Giovan's Restaurant & Pizzeria

Giovan's Restaurant & Pizzeria

Company sticking around for the weekend? Call Giovan’s to help feed everyone. 815-725-6000

Lasagna, Ravioli, Gnocchi, Cavatelli... just a few of our made from scratch items ready for you.

Oh! And don’t forget our pizza... how can you forget the pizza?

Tomorrow you grill out... so let us cook for you tonight. Family Deal - XL One Topping Pizza, Mostaccioli, and Garlic Bread.... $24.99. Call today. 815-725-6000.

Not valid with any other discount or coupon

[07/02/19]   When I was growing up I remember the commercials saying “Tuesday is Prince Spaghetti Night”.... well let’s rewrite it and make....

Tuesday’s are Giovan’s Spaghetti and Meatballs Night!!!!

Every Tuesday Enjoy free Garlic Bread with your Spaghetti and Meatballs. Just mention this ad.

Not valid with any other offer or discount.

Catering? Giovan’s is here for your catering needs.

Baked Gnocchi (before we smothered it in our homemade sauce). Our Gnocchi is made in house, hand formed by Mom... then we layer Sauce, Gnocchi, Ricotta Cheese, Mozzarella Cheese, Meatsauce, more Gnocchi, more Mozzarella, and more sauce

We grind our own meat for our meatballs, season and hand form each meatball. Smother them in Homemade sauce, and they are unbelievable.

Fruit Trays, Veggie Trays, Salads... we do them all.

(Most items need at least 24 hours notice, so please call early enough to ensure availability).

http://giovansrestaurant.com/Menu/giovans%20jr%20pizza%20and%20catering%20menu.pdf

When you work in a kitchen you dream up new things. My lunch today was Chicken Parmigiana with a butterflied Italian Sausage. Fantastic! Call us and order your own dream Italian Dish.
815 725-6000.

Yummy....

Give us a call, for your Italian needs... pasta, pizza and parm!!!

815-725-6000

It’s too hot to cook. Give us a call, we’ll handle it for you.

Tonight’s the night! The big debate is here... should you have Pizza, Chicken Scallopini, or Pasta?

You know what’s awesome about Giovan’s? You can order all three.
Give us a call at 815-725-6000.

I love being so close to Tony’s. I get the chance to grab fresh produce daily, while supporting my neighbor.

Italian Broiled Chicken. A catering classic. It falls off the bone. So flavorful. Call us for your catering needs.

The Dinner Package feeds 25:
Giovans Special Salad
Broiled or fried Chicken
Mostaccioli
Italian Sausage
Veggie
$7.25 per person
Comes with bread, and plates and plastic ware upon request.

Here’s a classic... our recipe for Chicken Marsala. I’ll post some more recipes and soon we will have some video tutorials. Enjoy.

We top your pizza with fresh and flavorful ingredients. These are 12 of our 27 ingredients ready to make your night tasty.

Interesting fact.... pepperoni is the number one topping in the United States... with one exception...Chicago. In Chicago we like our pizza topped with Sausage.

At Giovan’s we season and grind our own sausage. It’s worth the effort.

Ask and you shall receive. We were given the challenge of creating a pizza puff... and, except for making it ridiculously large, we succeeded. You might be seeing this on the menu soon.

Today I woke up early to come to work to cook some food for Team Nicholas... a charity in honor of of Nicholas who lost his battle to cancer. His parents like to take food to the parents at the Ronald McDonald home. Joanna and I met years ago, and have unfortunately bonded over the loss of children. It’s a huge honor that she asks me to help out.

Leaving early meant I wasn’t able to go to the cemetery to visit my daughter, or even see my kids before I left to work all day on Father’s Day. I’m not asking people to feel bad for me... this is the restaurant life I chose. I deal with it. My amazing wife deals with it... and my kids deal with it.

My problem is the customer who calls in and yells at me because we don’t accept coupons on holidays. Yes today is a holiday. Just like Mother’s Day is a holiday. My problem is with the person telling me they plan on smearing me on social media because they can’t save a couple dollars. I have a real hard time with people like that. I take it personally. It sucks. I hate it.

So to the other 99% of wonderful customers... Happy Father’s Day...

It is definitely a Pizza kind of night. What combination can you make....
Give us a call at 815-725-6000.

