Open Kitchen, LLC

Open Kitchen, LLC

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Had a wonderful vegetarian meal. It was so tasty and light on this hot summer night.The order proceas and pick up was easy and efficient. Thank you Hue Chan you will hear from me again.
If you don't have Netflix, now you can see the award-winning and life-altering documentary "The Game Changers" through the Santa Fe Library. They have 3 DVD copies to loan out (Eldorado Library has one copy). Here is the link to reserve your copy at the Santa Fe Library: https://catalog.santafelibrary.org/Record/.b15280056?fbclid=IwAR0qQR_Ho_2qDXvHq9xMwoFDwSHuDLFlKdjd3lb6R1uXk5yCH0J3UcCKeLg

The kitchen is the heart of community. To create, eat, and share…cooking and dining are experiences that deepen our connections. Open Kitchen is about openness and celebrating the kitchen as the center of sensory pleasure, healthy living, community, learning, and creativity.

We are passionate about getting people excited and inspired to cook, eat, and entertain. Launched in 2009 by Hue-Chan Karels, Open Kitchen’s unique, multi-purpose space was hailed as one of the best new eateries in the Washington DC Metro area, featuring a farm-to-table bistro, private event space, cooking school, and commercial kitchen rental facility. In 2014, Hue-Chan and her husband brought Open Kitchen with them to Santa Fe, New Mexico, when they found their dream home. A decade later, Open Kitchen has been reimagined to offer thoughtfully crafted, inventive and memorable dining experiences in the Santa Fe region, including specialty cooking classes, event planning and catering, food and wine events, as well as team-building and other corporate culinary services.

Operating as usual

LAST DAY to REGISTER! **** Cocktails & Nibbles Pairings on Friday, Nov 13th! 3 Signature Cocktails + 3 Crafted Nibbles = One Amazing TGIF! Curated for Full Event Dine-in OR Nibbles Pickup at CHOMP (505 Cerrillos Road, SFe 87501).

Join CHOMP & Open Kitchen to CELEBRATE the scheduled opening of CHOMP (505 Cerrillos Road), Santa Fe’s first food hall anchored by Bottega del Vino, a full bar focusing on accessibly priced fine wines and route 66 themed cocktails. This event is a “pre-soft opening” of CHOMP at 505 Cerrillos Road with VERY LIMITED seating capacity for full event dine-in. Pickup option is UNLIMITED!

NOTE: This is a social-distance appropriate event. We will adhere to all current regulations and requirements provided by the New Mexico State Governor.

#openkitchensanta #CHOMPsantafe #openkitchenevents #cocktailsandnibbles #cocktailpairings

Truth from the Kitchen: We all LOVE PORK BELLY! What’s not to love about the lusciousness and yumminess of slow braising pork belly! Imagine Pork Belly Bánh Mì Sliders with Vietnamese Pickles and Sriracha Mayo PAIRED with a signature Rye Sour from CHOMP’s Bottega del Vino made with Bulleitt Rye, Aperol, Fresh Lemon Juice, Simple Syrup, and an Orange Twist! WOW!

This paring and others await you this FRIDAY 11.13.20 for an AMAZING TGIF!

Cocktails & Nibbles Pairings on Friday, Nov 13th! 3 Signature Cocktails + 3 Crafted Nibbles = One Amazing TGIF!

Curated for Full Event Dine-in OR Nibbles Pickup at CHOMP

https://openkitchenevents.com/cocktails-and-nibbles-dinein-or-pickup-11-13/

**#1**
Ginger and Green Tea Infused Margarita + Ginger Citrus Salmon Tacos with Cucumber Salsa Taco and Matcha Aioli

**#2**
Rye Sour + Pork Belly Bánh Mì Sliders with Vietnamese Pickles and Sriracha Mayo

**#3**
Blood Orange Smashed Bubbles + Cranberry Orange Shortbread Cookies

#openkitchensanta #CHOMPsantafe #openkitchenevents #cocktailsandnibbles #cocktailpairings

A tribute to a DIVINE fruit! Pomegranate - the beautiful, magical red rich fruit is known to be one of the healthiest. Pomegranate has anti-oxidant, anti-viral and anti-tumor properties and is said to be a good source of vitamins, especially vitamin A, vitamin C, and vitamin E, as well as folic acid. We pay tribute to this awesome super fruit on Open Kitchen’s Cooked + Delivered™ menu for the week of Nov 16th!

