Barrier Social Club

[11/21/20]   MENU FOR SATURDAY NIGHT AT THE B.S.CLUB, THE BOIZ ARE BACK IN THE KITCHEN.

SCOTCH STEAK MEALS. (Surf & turf)

FRESH FISH MEALS.

CHOWDER,SCALLOPS,PRAWN, MUSSEL, FISH.(kaffir,ginger,chill, garlic,coriander,dill,coconut cream)

PORK BELLY MEALS (freshly dug spuds, lemon broccoli and jus)

SELECTION OF GOURMET BURGERS.

PUDDING, MISSISSIPPI MUD CAKE & FRENCH VANILLA ICE CREAM OR JAX DELIGHT

[11/14/20]   MENU FOR SATURDAY NIGHT AT THE B.S.CLUB, THE BOIZ ARE BACK IN THE KITCHEN.

SCOTCH STEAK MEALS. (Surf & turf)

FRESH FISH MEALS.

CHOWDER,SCALLOPS,PRAWN, MUSSEL, FISH.(kaffir,ginger,chill, garlic,coriander,dill,coconut cream)

PORK BELLY MEALS (freshly dug spuds, lemon broccoli and jus)

SELECTION OF GOURMET BURGERS.

PUDDING, MISSISSIPPI MUD CAKE & FRENCH VANILLA ICE CREAM

[11/06/20]   MENU FOR SATURDAY NIGHT AT THE B.S.CLUB, THE BOIZ ARE BACK IN THE KITCHEN.

SCOTCH STEAK MEALS. (Surf & turf)

FRESH FISH MEALS.

CHOWDER,SCALLOPS,PRAWN, MUSSEL, FISH.(kaffir,ginger,chill, garlic,coriander,dill,coconut cream)

PORK BELLY MEALS (freshly dug spuds, lemon broccoli and jus)

SELECTION OF GOURMET BURGERS.

PUDDING, MISSISSIPPI MUD CAKE & FRENCH VANILLA ICE CREAM

[10/02/20]   MENU FOR SATURDAY NIGHT AT THE B.S.CLUB, THE BOIZ ARE BACK IN THE KITCHEN.

SCOTCH STEAK MEALS. (Surf & turf)

FRESH FISH MEALS.

SCALLOPS,PRAWN, MUSSEL, FISH CHOWDER.

PORK BELLY MEALS

SELECTION OF GOURMET BURGERS.

PUDDING, MISSISSIPPI MUD CAKE & FRENCH VANILLA ICE CREAM

[09/26/20]   MENU FOR SATURDAY NIGHT AT THE B.S.CLUB, THE BOIZ ARE BACK IN THE KITCHEN.

SCOTCH STEAK MEALS. (Surf & turf)

FRESH FISH MEALS.

SCALLOP, MUSSEL, FISH CHOWDER.

SELECTION OF GOURMET BURGERS.

PUDDING, MISSISSIPPI MUD CAKE & FRENCH VANILLA ICE CREAM

[09/19/20]   Saturday nights menu at the B.S.Club.

Prawn cocktail

Mussel chowder

Fish meal

Steak meal

Pork belly meal

Gourmet burgers

pudding

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[09/12/20]   TONIGHT'S MENU,

PORK BELLY , CRISPY SPUDS AND SALAD

STEAK , EGGS, CHIPS AND SALAD

FISH , EGGS, CHIPS AND SALAD

BEEF & BEAN LASAGNA AND SALAD

SCALLOP , MUSSEL , FISH CHOWDER

GOURMET BURGERS

GLUTEN FREE RASPBERRY,COCONUT ,CHOC SLICE

MISSISSIPPI MUD CAKE AND ICE CREAM

[09/04/20]   MENU FOR SATURDAY NIGHT AT THE B.S.CLUB, THE BOIZ ARE BACK IN THE KITCHEN.

SCOTCH STEAK MEALS.

FRESH FISH MEALS.

SCALLOP, MUSSEL, FISH CHOWDER.

SELECTION OF GOURMET BURGERS.

