a lot) extra so you can take home lunch tomorrow.

Our all in house made loco-moco : ground chuck, fried eggs, Portuguese sausage, rice and neckbone gravy. Just one of Hawaii's many gifts to the mainland.

It's almost the weekend! πŸ₯ƒπŸ₯ƒπŸ₯ƒπŸ₯ƒπŸ₯ƒπŸ₯ƒπŸ₯ƒπŸ₯ƒπŸ₯ƒπŸ₯ƒπŸ₯ƒ

If you're shopping @shopuvillage right here's how to get your real retail therapy on ! πŸ“· @wandering_fatties

We're kinda famous for our chicken, but this guy is the little known star of our menu.πŸ” house ground chuck, caramelized onion, kewpie mayo on a King's sweet bun. The New Burger. (It's on our happy hour menu too)

But is there really such a thing as too much spam musubi? We think not. πŸ“· @sosohammy

Videos (show all)

Culinary Team

Mark Fuller


Groups Reserve Takeout Waiter Walkins


Breakfast Dinner

Price Range


Payment Options

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4437 California Ave SW
Seattle, WA

Opening Hours

Monday 5pm - 10pm
Tuesday 5pm - 10pm
Wednesday 5pm - 10pm
Thursday 5pm - 10pm
Friday 5pm - 11pm
Saturday 5pm - 11pm
Saturday 9am - 3pm
Sunday 5pm - 10pm
Sunday 9am - 3pm
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