Here are the toppings you can choose from:
Anchovies, Bacon, Basil, Black Olive, Broccoli, Bbq Sauce, Canadian Bacon, Garlic, Green Olive, Ham, Mild Giardinara, Hot Giardinara, Jalapeño, Meatballs, mushroom Hamburger, Onion, Peppers, Pineapple, Ricotta, Pepperoni, Roast Beef, Sausage, Spinach, Shrimp, Tomato, and Extra Cheese.

Looking for something to bring to the BBQ this weekend... call us and order a half or full pan of Baked Mostaccioli. It’s always a hit.

Mom just finished the Cavatelli Pasta. Some of the great dishes we make are: Baked Cavatelli, Cavatelli in Vodka Sauce, and Cavatelli Rustica - Sundried Tomatoes, fresh Spinach, Slice Sausage, Garlic and Olive Oil.

Of course we have we offer catering options, such as Half pans and Full Pans.

Call us at 815-725-6000 for your Father’s Day Catering.

🎶 Chicken Marsala, Stuffed Peppers and Tortolloni Giovan... these are a few of my favorite things 🎶

Thank you everyone for helping us make 14 years in business. 14 years ago today my mom and I decided to go into business. Serving the greatest Italian Food and best Pizzas around.

Congratulations to our Selfie-Winner... Lou Schweitzer...she receives 8 XL pizzas for promoting Giovan’s Jr. and our new location.

We offer the “Build Your Own Pasta” menu. This was one of the cool creations that someone ordered. Creamy, spicy vodka sauce, with sun dried tomatoes and chicken breast. I had to make an extra one to try it... fantastic combination. What creations can you come up with. 1,000’s of possibilities.

Reward your students with Giovan’s for dinner. Give us a call 815-725-6000 tonight.

Chicken Parmigiana, Eggplant Parmigiana, or Zucchini Parmigiana....Which is your favorite?

You what’s great?... Our Parmigiana Combo has all three and comes with Spaghetti or Mostaccioli, and a soup or salad ... so give us a call at 815.725.6000, and order yours today.

(Chicken Parmigiana Half Pan pictured below, feeds 10-12)

They got me rollin’...

I’m making the best raviolis around. Give us a call and have some for dinner tonight...815.725.6000

People have been asking about our cauliflower crust. This is what we use.

[05/28/19]   We recently went to the NRA show at McCormick place. A lot of new ideas are in my head. Which new item would you be interested in trying?

A. CBD Oil dishes - for those who want to eat great food and relieve stress

B. Protein based meat alternative toppings - for vegans who enjoy beef or pork alternatives.

C. Dairy replacement pizza cheese toppings - for lactose free people

You couldn’t possibly be expected to cook dinner tonight after working in the yard all day. Call Giovan’s at 815 725-6000 and let us do the cooking.

Pizza? Pasta? Both?

We now have a reward program. Collect 20 pizza cards to receive a free medium 1 topping pizza. Each pizza comes with a Pizza card... 28” pizzas come with 2.

Time to order your graduation party catering. Or just having a family gathering? Call 815-725-6000 to place your catering order. Don’t get stuck cooking, while you should be having fun too.

Rigatoni Pesci - Rigatoni Pasta, Shrimp, Scallops, Sweet Peppers, Onions, and Garlic, sautéed in Olive Oil, sprinkled with Grated Parmigiana. It’s fantastic.

Order $50 worth of Giovan’s on Mother’s Day and receive 1/2 dozen Chocolate Covered Strawberries. (They are for mom... but I’m sure she’ll share). While supplies last. Preorders encouraged.

Call us at 815-725-6000 and order dinner for tonight. Ravioli, Lasagna, pizza... we have the best comfort food for these rainy days.

Remember to call us if your peeps are coming over. The 28” pizza will make them excited to see you.

Here are our new menus!!! Give us a call...we are ready to fulfill your Italian Dinner needs. 815 725-6000

It’s not too early to place your Easter Catering order. The sooner the better
Ravioli, Lasagna, Chicken Parmigiana... you name it... we’ll make it.

Any questions, and to place your order.... call 815 725-6000.

[04/01/19]   We have a license!!!! We have been preparing all weekend... Tuesday we are ready for orders. Our hours for now are:
Monday - closed
Tuesday - Thursday 3:00 - 9:00
Friday - Saturday 11:00 - 10:00
Sunday 11:00 - 9:00

Thank you for being patient.