* Farro Salad with Root Vegetables & Pomegranate
* Persian-Inspired Braised Chicken with Pomegranate and Walnuts
* Persian-Inspired Braised Eggplant, Lentils, and Chickpeas with Pomegranate and Walnuts

***AVAILABLE for delivery or pickup in SANTA FE on Monday, November 16th with orders by Thursday, November 12th https://openkitchenevents.com/santa-fe-menu-week-of-nov-16th/.

**AVAILABLE for LOS ALAMOS Pickup at Bathtub Row Brewing on Wednesday November 18th https://openkitchenevents.com/los-alamos-menu-week-of-nov-16th/

Bon Appetit!

#openkitchenevents #openkitchensantafe #openkitchenpreparedmeals #preparedmealsinsantafe #preparedmealsinlosalamos #openkitchencookedanddelivered #farmersmarketfreshfoods #globalflavorslocallymade #preparedmeals #fooddelivery #winepairing #winepairingpreparedmeals #vinosbravos

Funny Roos Comedy

And this is where the love of cooking begins.

Watch this adorable 2-year-old bake a cake.
Credit: ViralHog

Cocktails & Nibbles Pairings on Friday, Nov 13th! 3 Signature Cocktails + 3 Crafted Nibbles = One Amazing TGIF! Curated for Full Event Dine-in OR Nibbles Pickup at CHOMP https://openkitchenevents.com/cocktails-and-nibbles-dinein-or-pickup-11-13/

**#1**
Ginger and Green Tea Infused Margarita + Ginger Citrus Salmon Tacos with Cucumber Salsa Taco and Matcha Aioli
**#2**
Rye Sour + Pork Belly Bánh Mì Sliders with Vietnamese Pickles and Sriracha Mayo
**#3**
Blood Orange Smashed Bubbles + Cranberry Orange Shortbread Cookies #openkitchensanta #CHOMPsantafe #openkitchenevents #cocktailsandnibbles #cocktailpairings

That’s a lot of LOVE + COMFORT🥰. Pots of “Taiwanese Braised Pork Belly with Sweet Soy Sauce” and “Filipino-Style Chicken Adobo with Hard Boiled Eggs” slowly braising!!! On Open Kitchen Cooked + Delivered™ menu for the week of November 9th.

****STILL AVAILABLE for LOS ALAMOS Pickup at Bathtub Row Brewing on Wednesday November 11th https://openkitchenevents.com/los-alamos-menu-week-of-nov-9th/

Bon Appetit!

#openkitchenevents #openkitchensantafe #openkitchenpreparedmeals #preparedmealsinsantafe #preparedmealsinlosalamos #openkitchencookedanddelivered #farmersmarketfreshfoods #globalflavorslocallymade #preparedmeals #fooddelivery #winepairing #winepairingpreparedmeals #vinosbravos

Let’s DO THIS!!

Planning a Biden-Harris Victory Party?!? Open Kitchen is at your service!! Give us a call! 202-285-9840. We have designed and cooked up some awesome celebrations and this occasion will be such an honor!
https://openkitchenevents.com/celebrate/

#openkitchensantafe #onehellofaparty #openkitchenevents #globalflavorslocallymade #openkitchencateredevents

Elevated. Inventive. Vietnamese Small Bites. “Cánh Gà Chiên Nước Mắm” Fish sauce, ginger, and honey chicken wings on the menu of Open Kitchen’s “Let’s Nhậu! A Feast of Vietnamese Tapas” event curated for Delivery & Pickup in Santa Fe-Friday, December 11, 2020. https://openkitchenevents.com/lets-nhau-a-feast-of-vietnamese-tapas/

Nhậu (‘neow’) means “together” in Vietnamese. Nhậu dishes are small plates of foods that inspire feasting and drinking…for any reason!

#openkitchenevents #openkitchensantafe #openkitchencookedanddelivered #globalflavorslocallymade #openkitchenpreparedmeals #curateddinners #vietnamesefood #vietnamesenhau #vietnamesetapas — at Open Kitchen, LLC.

