Wildflour Gluten- Free Baking Company

We are a dedicated gluten-free facility! Our retail store is open Tuesday through Saturday!

Our products are available exclusively at our retail store in Bellevue.
We have retail hours at the Bellevue Bakery Tuesday-Saturday for both walk-in and advance orders.
Weekly menus of available products will be emailed directly to our customers, as well
as posted on the page. To sign up to recieve menus visit our website at www.wildflourglutenfree.com!

Pink champagne cupcakes are a perfect way to celebrate Mother's Day! These dairy-free cupcakes are made with bubbly pink champagne, filled with strawberry preserves, and topped with a beautiful swirl of strawberry frosting. These will be available all day today but make sure to get here soon, due to popular demand we may sell out!

Our May menu is in full swing with all the flavors of Spring! Strawberry Rhubarb Bars, Lavender Lemon Bars, Banana Mac Nut Muffins, Lavender Lemon Blueberry Scones, Pink Champagne ( strawberry filled ) Cupcakes with Strawberry Frosting, Lemon Poppy Seed Loaves, Lemon Rosemary Cakelets and more!

Baker - Wildflour gluten free baking co. - Crossroads, Bellevue | Instawork.com


instawork.com Responsible for baking an array of products including yeasted breads, scones, biscuits, muffins, granola, cookies, bars amd cakes. We are a 100% gluten free bakery and accommodate many other dietary restrictions as well.

For the Easter weekend only we're offering delicious hot-cross buns! These fluffy buns are flavored with cinnamon, cardamom, and orange, and have currents sprinkled throughout. They are slightly sweetened with a cross of vanilla icing on top. These will be available through tomorrow in packs of four. These are the perfect addition to any Easter brunch!

Carrot cake squares for Easter weekend! For those of you who didn't get your order in, we will have extra on Saturday! #glutenfreetreats #glutenfree #glutenfreebellevue

On Thursdays, Fridays, and Saturdays this month we are featuring our coconut cupcakes. These light, coconut-flavored cupcakes are filled with tangy lemon curd, topped with toasted coconut, and finished with beautiful flower made from coconut frosting.

Wildflour Weekly: The Easter Menu is here!


Easter is right around the corner and we are now accepting orders! We do fill up quickly for this holiday, especially for Carrot Cake and Hot Cross Buns. We are accepting orders in person at the bakery or give us a call! (425) 765-6115. The order deadline is Thursday April 6th - less than 2 weeks away!



Nothing says spring like carrot cake! We will have carrot cake squares available for Easter and ordering opens up tomorrow! Give us a call or stop on by to place your order!

Carrot coconut muffins-here for just 2 more weeks! #glutenfreebellevue #glutenfreetreats #glutenfreeseattle #glutenfree # changingthefaceofglutenfree

Bailey's cheesecake brownies. Cheers to the gluten free Irish!
#glutenfreeseattle #glutenfreebellevue


Price Range




13600 NE 20th St
Bellevue, WA

Opening Hours

Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm
Saturday 9am - 5pm
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