PUDDING, GLUTEN FREE COCONUT CHOCOLATE AND RASPBERRY SLICE OR HOT MISSISSIPPI MUD CAKE .

BOTH BIG SCREENS WILL BE ON!! Early bird gets the best seat

[08/11/20]   Under LEVEL 3 the B.S.CLUB can not open, so if lockdown is only 3 days we will be back up and running on Saturday for the POKER game. Fingers crossed

[08/09/20]   Well what a night !!!! 190 people showed up to support our local st John's ambulance, amazing turn out, amazing band , amazing food, I'm almost speechless with the success of this year's ball. Special thanks to the last minute bar staff and to erica for manning the kitchen this year and jennie for doing the door, it was the first time that I was able to enjoy the ball, I can't thank you enough, and to all of you that showed up in support of such a great cause, I thank you.

[07/17/20]   SATURDAY NIGHT AT THE B.S.CLUB.

BIG SCREEN IS ON FOR THE GAME .

FIRST POKER GAME OF THE SEASON IN THE LOUNGE ROOM.

LIVE PIANO BY THE FIRE FROM 6P.M .

SHANE AND THE TEAM IN THE KITCHEN SERVING, LAMB SHANKS,SCOTCH STEAK ,FRESH FISH, PORK BELLY, ROAST LAMB, GOURMET BURGERS ,seafood CHOWDER, HOT MISSISSIPPI MUD CAKE WITH ICE CREAM.

WE GOT IT ALL COVERED FOR SATURDAY NIGHT

www.facebook.com

Game one of the Aotea Poker League for this winter is year is this Saturday. Texas hold'em. $20 buy in. See you all there :)

[https://www.facebook.com/events/706078113570617](https://www.facebook.com/events/706078113570617)

facebook.com

[07/10/20]   SATURDAY NIGHT AT THE B.S.CLUB KITCHEN.

LAMB SHANK MEALS, smashed spuds and veg.

SCOTCH STEAK MEALS ,chips ,eggs, salad and jus.

SEAFOOD CHOWDER,scallops, mussels and fish.

GOURMET BURGERS,ham,egg, cheese, beef bacon and aioli.

PUDDING,hot Mississippi mud cake and ice cream

[07/04/20]   B.S.CLUB tonight.

STICKY PORK RIBS.

SCOTCH STEAK MEALS.

FRESH FISH MEALS.

MUSSEL MEALS

SEAFOOD CHOWDER.

GOURMET BURGERS

PUDDING.

BOTH GAMES WILL BE ON THE BIG SCREENS , COME EARLY AND LINE YA BELLY B4 THE BIG NIGHT.

[07/03/20]   TONIGHT AT THE B.S.CLUB KITCHEN.

SCOTCH STEAK MEALS.

FRESH FISH MEALS.

LAMB SHANKS.

SEA FOOD CHOWDER.

GOURMET BURGERS

PUDDING

[06/20/20]   SATURDAY NIGHTS MENU @ THE B.S.CLUB.

SCOTCH STEAK AND SCALLOP'S (surf &turf) salad, crispy potatoes, eggs & jus.

TREASURE CHEST, mussels, scallops, fresh fish and onion rings.

SCOTCH STEAK, chips, egg and salad

PORK BELLY, crispy potatoes ,broccoli and jus.

ROAST CHICKEN with salad.

FRESH FISH, chips, eggs and salad

GOURMET BURGERS, ham,egg,cheese, beef bacon cheese and aioli, fish,chicken.

PUDDING, hot chocolate brownie or hot Mississippi mud cake and ice cream.

COME ALONG AND ENJOY YOUR KAI WITH SHAUN CRANSTON PLAYING THE PIANO FOR YOU, TONIGHT.

[06/13/20]   B.S.C. kitchen tonight 5 PM-7:15 PM . Opening early and Closing early due to function .

STEAK meals.

FRESH fish meals.

GOURMET burgers.

