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jimdrohman.com From: The region of Lombardy in northern Italy Made By: Carrozzi Formaggi Milk: Pasteurized cow’s milk Curdling type: rennet Size/ weigh: Flat square about 14″ on a side and 2 inches tall. T…
jimdrohman.com Le Pichet and Café Presse will be open for our regular hours on Labor Day… And we have AIR CONDITIONING! Come by and cool off. Le Pichet open 8am to midnight everyday Café Presse open 7am to…
jimdrohman.com The Quarterly Chef’s Dinner in August at Cafe Presse celebrated the finish (almost) of roof work and the food of Nice and the Cote d’Azur. We had a blast putting it on and I hope that …
Le Pichet Events: Events September 2017
seattlemag.com The restaurants we return to again and again, not just for the excellent food, but for the way they make us feel: good.
Quarterly Chef's Dinner at Cafe Presse
In case you missed it...
Quaterly Chef's Dinner at Cafe Presse
Quarterly Chefs Dinner at Cafe Presse!
|Monday||8am - 12am|
|Tuesday||8am - 12am|
|Wednesday||8am - 12am|
|Thursday||8am - 12am|
|Friday||8am - 12am|
|Saturday||8am - 12am|
|Sunday||8am - 12am|
For 20 years, Cafe Campagne has been the benchmark of Seattle French bistros. Brunch, lunch, dinner and an expansive French and NW wine list.
The Crepe Cafe serves gourmet crepes and fine wine in a cozy European-style cafe restaurant from the heart of Ravenna. The sweet or savory crepes are spun fresh right in front of you. Perfect for dinner dates, after-dinner dessert or weekend brunch.
Catering & Consulting
Happy hour 5-6:30
Maximilien is a romantic and charming French restaurant located in the heart of downtown Seattle's historic Pike Place Market. Owner operated since 1997, Maximilien has all the old-world charm of any romantic hideaway in Paris.
Seattle's premiere patisserie specializing in handmade freshly prepared breakfast pastries and savory lunch items, perfect for those on the go. Located at the Fairmont Hotel in downtown Seattle. Home of Seattle’s Belle’s Buns.
Since 1983 | Fresh Baguettes, Pain au Chocolat, Napoleons, French macarons | A window to France in the heart of Pike Place Market.
Boat Street Kitchen & Bistro OPEN 10:30- 2:30 serving lunch and brunch. Prix Fixe Dinners every Friday, Saturday, Monday 6-9, happy hour 5-6
A taste of Paris on Queen Anne! Indulge in sweet and savory pastries, breads, cakes, cookies, chocolates and tarts—all made the traditional French way!
Boeuf, butchered and dry aged in house from our Whidbey Island farm to your plate, served alongside inventive sides and a smart bottle list.
The Alhadeff Grill and Cafe Alki are student-run restaurants at South Seattle Community College.