Seasons 52

100% fresh, 100% to go. Enjoy your favorites from the comfort of your home with Seasons 52 Takeout. Call us to order. Our dining room is temporarily closed.

Seasons 52 To Go

100% fresh, 100% to go. Enjoy your favorites from the comfort of your home with Seasons 52 To Go. View menu at http://bit.ly/2QiVf5t and call us to order. Our dining room is temporarily closed.

It's beginning to look a lot like cocktails.

Try something new for Autumn’s sake! Our famous scallops are now featuring caulilini.
http://bit.ly/2D2MAPM

Harvest is Back!

Our chefs draw all kinds of inspiration from fall flavors, and you’re invited to taste their 3 courses of unique creations for $29.95. s52.co/AutumnHarvest

One🍷for you, one🍷for a special someone, and a🍕to share – all for $15. Can't beat that.
Available all day, every day this week only.
[void where prohibited by law]

Cheese makes everything better, right?
So why not drizzle gruyére, cheddar and parmesan all over our Whole Roasted Cauliflower.

To get salmon fresher than this, you'd have to dive into frigid Alaskan waters and fetch it yourself.

What says "summer" more than fresh blueberries?
Oh, how about a Blueberry Cheesecake Mini-Indulgence?

There's no filter that can match mother nature. Wild Alaska Salmon's deep oranges and reds are spectacular to look at and even better to taste.

Make plans to make this weekend a little sweeter. #S52minis

At last, a catch of Wild Alaskan Halibut has arrived fresh from the icy-cold Pacific!

Date night don'ts #1: Don't overthink it -- order the Kona-Crusted Lamb Loin.

Make a new brunch tradition this Easter, and every Sunday thereafter.
s52.co/easter52

3 Courses | $29.90

It's time! Say "HELLO" to our 3-course, spring menu for just $29.90.
s52.co/hellospring

Spring colors are starting to appear in our kitchen. And they'll be on your table 3/6.

Why not get an early start on celebrating with your special someone? February 11-13, join us for a $60 three-course dinner for two.
s52.co/vday52

How do you choose just one? Spoiler alert: you don’t have to. #S52minis

Not your mom's meatloaf.

Planning to lunch out tomorrow? We've got three reasons you should.

Harvest Wine at Seasons 52

Only a few barrels are left of our exclusive Harvest Wine – $6 per glass while it lasts!
s52.co/dineharvest

We've prepared the perfect Thanksgiving menu to bring all your friends and family together – no preheating the oven required.
s52.co/thanksgiving52

The scent of fall is in the air – oh wait, that's our Braised Australian Lamb Shank.

Nothing complements the harvest like barrel-fresh Harvest Wine from the Mauritson Wines vineyard, just $6 per glass.
s52.co/dineharvest

Harvest Wine at Seasons 52

Say "cheers" to Harvest Wine! Now pouring barrel-fresh for just $6.
s52.co/dineharvest

The flavors of fall are calling – answer your palate.
s52.co/dineharvest

Cheers to $6 wines and Harvest Dinner – the perfect excuse to gather with friends around our table. s52.co/dineharvest

Have you experienced HARVEST yet?
Three courses. $29. The perfect autumn celebration.

Harvest Dinner Dessert

There's always room for Harvest Dinner dessert! Enjoy carrot cake and pumpkin pie Mini-Indulgences all season long. s52.co/dineharvest

Carefully designed and perfectly sculpted, our Asian-Glazed Chilean Sea Bass is almost too pretty to eat... almost.

This is how you celebrate autumn. 🍂 Oh, and did we mention $6 wines by the glass?
s52.co/dineharvest

Pick up some good libations with our Hawaiian Cosmo.

Autumn Menu

It's been fun, summer. But we've got a new season on our minds. It's time for the warm, rich flavors of autumn.

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Our fall Harvest event has arrived! We're featuring a $29 3-course dinner menu, $6 wines by the glass and giving you a chance to win a trip to California Wine Country. Join us now through 11/22! s52.co/dineharvest

Food for the soul: hearty, slow braised Boneless Beef Short Rib.