Planning a Biden-Harris Victory Party?!? Open Kitchen is at your service!! Give us a call! 202-285-9840. We have designed and cooked up some awesome celebrations and this occasion will be such an honor!
https://openkitchenevents.com/celebrate/

#openkitchensantafe #onehellofaparty #openkitchenevents #globalflavorslocallymade #openkitchencateredevents

Keep Calm and Let Open Kitchen Cook for You! Check out our Cooked + Delivered™ menu for the week of November 9th! AVAILABLE for delivery or pickup in SANTA FE on Monday, November 9th with orders by Thursday, November 5th https://openkitchenevents.com/santa-fe-menu-week-of-nov-9th/ LOS ALAMOS Pickup at Bathtub Row Brewing on Wednesday November 11th https://openkitchenevents.com/los-alamos-menu-week-of-nov-9th/

*Vietnamese Sweet & Sour Shrimp Noodle Soup with Tamarind and Pineapple
*Vietnamese Chicken and Cabbage Salad
*Grilled Pineapple Galette with Spiced Caramel Sauce
*Filipino-Style Chicken Adobo with Hard Boiled Egg
*Vietnamese Braised Tofu Stew with Turmeric, Tomatoes, and Lemongrass
*Taiwanese Braised Pork Belly with Sweet Soy Sauce

Bon Appetit!

#openkitchenevents #openkitchensantafe #openkitchenpreparedmeals #preparedmealsinsantafe #preparedmealsinlosalamos #openkitchencookedanddelivered #farmersmarketfreshfoods #globalflavorslocallymade #preparedmeals #fooddelivery #winepairing #winepairingpreparedmeals #vinosbravos

Exciting Events Curated for Dining @ Home from Open Kitchen and Nov. 9th Cooked + Delivered Menu - https://mailchi.mp/1cbf3b4f061b/behind-the-scenes-of-the-viet-pueblo-dinner-and-open-kitchens-cooked-delivered-menu-for-week-of-oct-12525414

Let’s Nhậu! A Feast of Vietnamese Tapas. Curated for Delivery & Pickup in Santa Fe-Friday, December 11, 2020.

Nhậu (‘neow’) means “together” in Vietnamese. Nhậu dishes are small plates of foods that inspire the gathering of friends for feasting and drinking…for any reason! As we wind down this incredible year of social distancing, isolation, and uncertainties…somethings do remain constant. The comfort of food that connects us.

I am delighted to BRING YOU an original curated menu that re-imagines and celebrates the essence of the Vietnamese Nhậu drinking and eating culture—the equivalent of Japanese izakayas or Spanish tapas.

Your original menu of prepared meal will be available for pick up or delivered hand-packaged with reheating and assembling instructions. https://openkitchenevents.com/lets-nhau-a-feast-of-vietnamese-tapas/ #openkitchenevents #openkitchensantafe #openkitchencookedanddelivered #globalflavorslocallymade #openkitchenpreparedmeals #curateddinners #vietnamesefood #vietnamesenhau #vietnamesetapas

Wine Pairings for Open Kitchen's Cooked + Delivered™ Menu for Week of Nov 2nd. - https://mailchi.mp/6cb28b9ad63f/wine-pairings-for-open-kitchens-cooked-delivered-menu-for-week-of-nov-2nd

Dear Friends, Foodies & Wine Lovers! To bring you amazing DINING @ HOME experiences, Open Kitchen has partnered with our friend Austin Flick, former Wine Director/Sommelier at La Boca, now founder/owner of Vinos Bravos specializing in organic/biodynamic wines, to bring you wine pairing suggestions for Open Kitchen Cooked + Delivered™ menus! Here are some of Austin’s wine pairing suggestions for the week of Nov 2nd (available at Cliff’s at 903 Old Pecos Trail). FOOD AVAILABLE for delivery or pickup in SANTA FE on Monday, Nov 2nd with orders by Thursday, Oct 29th. https://openkitchenevents.com/santa-fe-menu-week-of-nov-2nd/

This could have been our family’s reality! Unconscionable! Lawyers can’t find the parents of 545 migrant children after separation by Trump. What do you think, Vietnamese folks? Don’t like “socialism”? OK - then 1) repay the cash assistance $ and welfare checks you received when you came here as refugees, 2) don’t continue collecting welfare checks, 3) refuse Medicare, and 4) refuse social security checks. You CANNOT have it both ways!

https://www.vox.com/policy-and-politics/2020/10/21/21526566/trump-family-separations-immigrant-children

Dear Friends, Foodies & Wine Lovers! To bring you an amazing DINING @ HOME experience, I have Great News! Open Kitchen is partnering with our friend and Sommelier Extraordinaire Austin Flick of Vinos Bravos to bring you wine pairing suggestions for Open Kitchen Cooked + Delivered™ menus starting with the week of Oct 26! FOOD AVAILABLE for delivery or pickup in SANTA FE on Monday, Oct 26th with orders by Thursday, Oct 22 https://openkitchenevents.com/santa-fe-menu-week-of-oct-26th/ All suggested wines are available at Cliff on Old Pecos Trail!

