Currach Irish Pub & The Innkeeper's Lodge

Just in case you missed out this week - remember to come on down next week for Round 2 of Taco Tuesdays (on Tuesday of course! 😁)

And if you are wondering what to do on this cold and wet Saturday evening - we have our fires lit, pizza oven roaring, 'regular' menu and the rugby on. What more could a person ask for?

Just in case you missed out this week - remember to come on down next week for Round 2 of Taco Tuesdays (on Tuesday of course! 😁)

And if you are wondering what to do on this cold and wet Saturday evening - we have our fires lit, pizza oven roaring, 'regular' menu and the rugby on. What more could a person ask for?

T-t-t-Taco Tuesday!!
We're shaking it up at the Currach this winter.
Come on down from 4pm on Tuesday and get three tacos, with a choice of yummy fillings - including a vegetarian option, for $25. Served with tortilla chips and salsa.
Plus $5 Corona.
Sombreros not compulsory!

NB - Main menu will NOT be on, but bar snacks and kids meals will still be available.

T-t-t-Taco Tuesday!!
We're shaking it up at the Currach this winter.
Come on down from 4pm on Tuesday and get three tacos, with a choice of yummy fillings - including a vegetarian option, for $25. Served with tortilla chips and salsa.
Plus $5 Corona.
Sombreros not compulsory!

NB - Main menu will NOT be on, but bar snacks and kids meals will still be available.

T-t-t-Taco Tuesday!!
We're shaking it up at the Currach this winter.
Come on down from 4pm on Tuesday and get three tacos, with a choice of yummy fillings - including a vegetarian option, for $25. Served with tortilla chips and salsa.
Plus $5 Corona.
Sombreros not compulsory!

NB - Main menu will NOT be on, but bar snacks and kids meals will still be available.

Happy 4th of July! What better way to spend a sunny Sunday than with us?
New dessert on the menu - Barrier Bush honey glazed brie and truffle doughnut, with candied pecans and frozen yoghurt.
New cocktail - Sunny Island - cucumber, lime, apple, nectarine, gin and soda - totally part of your 5-a-day 😄
$25 Beer and burger special (4-7pm)
AND... Comedy from 7.30pm

See you later!

Happy 4th of July! What better way to spend a sunny Sunday than with us?
New dessert on the menu - Barrier Bush honey glazed brie and truffle doughnut, with candied pecans and frozen yoghurt.
New cocktail - Sunny Island - cucumber, lime, apple, nectarine, gin and soda - totally part of your 5-a-day 😄
$25 Beer and burger special (4-7pm)
AND... Comedy from 7.30pm

See you later!

Baby it's cold outside...
Come and warm yourselves up with tonight's special - beef cheek and mushroom dumplings in French onion soup, with melted gruyere and house made focaccia. Yum!

And, of course, there's plenty of beer and All Blacks V Tonga will be on the TV.

What does a chef do on their day off?
Come up with a new dish for the menu of course!
Confit Pork Scotch, with maple and miso glaze, served with blitzed peas, Jerusalem artichokes and cashew mustard.

So....what are YOU having for dinner?

What does a chef do on their day off?
Come up with a new dish for the menu of course!
Confit Pork Scotch, with maple and miso glaze, served with blitzed peas, Jerusalem artichokes and cashew mustard.

So....what are YOU having for dinner?

Sunday Special!

Come on down tomorrow between 4 and 7pm, and get a pint of one of our draught beers and a beef burger and fries for just $25! Yum!

Sunday Special!

Come on down tomorrow between 4 and 7pm, and get a pint of one of our draught beers and a beef burger and fries for just $25! Yum!

We know you've all worked hard this week. Who then wants to cook dinner for themselves on the weekend?
Why not come down and check out our new menu instead?

We know you've all worked hard this week. Who then wants to cook dinner for themselves on the weekend?
Why not come down and check out our new menu instead?