Mississippi mud cake and ice cream for PUDDING

[06/08/20]   LEVEL 1 , well done NZ. I would just like to take the time to thank all our staff and kitchen crew for making it work in LEVEL 2. Tuff time's but we pulled it off and actually moved forward and managed to put the club in a better position than it was before lockdown, so cheers everyone and thanks for your ongoing support. Shane Harris (president)

[06/05/20]   SATURDAY NIGHTS MENU AT THE B.S.CLUB.

SCOTCH STEAK, CHIPS, EGGS, SALAD WITH MUSHROOM OR PEPPER GRAVY.

FRESH FISH, CHIPS, EGGS, SALAD.

PORK BELLY, CRISPY POTATOES, SLAW AND JUS.

ROAST CHICKEN,
ROASTED SPUDS & CARROT, GREENS AND GRAVY.

GOURMET BURGERS,
HAM, CHICKEN, EGG, CHEESE, FISH, BEEF BACON CHEESE AND AIOLI.

PUDDING,
HOT CHOCOLATE BROWNIE WITH ICE CREAM.

[05/30/20]   SATURDAY NIGHTS MENU @ THE B.S.CLUB.

SCOTCH STEAK AND SCALLOP'S (surf &turf) coleslaw, chips , eggs & pepper gravy.

PORK BELLY, coleslaw, crispy potatoes and jus.

ROAST CHICKEN, coleslaw, crispy potatoes and jus.

FRESH FISH, chips, eggs and slaw

GOURMET BURGERS, ham,egg,cheese, beef bacon cheese and aioli, fish,chicken.

PUDDING, hot chocolate brownie and ice cream

[05/22/20]   OPEN TONIGHT- Friday and Saturday from 4pm.
You no longer have to dine and the two hour time limit has gone.

A FEW RULES
Patrons will be seated and separated with no bar or servery access.
And of course, we will be keeping track of you…..
Please book to assist us.
Call the club on 421, leave a message or email [email protected].

THE LITTLE ONES – SORRY, NO CHILDREN
Young people must be of an age and behaviour to fully understand separation
and can do that without parental assistance.
They must be seated at your table/leaner with you.
The children’s play area will be closed.

TAKEAWAYS ARE AVAILABLE

[05/21/20]   "THE BOI'Z R BAC" SATURDAY NIGHTS MENU @ B.S.CLUB.

"ROAST NIGHT"

PORK BELLY/ CHICKEN, SPUDS, KUMERA , GREENS & GRAVY.

FRESH SNAPPER.

GOURMET BURGERS.

PUDDING

please book your table asap to be sure you get a seat.

[05/19/20]   JOIN US AT @BSC FOR DINNER WEDNESDAY
OPEN FROM 4:30PM, KITCHEN OPENS @5PM

DINNER GIVEAWAY
BE @BSC421 AT 7:30PM AND HAVE ORDERED OR EATEN, HAD A QUIET ONE OR TWO.
ALL OPEN TABS WILL BE ELIGIBLE TO HAVE TWO MAIN MEALS AND UP TO $30 OF DRINKS DEDUCTED FROM THE TAB

A FEW RULES
Patrons will be seated and separated with no bar or servery access.
You must dine.
And of course, we will be keeping track of you…..
Please book to assist us.
Call the club on 421, leave a message or email [email protected].
THE LITTLE ONES – SORRY, NO CHILDREN
Young people must be of an age and behaviour to fully understand separation
and can do that without parental assistance.
They must be seated at your table/leaner with you.
The children’s play area will be closed.
TAKEAWAYS ARE AVAILABLE
(TAKEAWAYS ARE NOT INCLUDED IN THE GIVEAWAY)

[05/12/20]   OPENING FRIDAY and SATURDAY 4:30PM
The air is full of too much thinking and accumulated time.
Join us at @BSC421 to send in back whence it came.

To the rules of these Interesting Times.
Patrons will be seated and separated with no bar or servery access.

We will be operating like its Easter. You must dine.

We will have mystical methods in place for you to order drinks and food from your seat, having it magically appear in front of you. If the glitches are kept in their corner that is. And of course, we will be keeping track of you…..

You may book a table or leaner in advance.
Call the club on 421, leave a message or email [email protected].