815 725-6000

[03/15/19]   Hoods are working... pizza ovens are back together and fired up.... we are getting close!!!!

We just made a batch of sauce. Text me at 815-725-6000 if you would like to purchase some. Limited supply.

We have a sign...

[02/11/19]   Getting closer... keep following

[01/21/19]   Joliet has the drawings... we are patiently waiting their approval. Once approved, we can order hoods and have them installed... hang in there folks 🤪

Update... we finally received the drawings for the hoods. They are being submitted for approval. Then we can install them and get permitted. We are trying to hurry. Trust us. I don’t have an opening date... but it’s getting closer. Thanks for all the inquiries.

Enter our “I can’t wait for Giovan’s to Open Photo Contest Thingy”.

Go to the new location at 2308 Route 59, Plainfield... Take a selfie by our “coming soon” sign and tag us on Facebook. Make it a “sad it’s taking so long” selfie, a “I love Giovan’s” selfie, or any type of selfie you want to post... just make sure you tag us. All entries will receive a discount coupon sent to them for the Grand Opening, and an entry to win 2- 2 Topping 28” Pizzas, or 8- 2 Topping XL pizzas... winners choice. Help us spread the word of our new location in a fun way. Everyone is eligible.... so have everyone in your family take a pic.

I’m sorry to announce, we will not be able to open prior to Christmas. However, we have teamed up with Cutting Edge Catering of Shorewood to be able to sell the following items:
A. Frozen cheese ravioli dozen $10
B. Frozen meat ravioli dozen $10
C. Cold red sauce quart(meatless) $6
D. Cold 1/2 pan lasagna (comes with extra red sauce) $34
E. Cold Full pan lasagna (comes with extra red sauce) $55
F. Frozen Gnocchi $7
G. Italian Sausage cooked, but cold in red sauce by the pound $7.50
H. 1/2 pans Baked Mostaccioli (comes with extra red sauce) $28.50
I. Full pan baked Mostaccioli (comes with extra red sauce) $45

Here are the details:
1. All orders need to be place by email at [email protected]. Please make sure to include a phone number so that we can verify the order with you.

2. All orders need to be in by December 20th... the earlier the better so that we don’t sell out.

3. All orders need to be picked up on Sunday December 23rd at Cutting Edge Catering in Shorewood. Directions and address will be emailed to you when we receive the order.

4. Please do not call Cutting Edge to order the food. Direct all questions to me at the above email.

Thank you for understanding. I look forward to hearing from you. Please do not post questions below... email me and we can be more direct.

I’m sorry to announce, we will not be able to open prior to Christmas. However, we have teamed up with Cutting Edge Catering of Shorewood to be able to sell the following items:
A. Frozen cheese ravioli dozen $10
B. Frozen meat ravioli dozen $10
C. Cold red sauce quart(meatless) $6
D. Cold 1/2 pan lasagna (comes with extra red sauce) $34
E. Cold Full pan lasagna (comes with extra red sauce) $55
F. Frozen Gnocchi $7
G. Italian Sausage cooked, but cold in red sauce by the pound $7.50
H. 1/2 pans Baked Mostaccioli (comes with extra red sauce) $28.50
I. Full pan baked Mostaccioli (comes with extra red sauce) $45

Here are the details:
1. All orders need to be place by email at [email protected]. Please make sure to include a phone number so that we can verify the order with you.

2. All orders need to be in by December 20th... the earlier the better so that we don’t sell out.

3. All orders need to be picked up on Sunday December 23rd at Cutting Edge Catering in Shorewood. Directions and address will be emailed to you when we receive the order.

4. Please do not call Cutting Edge to order the food. Direct all questions to me at the above email.

Thank you for understanding. I look forward to hearing from you. Please do not post questions below... email me and we can be more direct.

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General Manager

Vicki Schultz, Giovan Cullotta

Culinary Team

Giovan Cullotta, Head Chef

Attire

Casual

Services

Delivery Catering Groups Kids Reserve Takeout Waiter Walkins

Specialties

Dinner Drinks Lunch

Price Range

$

Payment Options

Amex Mastercard Visa

Telephone

Address


2308 Route 59
Plainfield, IL
60586
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