Congratulations to Andi, another superbly delicious product to add to her award winning Island Gin. To celebrate World Gin Day we will be having fun and sampling Gins at the Currach from 5pm today. Grab a friend and come along! 🍸🍹🍸🍹☘️

Happy World Gin Day!
Huge thanks to all our wonderful supporters.
We had an amazing first year last year.
We are constantly experimenting with local island and New Zealand grown produce to bring our unique spin on gin.
We have 100 bottles (well a bit less now as some are already gone) of our
experimental Damson Plum liqueur after macerating for 3 months - Plum amd Marzipan notes. Almost half a kilo of plums per bottle were used!
30% abv
Not too sweet. Lovely on the rocks. Delicious in a G&T.
We hope wherever you are, you can support your local Distillery.
Oh and we have released a few more bronze Kina bottle openers online too.
🏝🍸

Fantastic band at the Currach tonight folks

Fantastic band at the Currach tonight folks

Woo hoo! Counting down to the long weekend😁!
We've got live music on both Saturday AND Sunday night, delicious food, the fire will be roaring and the beer chilled.
Why not pop down and join us?

Woo hoo! Counting down to the long weekend😁!
We've got live music on both Saturday AND Sunday night, delicious food, the fire will be roaring and the beer chilled.
Why not pop down and join us?

Looking for something to do this weekend? We have some fabulous comedians coming for our monthly Comedy night, Sunday 30th May, 7.30pm. $10 door fee.
And whilst you are here - check out our delicious chefs specials, including Pork Belly Thai Salad, Beef Cheek Gumbo, Lamb Malaysian Curry and Tempura Fried Olives - yum!

Looking for something to do this weekend? We have some fabulous comedians coming for our monthly Comedy night, Sunday 30th May, 7.30pm. $10 door fee.
And whilst you are here - check out our delicious chefs specials, including Pork Belly Thai Salad, Beef Cheek Gumbo, Lamb Malaysian Curry and Tempura Fried Olives - yum!

[04/30/21]   Wondering what to do tonight?

We have live music with the talented Alan Jager from 7pm.

And of course - lots of yummy new specials from our fabulous chefs.

Now the weather is getting cooler, its a bit chilly in the evenings for eating outside. (Although we do have heaters coming soon!) We are only a little pub, so if you do want to eat indoors - please ring ahead and book a table. With our fabulous new chefs, and their ever changing specials, we are always busy with diners. Giving us a heads up that you are coming, means we can make sure we can accommodate you, whatever your group size. 😊

Now the weather is getting cooler, its a bit chilly in the evenings for eating outside. (Although we do have heaters coming soon!) We are only a little pub, so if you do want to eat indoors - please ring ahead and book a table. With our fabulous new chefs, and their ever changing specials, we are always busy with diners. Giving us a heads up that you are coming, means we can make sure we can accommodate you, whatever your group size. 😊

Harun the Curry king is off to Sweden and tonight at the Currach he will delight our tastebuds with delicious curries. Book a table on 09 4290211. Come and say haere ra to Harun. Don't miss it!

Harun the Curry king is off to Sweden and tonight at the Currach he will delight our tastebuds with delicious curries. Book a table on 09 4290211. Come and say haere ra to Harun. Don't miss it!

Pssst.....did you hear?
We have not one, but two (!) new chefs at the Currach. They are taking a break from cooking up a storm at The Bunker in Queenstown.
An ever changing menu, with a variety of delicious Chef's Specials. Come and check them out.
Bookings recommended - give us a ring on 09 4290 211

Pssst.....did you hear?
We have not one, but two (!) new chefs at the Currach. They are taking a break from cooking up a storm at The Bunker in Queenstown.
An ever changing menu, with a variety of delicious Chef's Specials. Come and check them out.
Bookings recommended - give us a ring on 09 4290 211

Just a heads up folks - we are installing a new water filtration system at the pub this week so we will be shut Tuesday 23rd as well as our usual Wednesday closing.
But - open Thursday at 4pm for yummy food and our Open Mic night, so see you then!

Just a heads up folks - we are installing a new water filtration system at the pub this week so we will be shut Tuesday 23rd as well as our usual Wednesday closing.
But - open Thursday at 4pm for yummy food and our Open Mic night, so see you then!

Happy St Patrick's Day everyone. What a day ahead. Sailing at 4pm followed by live music witb local band Paddywhackery, get your dancing shoes on and have a memorable night at the Currach .
#goteamnewzealand #shenanigend #irishjokes #guinnesscompetition

Happy St Patrick's Day everyone. What a day ahead. Sailing at 4pm followed by live music witb local band Paddywhackery, get your dancing shoes on and have a memorable night at the Currach .
#goteamnewzealand #shenanigend #irishjokes #guinnesscompetition

The Sky Tower is turning green for St Patrick's Day . See you tomorrow folks and today for the sailing!