READ BELOW FOR THESE WONDERFUL PAIRINGS:

* Massaman Curry Chicken Rice Noodle Soup
Pairing: 2018 Lagar de Indra, Albarino, Rias Baixas, Spain
Grown right next to the Atlantic Ocean in Galicia, Spain, this wine is bright and fruit forward like a sun kissed peach, with a great show of minerality and an acidity as sharp as a Samurais sword! (great acid to cut the creaminess and spice of the curry)

*Roasted Butternut Squash, Apple, and Caramelized Onion Galette with Roquefort Cheese
Pairing: 2019 Quartz Rose of Pinot Noir, Leyda Valley, Chile.
Pinot Noir grapes grown on the coastal Leyda Valley in Chile. This wine is unique in that it is grown on Rose Quartz soil and is said by the wine maker and locals to be good for your heart chakra 🙂 Bright and high acid, strawberry and red fruit, great body to pair with a strong cheese

*Taiwanese Three-Cup Chicken
Pairing; 2016 Louis Chenu, Premier Cru Pinot Noir, Savigniy Les Beaune, Burgundy, France
Biodynamic Cru burgundy made by two badass woman winemaking sisters. touch of French oak, floral and femmine with light red fruits and spice, great compliment to lighter meats.

*Vietnamese Beef Stew with Lemongrass, Ginger, and Star Anise
Pairing: 2012 Larchago Reserva Tempranillo, Rioja Alavesa, Spain
2 years in oak, 2 years in bottle, rich and silky tannins making it a great pairing with any roasted or stewed protein. From the oldest winery in Rioja Alavesa, this wine has 4 generations of winemaking expertise under its belt.

Higher end Pairing: 2016 Catarina, Grenache, Chateauneuf du Pape, France
Full bodied biodynamic red from the heart of Chateauneuf. rich and mineral driven.

THE ART of DINING @ HOME. Open Kitchen is crafting the art of dining at home with our weekly globally and seasonally inspired menus prepared fresh for you. We have a great Cooked + Delivered™ menu for the week of Oct 26! AVAILABLE for delivery or pickup in SANTA FE on Monday, Oct 26th with orders by Thursday, Oct 22 https://openkitchenevents.com/santa-fe-menu-week-of-oct-26th/ LOS ALAMOS Pickup at Bathtub Row Brewing on Wednesday Oct 28th https://openkitchenevents.com/los-alamos-menu-week-of-oct-26/

* Massaman Curry Chicken Rice Noodle Soup
* Roasted Butternut Squash, Apple, and Caramelized Onion Galette with Roquefort Cheese
* Somen Noodle Salad with Savoy Cabbage and Carrots with Rice Vinegar, Sesame Oil, Tamari, and Ginger
* Taiwanese flavored Three-Cup Chicken
* Bò Kho - Vietnamese Beef Stew with Lemongrass, Ginger, and Star Anise
* Southeast Asian-Inspired Cod Steamed in Banana Leaves

#openkitchencookedanddelivered #openkitchenevents #openkitckensantafe #preparedmeals #globalflavorslocallymade #losalamosdining #bathtubrowbrewing #mealdeliveryinlosalamos #chefpreparedmealsinsantafe

FRENCH+VIETNAMESE. Vietnamese Beef Stew with Lemongrass, Ginger, and Star Anise. On Open Kitchen’s Cooked + Delivered™ menu for the week of Oct 26! AVAILABLE for delivery or pickup in SANTA FE on Monday, Oct 26th with orders by Thursday, Oct 22 https://openkitchenevents.com/santa-fe-menu-week-of-oct-26th/ LOS ALAMOS Pickup at Bathtub Row Brewing on Wednesday Oct 28th https://openkitchenevents.com/los-alamos-menu-week-of-oct-26/

Beef was introduced to Vietnam by the French during its colonization of the country and this dish, Bò Kho, is a Vietnamese style beef stew with carrots and potatoes similar to the classic French Pot-au-feu, but spiced in a traditional Vietnamese manner, fragrant with lemongrass, ginger, star anise, and cinnamon. Served with Herbed Jasmine Rice and Toasted Baguette Slices, this a flavorful and comforting dish as the weather turns cool.

