Sweet & savory stuffed waffles. Find us at the Fremont Sunday Market, Westlake Park, South Lake Union, The Eastside and The ID. Schedule at BeanFish.net
Seattle's first and only mobile Taiyaki artisans now on the streets. Also appearing at street fairs, festivals, business parks and we can cater your next event.
We make the Taiyaki in front of you, we make each fish-shaped waffle to order and we make them the old school way - using cast iron, flame, fresh ingredients and homemade batter.
Check out BeanFish.net often as our menu of fillings continues to grow or email email@example.com with questions or comments.
With all of our original fillings, it takes this level of precision to make a BeanFish 😂
Real Samurai 🤣🤣
Stephen, enough time to master pickled daikon radishes for the mushroom/Swiss/garlic fish for you 😜
Seattle's first ever Grilled Cheese showdown in the quest for the best is coming to the Magnuson Park Hangar 30 on November 17th-18th. Enjoy over 50 uniquely cheesy pop-ups and offerings focused around bread, cheese, meat and everything at Magnuson Park Hangar 30. Tickets on Sale Now!
[09/11/17] Back to SLU at Terry & Thomas on Monday from 11-1:45 😃
Sometimes we throw fish at you (catch and keep) or have a trivia contest to win free ones but how about this?
Double shift on Friday: Toy's R Us in Bellevue from 11-1:30 followed by Cityline in Columbia City from 5-7.
[09/07/17] We need help passing out fish on Saturday at The Night Market in Chinatown. Free BeanFish and a Tshirt if you're a small or large size. 18.00/hr + cash tip split.
Caught a mention 👍
Award-winning Indonesian restaurant in Seattle
A new taste of Asian/Thai fusion
One of Seattle's favorite spots to enjoy the exotic flavors of Asia. Locally owned by the Kikuchi family. Open daily from 7am for breakfast til late night
Serving Belltown, in downtown Seattle for 15 years. Dedicated to the art of fresh sushi and izakaya using traditional Japanese ingredients.
Explore our vision of Hawaiian-Inspired Japanese Cuisine! :)
Wild Ginger Asian Restaurant, featuring freshly prepared, authentic cuisine that spans the Pacific Rim from China to Indonesia, Malaysia, Thailand and Vietnam. Locations and hours: http://wildginger.net/
Our Mission... We strive to provide quality products, service, and experience - all while fostering a diverse local community and aspiring to build honest relationships.
Happy Hour Monday-Friday 4:30 to 6:00pm
HAPPY HOUR M-S......5-7pm :) The best in seattle with the best food and the best prices!