The Sky Tower is turning green for St Patrick's Day . See you tomorrow folks and today for the sailing!

Open at 4pm today! What is the wind doing? Two more races Team New Zealand and one more sleep to St Patrick's Day. Roll on the celebrations!
#livemusic ##specialmenu #wearthegreen #irishjokes #guinnesscompetition

Open at 4pm today! What is the wind doing? Two more races Team New Zealand and one more sleep to St Patrick's Day. Roll on the celebrations!
#livemusic ##specialmenu #wearthegreen #irishjokes #guinnesscompetition

Open at 4pm today! What is the wind doing? Two more races Team New Zealand and one more sleep to St Patrick's Day. Roll on the celebrations!
#livemusic ##specialmenu #wearthegreen #irishjokes #guinnesscompetition

Looking forward to celebrating St Patrick's day with you all. 2 great nights planned on Wed 17th and Sat 20th March
#shenanigans #guinnesscompetition #Irishjokes #livemusic #wearthegreen

Looking forward to celebrating St Patrick's day with you all. 2 great nights planned on Wed 17th and Sat 20th March
#shenanigans #guinnesscompetition #Irishjokes #livemusic #wearthegreen

Hey folks - don't forget we are open tonight from 5pm for you to get your takeaway fix!! Delicious wood fired pizzas, yummy burgers and beer battered fish and chips.
Give us a ring on 09 4290211 to place an order

Hey folks - don't forget we are open tonight from 5pm for you to get your takeaway fix!! Delicious wood fired pizzas, yummy burgers and beer battered fish and chips.
Give us a ring on 09 4290211 to place an order

Pizza Oven is cranking and Chris is making burgers and fish and chips.

Call us on 09 4290211 to place an order

Pizza Oven is cranking and Chris is making burgers and fish and chips.

Call us on 09 4290211 to place an order

[03/03/21]   We will be open tomorrow night (Thursday) from 5pm for takeaway orders. Choose from our delicious wood fired pizzas, a range of burgers, and of course our popular beer battered fish and chips! Phone your order through on 4290211.

Wingman Warmup

Live music at Currach tonight with Undercover aka Annie G and Scott. Free entry.
#aoteamusic #livetunes #ourmutu

Wingman Warmup

Live music at Currach tonight with Undercover aka Annie G and Scott. Free entry.
#aoteamusic #livetunes #ourmutu

Wingman Warmup

Live music at Currach tonight with Undercover aka Annie G and Scott. Free entry.
#aoteamusic #livetunes #ourmutu

Hogmanay celebration tonight with The Celtic Connection is SOLD OUT. On the 2nd Jan we have the New Years picnic after party, with live music from Gerry O’Neil at 7:30pm, and another performance from Gerry on Jan 5th from 7:30pm. Happy New Year to everyone, have a safe Hogmanay celebration and look after each other!! All the best for 2021!!

Live music starting around 8pm tonight from Glasgow’s finest, Gerry O’Neill https://gerryoneilmusic.com/
Live summer sounds out on the back deck as Gerry sings a mix of Traditional folk songs and modern cover version. Come in for a pint - Cheers!

[12/22/20]   The Currach is open tonight Wednesday from 4pm, closed 24th and 25th reopening on Boxing Day at noon.

We would like to wish you all a very Happy Christmas and look forward to seeing you soon.

Melbourne Cup Tuesday Folks #CurrachIrishPub. $5, $10, and $20 sweepstakes available until 4 30pm Tuesday at the bar . Bar tab for best dressed
Calcutta starts Monday night at 7pm. Tickets must be pre purchased from today. Rumour has it there are a few syndicates trying their luck. 10% of Calcutta pool goes to a charity of the winner's choice.
#luckoftheIrish #trifecta #bubblesandheels

[10/20/20]   Tully on Pizza from 5pm tonight! Come and try out our new Pizza Special, soooo delicious

[10/07/20]   Tully is back on Pizza tonight - Hurray !

How many of these spices do you recognise ? First one to guess them all correctly will get a free drink tonight!

So excited about Curry night tonight . Harun is busy busy!