#openkitchencookedanddelivered #openkitchenevents #openkitckensantafe #preparedmeals #globalflavorslocallymade

Curating a night of Vietnamese and Puebloan foods and cultures with Open Kitchen’s Viet-Pueblo Dinner at Bathtub Row Brewing Co-op in Los Alamos. Was a fabulous night of and human connections amidst the pandemic. Thank you Douglas Wayne Osborn, Rob Hipwood, and all of the folks at the Tub for the tremendous support and partnership! #bathtubrow #bathtubrowbrewing
#openkitchenevents #openkitchencookedanddelivered #openkitchensantafe #globalflavorslocallymade #indigenous

Super excited to bring Open Kitchen’s Viet-Pueblo Dinner to Bathtub Row Brewing Co-op in Los Alamos for pickup and dine-in on the patio tonight!! Thank you Douglas Wayne Osborn, Rob Hipwood, and all of the folks at the Tub for the tremendous support and partnership! #bathtubrow #bathtubrowbrewing
#openkitchenevents #openkitchencookedanddelivered #openkitchensantafe #globalflavorslocallymade #indigenous

Chef Ray Naranjo and I Coming Together for a Cooking with Kids SuperChefs Supper! “Viet-Pueblo Dinner” Sat October 10th! It’s a Wrap! An awesome collaboration!

Cooking with Kids is celebrating their 25th anniversary, and as a volunteer Superchef, Open Kitchen has been invited to celebrate with them. Chef Ray and I have created a very special curated, cross-cultural dinner "Viet-Pueblo Dinner" in honor of this milestone and to share the commonality and diversity of indigenous Vietnamese and ancient Southwest Pueblo culinary cultures. As usual, I’m grateful for the assistance of Open Kitchen’s talented and committed Culinary Team Erica Tai, Esme Lopez, and Corey Muniz!
#openkitchenevents #openkitchencookedanddelivered #openkitchensantafe #globalflavorslocallymade #indigenous

Drunken Grape and Mascarpone Cheese Galette! This awesome galette is on Open Kitchen’s Cooked + Delivered™ menu for the week of Oct 12th. We’re experimenting with this sweet galette and just LOVE it! Grapes are poached in red wine then combined with sinfully delicious mascarpone cheese to create an out-of-this-world filling for our buttery homemade pastry dough. The fragrance and flavors are amazing!
Check out what else is on our menu!

SANTA FE - AVAILABLE for delivery or pickup on Monday, Oct 12th with orders by Thursday, Oct 8th https://openkitchenevents.com/santa-fe-menu-week-of-oct-12th/

#openkitchencookedanddelivered #openkitchenevents #openkitckensantafe #preparedmeals #globalflavorslocallymade #losalamosdining #bathtubrowbrewing #bathtubrow #mealdeliveryinlosalamos

Cooking with Kids SuperChefs Supper: Viet-Pueblo Dinner Sat October 10th - REGISTER by Tomorrow, October 6th! #openkitchenevents #openkitchensantafe #openkitchencurateddinners #indigenousfood #chefraynaranjo #indigenouschefs #indigenouscuisine #vietnamesefood #pueblocuisine

Cooking with Kids is celebrating their 25th anniversary, and as a volunteer Superchef, Open Kitchen has been invited to celebrate with them. I've created a very special curated, cross-cultural dinner "Viet-Pueblo Dinner" in honor of this milestone! Please join me and Chef Ray Naranjo, Executive Chef of Pueblo Harvest, at the Indian Pueblo Cultural Center in Albuquerque, New Mexico, on a culinary collaboration to share the commonality and diversity of indigenous Vietnamese and ancient Southwest Pueblo culinary cultures through an original menu for you to enjoy in the comfort of your home on Saturday, October 10th.
Registration deadline by Tuesday, October 6th. Act quick!
- https://openkitchenevents.com/viet-pueblo-dinner-santa-fe-10-10/
- cookingwithkids.org

Open Kitchen, LLC

Open Kitchen is about celebrating the kitchen as the center of sensory pleasure, healthy living, community, learning, and creativity. We are passionate about getting people excited and inspired to cook, eat, and entertain.

Launched in 2009 by Hue-Chan Karels, Open Kitchen’s unique, multi-purpose space was hailed as one of the best new eateries in the Washington DC Metro area, featuring a farm-to-table bistro, private event space, cooking school, and commercial kitchen rental facility. In 2014, Hue-Chan and her husband brought Open Kitchen with them to Santa Fe, New Mexico, when they found their dream home. A decade later, Open Kitchen has been reimagined to offer thoughtfully crafted, inventive and memorable dining experiences in the Santa Fe region, including specialty cooking classes, event planning and catering, food and wine events, as well as team-building and other corporate culinary services.

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112 West San Francisco, Suite 310
Santa Fe, NM
87505
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