SORRY, NO CHILDREN.
Young people must be of an age and behaviour to fully understand separation and can do that without parental assistance.
They must be seated at your table/leaner with you.
The children’s play area will be closed.

TAKEAWAYS ARE AVAILABLE

[03/21/20]   TONIGHT'S MENU AT B.S.CLUB

STEAK , EGGS ,CHIPS WITH ORGANIC SALAD AND JUS.

PORK BELLY , SPUDS , GREENS AND JUS.

FRESH SNAPPER ,CHIPS, EGGS AND ORGANIC SALAD

CHICKEN/LAMB (WARM)WITH ORGANIC SALAD AND JUS.

GOURMET BURGERS
,HAM ,EGG ,CHEESE ,FISH ,CHICKEN , LAMB , BEEF-BACON AND AIOLI

PUDDING

[03/14/20]   TONIGHT'S MENU AT B.S.CLUB

STEAK & EGGS ,CHIPS WITH ORGANIC SALAD AND JUS.

PORK BELLY , SPUDS , GREENS AND JUS.

FRESH SNAPPER ,CHIPS, EGGS AND ORGANIC SALAD

CHICKEN/LAMB (WARM)WITH ORGANIC SALAD AND JUS.

GOURMET BURGERS
,HAM ,EGG ,CHEESE ,FISH ,CHICKEN , LAMB , BEEF-BACON AND AIOLI

PUDDING

[03/09/20]   Big thank to the quiz team's that come on Saturday night and supported Michelle in her effort to support the club. Thanx to "AOTEA INK " for sponsoring first prize. All and all a great night.

[03/07/20]   TONIGHT'S MENU AT B.S.CLUB.

SMOKED SALMON , CRISPY POTATOES , ORGANIC SALAD AND YUM YUM MAYO

STEAK, EGGS ,CHIPS WITH ORGANIC SALAD AND JUS.

PORK BELLY , MASH SPUDS , GREENS AND JUS.

FRESH FISH ,CHIPS, EGGS AND ORGANIC SALAD

CHICKEN/LAMB (WARM)WITH ORGANIC SALAD AND JUS.

GOURMET BURGERS
,HAM ,EGG ,CHEESE ,FISH ,CHICKEN , LAMB , BEEF-BACON AND AIOLI

PUDDING

[02/23/20]   Club open at 2pm , early bird's get the best seats

[02/22/20]   B.S.CLUB WILL BE OPEN FROM 3PM TOMORROW, SUNDAY. BIG SCREEN WILL BE ON FOR THE TITLE , bar food available.

[02/21/20]   TONIGHTS MENU AT B.S.CLUB

Steak eggs chips and salad with mushroom gravy.

Fish chips eggs and salad.

Pork belly mash garden greens with jus.

Roast chicken/lamb with salad.

Gourmet burgers, ham,egg, fish, chicken, lamb, beef bacon cheese and aioli.

Pudding

Who ever left the virus at the club please come and remove it immediately

[02/08/20]   TONIGHTS MENU AT THE B.S.CLUB .

STEAK , SCOLLOPS (SURF & TURF )EGGS , CHIPS , SALAD AND JUS .

FISH , EGGS , CHIPS AND SALAD .

PORK BELLY , FRESH POTATOES , GREENS AND JUS.

LAMB OR CHICKEN SALAD .

GOURMET BURGERS.

PUDDING

[01/31/20]   TONIGHT'S MENU AT B.S.CLUB.

STEAK, EGGS ,CHIPS WITH JAPANESE SALAD AND JUS.

PORK BELLY , FRESH GARDEN SPUDS , GREENS AND JUS.

FRESH FISH ,CHIPS, EGGS AND JAPANESE SALAD

CHICKEN/LAMB (WARM) SALAD AND JUS.

GOURMET BURGERS
,HAM ,EGG ,CHEESE ,FISH ,CHICKEN ,BEEF-BACON AND AIOLI

PUDDING

[01/25/20]   Tonight's menu at B.S.C . Steak eggs chips salad and jus. Snapper eggs chips and salad . Pork belly potatoes greens and jus. Chicken or lamb with salad . Gourmet burgers